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Supervisor Stewards Jobs (NOW HIRING)

Position Summary The role of the Steward is to maintain the cleanliness and sanitization of all ... supervisor and employee Ability to multitask and work well under pressure Basic computer skills in ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to ...

Steward Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Steward Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

New

Steward Supervisor

Indianapolis, IN · On-site

$24 - $25/hr

Steward Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Steward Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Steward Supervisor

Indianapolis, IN · On-site

$19 - $20/hr

Steward Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

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Supervisor Stewards information

See salary details

$10

$25

$48

How much do supervisor stewards jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for supervisor stewards in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What is the difference between Supervisor Stewards vs Bar Supervisors?

AspectSupervisor StewardsBar Supervisors
Required CredentialsFood safety certifications, hospitality experienceAlcohol service certifications, hospitality experience
Work EnvironmentRestaurants, catering, eventsBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitality sectorBar and nightlife industry
Common Search & Comparison IntentUnderstanding supervisory roles in food serviceManaging bar operations and staff

Supervisor Stewards typically oversee food service operations, ensuring safety and quality, while Bar Supervisors focus on managing bar staff and alcohol service. Both roles require hospitality experience and certifications, but they operate in different settings within the hospitality industry. Understanding these differences helps job seekers find the right supervisory position in food or beverage service.

How much do Supervisor Stewards get paid?

Supervisor Stewards typically earn an hourly wage ranging from $12 to $20, depending on the industry, location, and level of experience. They may also receive benefits such as paid time off and health insurance, and often work in environments that require leadership and organizational skills.

What are the key skills and qualifications needed to thrive as a supervisor steward?

To thrive as a Supervisor Stewards, you need experience in hospitality operations, a solid understanding of sanitation standards, and often a diploma or equivalent in hospitality management. Familiarity with inventory management systems, cleaning equipment, and health and safety certifications is typically required. Strong leadership, communication, and organizational skills help you effectively manage teams and coordinate tasks. These competencies are essential for maintaining efficient back-of-house operations and ensuring compliance with hygiene and service standards.

What is a supervisor steward?

Supervisor Stewards are professionals responsible for overseeing the operations and staff within a facility's stewarding department, typically in hotels, resorts, or large event venues. Their main duties include managing the cleaning and maintenance of kitchen equipment, dishes, and utensils, as well as supervising stewarding staff to ensure sanitation standards are met. They also coordinate with kitchen and banquet teams to ensure smooth operations during events and busy meal periods. Strong leadership, organizational, and communication skills are essential for this role.

What are some typical challenges a supervisor steward faces when managing a diverse team in a hospitality environment?

Supervisor Stewards often manage teams with members from various backgrounds, which can present challenges in communication and work styles. Ensuring that everyone understands hygiene standards, safety protocols, and daily responsibilities requires clear training and regular feedback. Balancing workloads during peak service hours while maintaining morale and efficiency can also be demanding. Success in this role often depends on strong leadership, adaptability, and the ability to foster teamwork in a fast-paced environment.
What cities are hiring for Supervisor Stewards jobs? Cities with the most Supervisor Stewards job openings:
What states have the most Supervisor Stewards jobs? States with the most job openings for Supervisor Stewards jobs include:
Infographic showing various Supervisor Stewards job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $53,569 per year, or $25.8 per hour.

Stewarding Supervisor

Cheeca Lodge & Spa

Islamorada, FL • On-site

Full-time

Re-posted 8 days ago


Job description

Cheeca Lodge & Spa, a premier luxury resort in the Florida Keys, is seeking a Stewarding Supervisor to lead our stewarding team. This hourly, hands-on leadership role ensures the highest standards of cleanliness, organization, and efficiency in kitchen operations. The Stewarding Supervisor is responsible for overseeing the stewarding team, ensuring all duties are completed correctly, enforcing cleanliness and safety standards, and actively working alongside the team to maintain a pristine and well-functioning kitchen.
Availability Required: Mornings, Evenings, Weekends, Holidays
Key Responsibilities:
The Steward Supervisor is responsible for supporting the daily operation of the stewarding team and ensuring all kitchen, dishwashing, storage, and back-of-house areas are clean, organized, safe, and properly maintained.
Responsibilities include:
  • Supervise, train, and support stewarding team members.
  • Assign daily tasks and ensure work is completed properly and on time.
  • Conduct walkthroughs of kitchen, dishwashing, trash, storage, and work areas to ensure cleanliness and sanitation standards are met.
  • Assist with daily stewarding duties, including dishwashing, sweeping, mopping, trash removal, organizing, and deep cleaning projects.
  • Ensure proper use and care of dishwashing equipment, kitchen tools, cleaning supplies, and chemicals.
  • Support culinary, restaurant, and banquet teams by ensuring clean dishware, silverware, glassware, and kitchen equipment are available.
  • Monitor team performance and report concerns, safety hazards, supply needs, or equipment issues to management.
  • Enforce resort standards for cleanliness, safety, sanitation, grooming, hygiene, and uniforms.
  • Ensure all work areas are properly stocked, organized, cleaned, and sanitized at the end of each shift.

Qualifications
  • Previous stewarding experience required.
  • Prior leadership or supervisory experience preferred.
  • Knowledge of kitchen sanitation, safety standards, and HACCP procedures preferred.
  • Ability to train, guide, and hold team members accountable in a positive and professional manner.
  • Strong communication, organization, and time management skills.
  • English communication skills required; bilingual skills are a plus.
  • Must be able to work a flexible schedule, including nights, weekends, and holidays.
  • Must be able to stand for long periods, lift up to 50 pounds, and work in a fast-paced environment.

Why Join Us?
As a Stewarding Supervisor at Cheeca Lodge & Spa, you will play a vital role in maintaining the cleanliness and efficiency of our kitchens. This is an opportunity to lead a hardworking team in a luxury resort setting while ensuring a safe and sanitary work environment. If you have leadership skills, attention to detail, and a commitment to excellence, we invite you to apply!