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Temporary Bread Vendor Jobs (NOW HIRING)

Subway Sandwich Artist

Chandler, AZ

$11 - $13.75/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Chandler, AZ

$11 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Tempe, AZ · On-site

$11 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Surprise, AZ · On-site

$10.25 - $12.75/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Tucson, AZ · On-site

$9.75 - $12/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Tucson, AZ

$9.75 - $12/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Subway Sandwich Artist

Sun City, AZ · On-site

$10.75 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Sandwich Artist

Sun City, AZ

$10.75 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Surprise, AZ · On-site

$10.25 - $12.75/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Sedona, AZ

$11 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Tempe, AZ

$11 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Tucson, AZ · On-site

$9.75 - $12/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Sun Lakes, AZ

$11 - $13.75/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist

Chandler, AZ · On-site

$11 - $13.50/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager. * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies andprocedures ...

Sandwich Artist ®

Glendale, AZ · On-site

$11.25 - $14/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

Sandwich Artist ®

Glendale, AZ

$11.25 - $14/hr

... drops, bread counts, temp logs, and any other paperwork as assigned by manager * CASH CONTROL ... Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures ...

TEMPORARY FULL-TIME; NON-EXEMPT SUPERVISOR: CORPS OFFICERS *This position is temporary and is ... Maintains food pantry inventory by placing orders with vendors as well as purchasing food and non ...

TEMPORARY FULL-TIME; NON-EXEMPT SUPERVISOR: CORPS OFFICERS *This position is temporary and is ... Maintains food pantry inventory by placing orders with vendors as well as purchasing food and non ...

Line Cook (Part-Time)

Navarre, FL · On-site

$14.50 - $18.25/hr

... breads and other food products using a variety of equipment and utensils such as broilers, ovens ... This is a temporary/seasonal role Experience and Education: * Minimum of six months kitchen ...

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Temporary Bread Vendor information

See salary details

$54K

$57K

$59.5K

How much do temporary bread vendor jobs pay per year?

As of Jun 12, 2026, the average yearly pay for temporary bread vendor in the United States is $56,982.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,000.00 and $57,000.00 per year, depending on experience, location, and employer.

How much does a bread vendor make?

A temporary bread vendor typically earns between $8 and $15 per hour, depending on location, experience, and the vendor's setup. Pay may also include tips from customers and can vary based on the sales environment and hours worked.

What is the difference between Temporary Bread Vendor vs Part-Time Bakery Assistant?

AspectTemporary Bread VendorPart-Time Bakery Assistant
CredentialsNone typically requiredBasic food handling or customer service experience may be preferred
Work EnvironmentStreet markets, fairs, outdoor eventsBakery shop, retail environment
Employer & IndustryFood vendors, street food industryBakery, retail food industry
Work DurationShort-term, seasonal or event-basedPart-time, ongoing or seasonal

Temporary Bread Vendors primarily sell baked goods at outdoor or event locations with minimal credentials, focusing on sales and customer interaction. In contrast, Part-Time Bakery Assistants work inside bakeries, assisting with baking, packaging, and customer service, often requiring some food handling experience. Both roles serve the food industry but differ in work environment, credentials, and job scope.

How to get a bakery job with no experience?

To get a temporary bread vendor or bakery job with no experience, focus on demonstrating reliability, a positive attitude, and willingness to learn. Entry-level positions often require basic customer service skills and the ability to follow safety and hygiene standards; applying in person and highlighting any relevant skills can improve chances of hiring.

What job makes $10,000 a month without a degree?

A temporary bread vendor typically does not earn $10,000 a month without significant experience or high sales volume. Most jobs that pay this amount without a degree are in sales, real estate, or entrepreneurship, which rely on skills, commissions, or business ownership rather than formal education. High earnings in such roles often depend on performance, networking, and market demand.

What jobs pay 2000 a day?

