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Table 301 Jobs (NOW HIRING)

Sous Chef

Greenville, SC ยท On-site

$40K - $60K/yr

Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service. Table 301 restaurants are great places to dine partly because they are great places to work.

Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service. Table 301 restaurants are great places to dine partly because they are great places to work.

Table 301 Catering is seeking personable, hard working catering captain to join our team! Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service.

Catering Bartender

Greenville, SC ยท On-site

$15 - $22/hr

Table 301 Catering is seeking personable, hard working catering captain to join our team! Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service.

Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service. Table 301 restaurants are great places to dine partly because they are great places to work.

Tavola, an Italian concept from the Table 301 Restaurant Group, located in BridgeWay Station, is seeking enthusiastic PM Line Cook candidates to join our team! Are you interested in working in the ...

Line Cook (PM)

Simpsonville, SC ยท On-site

$16 - $22/hr

DESCRIPTION Tavola, an Italian concept from the Table 301 Restaurant Group, located in BridgeWay Station, is seeking enthusiastic PM Line Cook candidates to join our team! Are you interested in ...

Table 301 Catering is seeking personable, hard working catering captain to join our team! Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service.

Line Cook

Greenville, SC ยท On-site

$15/hr

Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service. Table 301 restaurants are great places to dine partly because they are great places to work.

Table 301 is seeking passionate prep cook candidates to join our team! Objective: To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is ...

Line Cook

Greenville, SC ยท On-site

$10 - $15/hr

Table 301 is seeking passionate line and prep cook candidates to join our team! Objective: To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all ...

Dishwasher

Greenville, SC

$12.25 - $15.75/hr

A dining discount valid at any Table 301 Restaurant * Many other employee perks! Full time employees will receive: * Health Benefits * Vision * Dental * Vacation * Company matching 401k * Many other ...

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Table 301 information

What are the key skills and qualifications needed to thrive as a Restaurant Server at Table 301, and why are they important?

To excel as a Restaurant Server, you need strong customer service skills, basic math abilities, and knowledge of food and beverage menus, typically supported by prior serving experience. Familiarity with point-of-sale (POS) systems and food safety certifications are often required. Outstanding communication, attention to detail, and the ability to multitask help servers stand out in a busy restaurant environment. These skills ensure efficient service, guest satisfaction, and contribute to the overall success of the establishment.

What are some common challenges faced by servers at Table 301 restaurants, and how can new hires prepare for them?

Servers at Table 301 restaurants often encounter fast-paced service environments, especially during peak dining hours. Juggling multiple tables, ensuring timely delivery of orders, and maintaining high standards of customer service can be demanding. New hires can prepare by developing strong multitasking skills, familiarizing themselves with the menu, and practicing clear communication with both the kitchen and fellow staff. Collaboration and teamwork are highly valued, as servers frequently coordinate with hosts, bartenders, and kitchen staff to ensure a seamless guest experience.

What are Table 301 jobs?

Table 301 refers to a hospitality group known for its collection of restaurants, typically based in Greenville, South Carolina. Jobs at Table 301 include a range of positions such as servers, chefs, bartenders, hosts, managers, and kitchen staff. Employees in these roles focus on providing high-quality dining experiences, excellent customer service, and maintaining a collaborative work environment. Working for Table 301 can offer opportunities for growth in the restaurant and hospitality industry, as well as exposure to a variety of cuisines and restaurant concepts.

What is the difference between Table 301 vs Pipefitter?

AspectTable 301Pipefitter
CertificationsOSHA, safety training, possibly OSHA 10/30Apprenticeship, OSHA, safety training
Work EnvironmentConstruction sites, industrial facilitiesIndustrial plants, construction sites, piping systems
Industry UsageConstruction, manufacturing, industrialMechanical, plumbing, industrial maintenance

Table 301 and Pipefitter roles often overlap in construction and industrial settings, requiring safety certifications and hands-on work with piping systems. While Table 301 may refer to a specific table or code in construction standards, Pipefitters specialize in installing and maintaining piping systems. Both roles are essential in industrial and construction environments, with similar certifications and work settings.

More about Table 301 jobs
What cities are hiring for Table 301 jobs? Cities with the most Table 301 job openings:
What states have the most Table 301 jobs? States with the most job openings for Table 301 jobs include:
What job categories do people searching Table 301 jobs look for? The top searched job categories for Table 301 jobs are:
Infographic showing various Table 301 job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 64% Full Time, 30% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 68% Physical, 1% Hybrid, and 31% Remote job distribution.

$40K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago


Job description

DESCRIPTION
Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team!
Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Candidates will be expected to adhere to set food and labor costs, while managing multiple outlets within the company. We are looking for someone with high energy, positive attitude and a willingness to learn and evolve on a day to day basis. Whether you're an experienced Line Cook who's eager for new challenges, or a Sous Chef who simply wants to be a part of a growing concept - get in touch! We're eager to hear from you; please apply today.
Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service. Table 301 restaurants are great places to dine partly because they are great places to work. We work hard. We focus all of our energies on delighting our guests, and we have fun doing it. Over the past 20+ years, we've built a company culture we're proud of and would love to add more people to our team who are as committed to hospitality as we are.
Table 301 offers excellent benefits including:
  • Competitive Wages
  • Health Benefits (including medical and optional dental and vision)
  • Matching 401k Program
  • Paid Time Off
  • 35% dining discount
  • Financial Planning Education
  • Employee Assistance Programs
  • And more...

REQUIREMENTS
Lefty's West End Tavern
A new restaurant is coming to downtown Greenville, SC! Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service to open its newest venture located at 941 S Main Street. The chef-driven restaurant will offer sports bar and tavern favorites in an upbeat and energetic environment. Table 301 is proud of the company culture it's built over the past 20+ years.