Sushi Chef
Denver, CO · On-site
$25 - $50/hr
Hiro & Co (dba Sushi Den and Izakaya Den) is an Equal Opportunity Employer and encourages diversity in the workplace. All qualified applicants will receive consideration for employment without regard ...
Sushi Chef
Denver, CO · On-site
$25 - $50/hr
Hiro & Co (dba Sushi Den and Izakaya Den) is an Equal Opportunity Employer and encourages diversity in the workplace. All qualified applicants will receive consideration for employment without regard ...
Sushi Chef
Denver, CO · On-site
$25 - $50/hr
Hiro & Co (dba Sushi Den and Izakaya Den) is an Equal Opportunity Employer and encourages diversity in the workplace. All qualified applicants will receive consideration for employment without regard ...
Sushi Chef
Denver, CO · On-site
$25 - $50/hr
Hiro & Co (dba Sushi Den and Izakaya Den) is an Equal Opportunity Employer and encourages diversity in the workplace. All qualified applicants will receive consideration for employment without regard ...
Server
Denver, CO · On-site
$16.27/hr
Server/Bartender As a Server at Sushi Den / Izakaya Den, you play a pivotal role in delivering ... Hiro & CO. * Establish and maintain effective working relationships with guests and co-workers.
Server
Denver, CO · On-site
$16.27/hr
Server/Bartender As a Server at Sushi Den / Izakaya Den, you play a pivotal role in delivering ... Hiro & CO. * Establish and maintain effective working relationships with guests and co-workers.
Server
Denver, CO · On-site
$16.27/hr
Server/Bartender As a Server at Sushi Den / Izakaya Den, you play a pivotal role in delivering ... Hiro & CO. * Establish and maintain effective working relationships with guests and co-workers.
Server
Denver, CO · On-site
$16.27/hr
Server/Bartender As a Server at Sushi Den / Izakaya Den, you play a pivotal role in delivering ... Hiro & CO. * Establish and maintain effective working relationships with guests and co-workers.
Busser
Denver, CO · On-site
$16.27/hr
Maintains and supports a positive, collaborative culture within the organization as a whole, fully embracing the cultural and values statements espoused by Hiro & CO. * Establishes and maintains ...
Busser
Denver, CO · On-site
$16.27/hr
Maintains and supports a positive, collaborative culture within the organization as a whole, fully embracing the cultural and values statements espoused by Hiro & CO. * Establishes and maintains ...
Busser
Denver, CO · On-site
$16.27/hr
Maintains and supports a positive, collaborative culture within the organization as a whole, fully embracing the cultural and values statements espoused by Hiro & CO. * Establishes and maintains ...
Busser
Denver, CO · On-site
$16.27/hr
Maintains and supports a positive, collaborative culture within the organization as a whole, fully embracing the cultural and values statements espoused by Hiro & CO. * Establishes and maintains ...
Sushi Hiro information
See salary details
$10.34 - $13.35
2% of jobs
$13.35 - $16.37
15% of jobs
$17.34 is the 25th percentile. Wages below this are outliers.
$16.37 - $19.38
25% of jobs
The median wage is $20.37 / hr.
$19.38 - $22.40
24% of jobs
$24.66 is the 75th percentile. Wages above this are outliers.
$22.40 - $25.42
12% of jobs
$25.42 - $28.43
5% of jobs
$28.43 - $31.45
3% of jobs
$31.45 - $34.46
5% of jobs
$34.46 - $37.48
4% of jobs
$37.48 - $40.49
3% of jobs
$40.49 - $43.51
1% of jobs
$10
$23
$43
How much do sushi hiro jobs pay per hour?
As of Sep 1, 2026, the average hourly pay for sushi hiro in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.
What is Sushi Hiro?
Sushi Hiro is typically a Japanese restaurant or sushi bar known for serving authentic sushi and other traditional Japanese dishes. The name 'Sushi Hiro' may refer to various establishments in different cities, each providing customers with a variety of sushi options, such as nigiri, sashimi, and specialty rolls. These restaurants often prioritize fresh ingredients and skilled preparation to deliver a high-quality dining experience. Many Sushi Hiro locations are praised for their ambiance, chef’s expertise, and commitment to Japanese culinary traditions.
