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Supervisor Stewards Jobs (NOW HIRING)

Rivers Casino

Steward Supervisor

Portsmouth, VA · On-site

$54K/yr

Yes, supervises Stewards and Night Cleaners. Duties/Responsibilities: * Incumbent performs administrative duties that include, but not limited to ordering of supplies, materials, equipment; taking ...

ASM Global

Steward Supervisor

Fort Lauderdale, FL · On-site

$14.25 - $19.50/hr

Steward Supervisor, Part Time DEPARTMENT: Food & Beverage REPORTS TO: Executive Steward/Sous Chef FLSA STATUS: Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest ...

ASM Global

Steward Supervisor

Fort Lauderdale, FL

$14.25 - $19.50/hr

Steward Supervisor, Part Time DEPARTMENT: Food & Beverage REPORTS TO: Executive Steward/Sous Chef FLSA STATUS: Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest ...

Compass Group

Stewarding Supervisor

Cincinnati, OH · On-site

Supervise and coordinate the daily activities of stewards and dishwashing personnel. * Ensure all ... Previous supervisory experience preferred. * Knowledge of sanitation standards, food safety ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE · On-site

$16/hr

Supervisor - Stewarding Responsibilities: * Oversees the daily tasks of all stewarding employees. * Coordinates daily with the chefs concerning kitchen cleaning and cleaning projects, walk-in boxes ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE · On-site

$16/hr

Supervisor - Stewarding Responsibilities: * Oversees the daily tasks of all stewarding employees. * Coordinates daily with the chefs concerning kitchen cleaning and cleaning projects, walk-in boxes ...

Compass Group

Stewarding Supervisor

Cincinnati, OH

Supervise and coordinate the daily activities of stewards and dishwashing personnel. * Ensure all ... Previous supervisory experience preferred. * Knowledge of sanitation standards, food safety ...

Bally's Corporation

Supervisor - Stewarding

Dover, DE · On-site

$16/hr

Supervisor - Stewarding Responsibilities: * Oversees the daily tasks of all stewarding employees. * Coordinates daily with the chefs concerning kitchen cleaning and cleaning projects, walk-in boxes ...

Compass Group

Stewarding Supervisor

Cincinnati, OH

Supervise and coordinate the daily activities of stewards and dishwashing personnel. * Ensure all ... Previous supervisory experience preferred. * Knowledge of sanitation standards, food safety ...

Kerzner International

Supervisor, Stewarding

Big Sky, MT · On-site

$50/hr

Supervisor, Stewarding (15641) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring ...

Navajo Nation Gaming Enterprise

Kitchen Steward

Flagstaff, AZ · On-site

$13.75 - $18.75/hr

Under general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all ...

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Supervisor Stewards information

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$10

$25

$48

How much do supervisor stewards jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for supervisor stewards in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What is the difference between Supervisor Stewards vs Bar Supervisors?

AspectSupervisor StewardsBar Supervisors
Required CredentialsFood safety certifications, hospitality experienceAlcohol service certifications, hospitality experience
Work EnvironmentRestaurants, catering, eventsBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitality sectorBar and nightlife industry
Common Search & Comparison IntentUnderstanding supervisory roles in food serviceManaging bar operations and staff

Supervisor Stewards typically oversee food service operations, ensuring safety and quality, while Bar Supervisors focus on managing bar staff and alcohol service. Both roles require hospitality experience and certifications, but they operate in different settings within the hospitality industry. Understanding these differences helps job seekers find the right supervisory position in food or beverage service.

What are the key skills and qualifications needed to thrive as a Supervisor Stewards, and why are they important?

To thrive as a Supervisor Stewards, you need experience in hospitality operations, a solid understanding of sanitation standards, and often a diploma or equivalent in hospitality management. Familiarity with inventory management systems, cleaning equipment, and health and safety certifications is typically required. Strong leadership, communication, and organizational skills help you effectively manage teams and coordinate tasks. These competencies are essential for maintaining efficient back-of-house operations and ensuring compliance with hygiene and service standards.

What are Supervisor Stewards?

Supervisor Stewards are professionals responsible for overseeing the operations and staff within a facility's stewarding department, typically in hotels, resorts, or large event venues. Their main duties include managing the cleaning and maintenance of kitchen equipment, dishes, and utensils, as well as supervising stewarding staff to ensure sanitation standards are met. They also coordinate with kitchen and banquet teams to ensure smooth operations during events and busy meal periods. Strong leadership, organizational, and communication skills are essential for this role.

What are some typical challenges a Supervisor Steward faces when managing a diverse team in a hospitality environment?

Supervisor Stewards often manage teams with members from various backgrounds, which can present challenges in communication and work styles. Ensuring that everyone understands hygiene standards, safety protocols, and daily responsibilities requires clear training and regular feedback. Balancing workloads during peak service hours while maintaining morale and efficiency can also be demanding. Success in this role often depends on strong leadership, adaptability, and the ability to foster teamwork in a fast-paced environment.
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Supervisor Stewards jobs near you
Steward Supervisor

Steward Supervisor

Rivers Casino

Portsmouth, VA • On-site

$54K/yr

Full-time

Posted 28 days ago

Rivers Casino rating

7.8

Company rating: 7.8 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

24th of 141 rated casinos

Job description

Job Summary:
Assists Executive Steward with all aspects of the operation of the Stewarding department.
Supervisory Responsibilities:
  • Yes, supervises Stewards and Night Cleaners.

Duties/Responsibilities:
  • Incumbent performs administrative duties that include, but not limited to ordering of supplies, materials, equipment; taking supply, material, and equipment inventory; verbal and written communication to Executive Steward, other Supervisors and staff regarding issues or changes in cleaning schedule, set-ups, staff changes, amount of time required to perform a task, set-up or breakdown, or when problem situations arise; incumbent is also required to fill out accident or incident report forms.
  • Other responsibilities include assistance in scheduling of shifts, reviewing time sheets and the ability to make independent decisions regarding staffing levels and shift coverage.
  • Maintains and cleans the kitchen during the shift.
  • Maintain cleaning standards in all areas.
  • Works Hands-On when necessary, leads by example.
  • Executes special cleaning assignments.
  • To support all kitchen team members & the Executive Steward to ensure that kitchen hygiene & cleanliness meets & where possible exceeds standards.
  • Any other duties as assigned.

Minimum Education and Experience Requirements:
  • Minimum 2 year+ plus years' experience supervising in a commercial food service operation or similar operation.
  • Reliable self-starter with an open mind and a positive attitude.

Certifications, Licenses, and/or Registrations:
  • Gaming license/registration as required by the Virginia Lottery Board.

Knowledge, Skills, and Abilities:
  • Excellent verbal communication skills.
  • Pays particular attention to quality and details.
  • Excellent interpersonal and communication skills and the ability to work effectively with others regardless of their skills or background.
  • Demonstrates the ability to establish credibility and rapport with others.

Physical Requirements:
  • Prolonged periods of standing and working at a table.
  • Must be able to lift up to 35 pounds at times.
  • Ability to work flexible shifts and days of the week, including holidays.
  • Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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