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Task Force Executive Chef Jobs in Milwaukee, WI (NOW HIRING)

Executive Chef

Milwaukee, WI · On-site

$70K - $97K/yr

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... Ability to multi-task, take direction, and be a team player. * Ability to work with composure under ...

Sous Chef

Hartland, WI · On-site

$65K - $70K/yr

Job Tasks: * Responsible for all culinary operations in the Executive Chef's absence * A key player in menu development & testing, including lunch, dinner, theme nights, window, Friday nights, Sunday ...

Sous Chef

Hartford, WI

$54K - $73K/yr

... Reports To Executive Chef and Executive Sous Chef III. Job Summary The Sous Chef will be ... tasks before end of shift Comply with and enforce sanitation regulations and safety standards ...

Sous Chef

Hartford, WI · On-site

$54K - $73K/yr

... Reports To Executive Chef and Executive Sous Chef III. Job Summary The Sous Chef will be ... daily tasks before end of shift • Comply with and enforce sanitation regulations and safety ...

Job Summary As the Executive Chef , you will lead all culinary operations within a healthcare ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

EXECUTIVE CHEF, HOSPITALS

Franklin, WI · On-site

$66K - $91K/yr

Job Summary As the Executive Chef , you will lead all culinary operations within a healthcare ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

EXECUTIVE CHEF, HOSPITALS

Franklin, WI · On-site

$66K - $91K/yr

Job Summary As the Executive Chef , you will lead all culinary operations within a healthcare ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Sous Chef

Milwaukee, WI · On-site

$64K - $81K/yr

Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the ... Must be able to multi-task, take direction, and be a team player. * Ability to work with composure ...

Deli Sous Chef

Brookfield, WI · On-site

$46K - $63K/yr

You'll work alongside our Executive Chef to help lead daily kitchen production, prepare high ... tasks as circumstances or conditions of its business, competitive considerations, or the work ...

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Task Force Executive Chef information

See Milwaukee, WI salary details

$39.4K

$85.6K

$128.1K

How much do task force executive chef jobs pay per year?

As of Aug 15, 2026, the average yearly pay for task force executive chef in Milwaukee, WI is $85,604.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,400.00 and $97,000.00 per year, depending on experience, location, and employer.

What is a Task Force Executive Chef?

A Task Force Executive Chef is a highly experienced culinary professional who temporarily joins a hotel, resort, or restaurant to provide leadership, maintain operational standards, and support the kitchen team during transitions, openings, or staff shortages. They ensure consistency in food quality, cost control, and kitchen efficiency while training and mentoring the staff. This role requires adaptability, strong leadership skills, and the ability to quickly assess and improve kitchen operations.

What does a typical assignment look like for a Task Force Executive Chef, and how long do they usually last?

A typical assignment for a Task Force Executive Chef involves stepping into a property—such as a hotel, resort, or restaurant—to provide leadership during transitions, staff shortages, new openings, or periods of restructuring. Assignments can range from a few weeks to several months, depending on the organization's needs and the complexity of the situation. During this time, you may oversee menu execution, implement operational standards, mentor kitchen staff, and help stabilize daily operations. This role offers exposure to a variety of properties and management styles, making it an excellent opportunity to broaden your professional experience and network within the hospitality industry.

What are the key skills and qualifications needed to thrive as a Task Force Executive Chef?

To thrive as a Task Force Executive Chef, you need advanced culinary expertise, multi-property experience, and a proven record in kitchen management, usually complemented by a culinary degree or equivalent professional background. Familiarity with menu engineering, inventory management systems, and food safety certifications like ServSafe are commonly required. Leadership, problem-solving, and adaptability are standout soft skills for navigating varied team dynamics and operational challenges. These competencies are crucial for ensuring high standards and seamless operations during temporary assignments or critical transitions across different hospitality venues.

What are popular job titles related to Task Force Executive Chef jobs in Milwaukee, WI?

For Task Force Executive Chef jobs in Milwaukee, WI, the most frequently searched job titles are:

What job categories do people searching Task Force Executive Chef jobs in Milwaukee, WI look for?

The top searched job categories for Task Force Executive Chef jobs in Milwaukee, WI are:

What cities near Milwaukee, WI are hiring for Task Force Executive Chef jobs?

Cities near Milwaukee, WI with the most Task Force Executive Chef job openings:

Infographic showing various Task Force Executive Chef job openings in Milwaukee, WI as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $85,604 per year, or $41.2 per hour.

Task Force Executive Housekeeper

Kimpton Hotels and Restaurants

Milwaukee, WI • On-site

Contractor

This job post has expired 1 day ago. Applications are no longer accepted.


Kimpton Hotels & Restaurants rating

6.7

Company rating: 6.7 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

44th of 107 rated hotels


Job description

Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

What You'll Do

Supervise and coordinate activities that fall under room attendant/room cleaner responsibilities, including being engaged in cleaning and maintaining premises of hotel by performing the duties outlined. You'll also be helping create ridiculously personal experiences for guests every day while maintain things we value, like teamwork and fun!

Some of your responsibilities include:
  • Select staff, recruit, hire, and train qualified housekeeping personnel.
  • Confirm all housekeeping staff members have arrived or find substitutes for absence employees.
  • Prepare and distribute room assignments and keys to the housekeeping attendants daily.
  • Check floors periodically, update the current room status, and find opportunities for service improvements.
  • Communicate with Front Desk, Sales, and Maintenance Departments to ensure a high quality product and service level is delivered to our guests.
  • Review outside laundry facility servicing to ensure quality, undamaged linens and consistent delivery, keeping in mind the budgetary guidelines.
  • Train by instruction and practice, both formally and on-the-job; and update staff on any new laws or regulations necessary to safely perform their tasks.
  • Maintain good performance and efficiency levels by setting quality standards following hotel procedures and policies.
  • Prepare annual housekeeping budget.
  • Maintain high quality of housekeeping standards in: a) the guest rooms; b) linens and uniforms; c) lost and found; d) laundry; and e) janitorial department and night cleaners.
  • Establish quality-cleaning programs to ensure appearance and life of all furniture, fixtures and equipment.
  • Submits requests for repair of cleaning equipment.
  • Requisition or purchase other supplies for hotel room honor bars, toiletries, and paper products.
  • Periodic deep cleaning including; carpet shampooing, cleaning of walls and baseboards, cleaning of windows, elevator doors and tracks.
  • Manage all employees in the Housekeeping Department.
  • Responsible for the overall direction, coordination, and evaluation of this unit.
What You Bring
  • Bachelor's degree in hospitality or similar industry preferred.
  • 2+ years management experience in boutique hotel industry.
  • Basic knowledge of MS Office.
  • Ability to motivate and encourage a team of humans!
  • Flexible schedule, able to work evenings, weekends and holidays.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.

Be Yourself. Lead Yourself. Make it Count.


What Kimpton Hotels & Restaurants employees say

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