What are the key skills and qualifications needed to thrive as a sushi chef?
To thrive as a Sushi Chef, you need expertise in knife skills, seafood preparation, and a deep understanding of traditional Japanese culinary techniques, often supported by formal culinary training or apprenticeship. Familiarity with sushi-grade seafood sourcing, rice preparation tools, and food safety certifications is typically required. Attention to detail, creativity, and excellent customer service distinguish top performers in this role. These skills ensure consistent food quality, artistic presentation, and a memorable dining experience for guests.
What are the typical responsibilities and challenges faced by sushi chefs working at a restaurant like Sushi Hiro?
Sushi chefs at restaurants like Sushi Hiro are responsible for preparing a variety of sushi dishes with precision, maintaining high standards of food safety and cleanliness, and ensuring the quality and freshness of ingredients. A common challenge is managing the fast-paced environment, especially during peak hours, while delivering excellent presentation and customer service. Chefs often collaborate closely with kitchen staff and servers to coordinate orders efficiently, and may also interact directly with guests at the sushi bar. Mastery of knife skills, attention to detail, and the ability to adapt to customer preferences are essential for success in this role.
What is the difference between Sushi Hiro vs Sushi Chef?
| Aspect | Sushi Hiro | Sushi Chef |
|---|---|---|
| Certifications | Typically no formal certifications required | Often requires culinary training or certification in sushi preparation |
| Work Environment | Restaurant or sushi bar setting | Restaurant, sushi bar, or high-end dining establishments |
| Job Role | Owner or operator of a sushi restaurant | Professional responsible for preparing sushi dishes |
| Industry Usage | Refers to a specific restaurant or brand | Refers to a culinary profession |
While Sushi Hiro typically refers to a specific sushi restaurant or brand, a Sushi Chef is a culinary professional skilled in preparing sushi. The main difference lies in Sushi Hiro being a place or brand, whereas a Sushi Chef is an individual with specialized training working in various establishments.
More about Sushi Hiro jobs
What cities are hiring for Sushi Hiro jobs?
Cities with the most Sushi Hiro job openings:
What states have the most Sushi Hiro jobs?
States with the most job openings for Sushi Hiro jobs include:
What job categories do people searching Sushi Hiro jobs look for?
The top searched job categories for Sushi Hiro jobs are:
Sushi Chef
Denver, CO • On-site
Sushi Den •
1 - 10 employees1 - 10 employees
$25 - $50/hr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 29 days ago
Job description
Sushi Den has also been named a James Beard 'Outstanding Restaurant' Semifinalist in 2019!
We are seeking a highly qualified candidate for our Sushi Chef position. If you have a passion to provide the best then look no further.
Duties:
· Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
· Prepare all types of sushi, including maki, nigiri, and sashimi
· Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango, and carrots)
· Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi, and soy sauce, when appropriate
· Manage food prep activities, like boiling rice
· Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
· Monitor food stock and place orders, as needed
· Recommend new, modern recipes, like sushi burgers
· Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Qualification:
- Knowledge and/or interests in Japanese cuisine is a must
- 5 years’ experience (Required)
- Experience in a fast-paced restaurant environment is a must
- Possess great knife skill
- Able to work in a team and independently with minimal supervision
- Ability to perform any function around the sushi bar
- Must be able to lift 50 lbs
- Authorized to work in the US
- Must be able to work on weekdays, weekends, holidays and at nights
HIRO CO & Inc. abides by the Crown Act and requires all employees to maintain professional grooming standards (i.e no unnatural hair coloring, face piercings, or face tattoos. Facial hair may not exceed beyond a mask. Long hair must be placed in a hair net and tied up).
Only selected candidates will be contacted. No phone inquiries please. www.sushiden.net
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Hiro & Co (dba Sushi Den and Izakaya Den) is an Equal Opportunity Employer and encourages diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, marital status, or any other category protected by federal, state, or local law. Hiro & Co is an E-verify employer, and a background check will be conducted upon successful interview.'
'
Work Remotely
- No
Job Type: Full-time
Benefits:
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid sick time
- Paid time off
- Referral program
- Vision insurance
- 401K and ER match
Experience:
- Sushi: 5 years (Preferred)
- Cooking: 5 years (Preferred)
About Sushi Den
Sourced by ZipRecruiter