Some high-paying freelance or specialized roles, such as certain consultants, surgeons, or corporate executives, can earn around $2,000 per day. These positions often require advanced skills, certifications, or significant experience, and may involve working in high-stakes environments or on a contract basis. For temporary bread vendors, daily earnings typically do not reach this level.
More about Temporary Bread Vendor jobs
What cities are hiring for Temporary Bread Vendor jobs? Cities with the most Temporary Bread Vendor job openings:
What are the most commonly searched types of Bread Vendor jobs? The most popular types of Bread Vendor jobs are:
What states have the most Temporary Bread Vendor jobs? States with the most job openings for Temporary Bread Vendor jobs include:
What job categories do people searching Temporary Bread Vendor jobs look for? The top searched job categories for Temporary Bread Vendor jobs are:
Subway Sandwich Artist

Subway Sandwich Artist

Subway

Chandler, AZ

$11 - $13.75/hr

Part-time

Posted 16 days ago


Subway rating

4.5

Company rating: 4.5 out of 10

Based on 2,001 frontline employees who took The Breakroom Quiz

88th of 103 rated fast food restaurants


Job description

A Sandwich Artist® greets and serves guests promptly, preps and prepares products, maintains food safety and sanitation standards, has outstanding guest service skills, and completes some paperwork. This is a part-time, variable hour position – meaning, scheduled days and number of hours will vary from week to week, based on expected sales and current staffing. There are no guaranteed hours.

  • MAINTAIN CUSTOMER SERVICE BY MAKING THE GUEST THE NUMBER ONE PRIORITY. Exhibit a friendly, helpful demeanor while greeting and interacting with guests and preparing their orders. Demonstrate complete understanding of menu items offered on menu board and ability to explain accurately to guests. Knowledge of our assembly line procedure, customer flow, suggestive selling, POS/cash register, cash cards and ability to handle special requests.
  • SANDWICH/SALAD PREPARATION, as outlined in accordance with the Operations Manual including the preparation of meats and vegetables fresh daily. Knowledge of proper bread procedures to include scoring, proofing, baking and how to make a hinge cut. Prepares food neatly, according to formula, and in a fast and timely manner.
  • FOOD SAFETY AND SANITATION BASICS. Understanding and adherence of proper food handling, food safety and sanitation standards during food preparation, serving guests and clean up. Maintain quality standards by taking product temperatures as directed in Operations Manual, checking day dots and use or sell by dates. No chewing gum, eating, drinking, or having personal food/drink items in food prep areas (includes service area and backroom).
  • MAINTAINING A CLEAN RESTAURANT. Frequent walk-through’s to maintain cleanliness in all areas of the restaurant. Use of flow charts and detailed cleaning lists, as well as special projects requested or assigned by the manager to promote a sparkling, clean image. Understands and follows the Wash/Rinse/Sanitize method of cleaning.
  • RECORDING AND COMPLETING PAPERWORK ON A TIMELY BASIS IN ITS ENTIRETY AND ACCURATELY, to include cash-ins/cash-outs/cash drops, bread counts, temp logs, and any other paperwork as assigned by manager.
  • CASH CONTROL THROUGH THE USE OF CASH REGISTER. Record and compute amount of sale in POS, collect payment from guests, and make change. Perform cash-ins and cash-outs as well as hourly cash drops and bread counts to account for all forms of money. Knowledge of proper coupon procedures, account for all forms of money.
  • PERSONAL APPEARANCE WHILE BEHIND THE COUNTER. Should always be in complete approved Subway uniform, to include: Subway logoed hat or visor, shirt, nametag, and apron; black pants/shorts/skirt (as allowed per Operations Manual), clean closed-toe and closed-back shoes or sneakers (any color), and most importantly, a sincere smile. Maintains a professional appearance and personal grooming hygiene standards per Operations Manual. Must be in compliance, in regards to jewelry, as outlined in the Subway Operations Manual and You’re Hired Handbook/Employee Policy Manual.
  • ATTENDANCE AND FLEXIBILITY. Regular and predictable attendance to include being on time and ready to go for every scheduled shift and calling in advance for any shift you cannot work. You are required to attend any/all scheduled staff meetings.
  • PREREQUISITES. Able to work any area of restaurant as needed, operate a computerized POS cash register, ability to lift 10 pounds frequently and up to 50 pounds occasionally. Frequent to continuous standing, bending, reaching, walking, carrying the entire work shift. Climbing on occasion. ANSI accredited food safety certification (food handler’s certificate) where required by local Board of Health. Complete University of Subway® courses as required by Subway Corporate.
  • CONDUCT toward any guest or with anyone in contact with the restaurant should be professional, courteous and respectful. Work in cooperation with management, coworkers, guests and vendors; follow policies and procedures as outlined in the Operations Manual and You’re Hired Handbook/Employee Policy Manual. 
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