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Supervisor Stewards Jobs (NOW HIRING)

What You'll Do * Assist in recruiting, training, scheduling, and supervising stewarding staff, including dishwashers and cleaners * Support daily operations to ensure dishwashing, sanitation, and ...

The Stewarding Supervisor is responsible for maintaining a sanitary environment for food and beverage preparation and storage as well as provide clean service ware and utensils for the entire food ...

The Stewarding Supervisor is responsible for overseeing the stewarding team, ensuring all duties are completed correctly, enforcing cleanliness and safety standards, and actively working alongside ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

The Stewarding Supervisoris responsible formaintaininga sanitary environment for food and beverage ... Prior supervisory experience preferred. SKILLS * Strong leadership and interpersonal skills

Position Summary The role of the Steward is to maintain the cleanliness and sanitization of all ... supervisor and employee Ability to multitask and work well under pressure Basic computer skills in ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

Steward Supervisor Location: INDIANA CONVENTION CENTER - 93128001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Steward Supervisor

Simi Valley, CA · On-site

$22 - $25/hr

Steward Supervisor Location: RONALD REAGAN PRESIDENTIAL LIBRARY AND MUSEUM - 93322001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during ...

Steward Supervisor

Indianapolis, IN · On-site

$19 - $20/hr

Steward Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

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Supervisor Stewards information

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How much do supervisor stewards jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for supervisor stewards in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What is the difference between Supervisor Stewards vs Bar Supervisors?

AspectSupervisor StewardsBar Supervisors
Required CredentialsFood safety certifications, hospitality experienceAlcohol service certifications, hospitality experience
Work EnvironmentRestaurants, catering, eventsBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitality sectorBar and nightlife industry
Common Search & Comparison IntentUnderstanding supervisory roles in food serviceManaging bar operations and staff

Supervisor Stewards typically oversee food service operations, ensuring safety and quality, while Bar Supervisors focus on managing bar staff and alcohol service. Both roles require hospitality experience and certifications, but they operate in different settings within the hospitality industry. Understanding these differences helps job seekers find the right supervisory position in food or beverage service.

What are the key skills and qualifications needed to thrive as a Supervisor Stewards, and why are they important?

To thrive as a Supervisor Stewards, you need experience in hospitality operations, a solid understanding of sanitation standards, and often a diploma or equivalent in hospitality management. Familiarity with inventory management systems, cleaning equipment, and health and safety certifications is typically required. Strong leadership, communication, and organizational skills help you effectively manage teams and coordinate tasks. These competencies are essential for maintaining efficient back-of-house operations and ensuring compliance with hygiene and service standards.

What are Supervisor Stewards?

Supervisor Stewards are professionals responsible for overseeing the operations and staff within a facility's stewarding department, typically in hotels, resorts, or large event venues. Their main duties include managing the cleaning and maintenance of kitchen equipment, dishes, and utensils, as well as supervising stewarding staff to ensure sanitation standards are met. They also coordinate with kitchen and banquet teams to ensure smooth operations during events and busy meal periods. Strong leadership, organizational, and communication skills are essential for this role.

What are some typical challenges a Supervisor Steward faces when managing a diverse team in a hospitality environment?

Supervisor Stewards often manage teams with members from various backgrounds, which can present challenges in communication and work styles. Ensuring that everyone understands hygiene standards, safety protocols, and daily responsibilities requires clear training and regular feedback. Balancing workloads during peak service hours while maintaining morale and efficiency can also be demanding. Success in this role often depends on strong leadership, adaptability, and the ability to foster teamwork in a fast-paced environment.
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ASST EXEC STEWARD

Full-time

Posted 12 days ago


Job description

ASSISTANT EXECUTIVE STEWARD | Stewarding – Casino Fandango

As the Assistant Executive Steward, you will support the Back of House Executive Team in leading the stewarding team to ensure exceptional kitchen sanitation, cleanliness, and efficient management of non-food equipment and supplies across all casino restaurants and banquet operations. This is a hands-on leadership role focused on maintaining high standards, driving team performance, and ensuring smooth daily operations within the Food & Beverage department.

Why You’ll Love It Here

At Casino Fandango, our Stewarding team plays a vital role in delivering exceptional dining experiences. As the Assistant Executive Steward, you’ll work alongside leadership in a fast-paced, team-oriented environment where your contributions directly impact operations across multiple outlets.

We offer competitive benefits, opportunities for career growth, and a fun, engaging workplace—including team events and employee perks that make this more than just a job.

What You’ll Do
  • Assist in recruiting, training, scheduling, and supervising stewarding staff, including dishwashers and cleaners
  • Support daily operations to ensure dishwashing, sanitation, and food preparation areas meet all health and safety standards
  • Help implement and maintain standard operating procedures and preventive maintenance programs
  • Monitor inventory levels of cleaning supplies, chinaware, glassware, and kitchen equipment; assist with ordering and requisitions
  • Ensure kitchen equipment is clean, properly maintained, and stored correctly
  • Enforce compliance with company policies, health regulations, and safety standards
  • Partner with chefs and management to ensure seamless kitchen operations and equipment availability
  • Support banquet and special event setup and breakdown as needed
  • Step in to lead shifts and operations in the absence of the Executive Steward
  • Perform other duties as assigned
What We’re Looking For
  • Bilingual in English and Spanish preferred
  • Minimum of 2 years of supervisory experience in stewarding or a related hospitality role
  • Strong knowledge of cleaning chemicals, equipment, and safety practices
  • Ability to train team members and support implementation of new processes or systems
  • Solid organizational, leadership, and problem-solving skills
  • Excellent interpersonal, verbal, and written communication skills
  • Ability to work a flexible schedule, including nights, weekends, and holidays

Ready to Grow Your Career?

If you're ready to take the next step in your hospitality leadership journey and make an impact behind the scenes, we’d love to hear from you. Apply today and join the team at Casino Fandango!