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Summer Server+ Jobs (NOW HIRING)

Martis Camp

Server - Lake Club (Summer 2026)

Vista, CA · On-site

$17 - $22/hr

The Lake Club Servers' first responsibility is to uphold the Martis Camp standard by ensuring ... Exposure to outside inclement weather conditions including summer sun. KNOWLEDGE AND SKILLS ...

Deauville Inn Inc

$6.05/hr

We are seeking a highly motivated and customer-oriented Server to join our team for the summer season at Deauville Inn. As a Server, you will be responsible for providing exceptional service to our ...

Deauville Inn Inc

$6.05/hr

We are seeking a highly motivated and customer-oriented Server to join our team for the summer season at Deauville Inn. As a Server, you will be responsible for providing exceptional service to our ...

Shoals Club

Server (Country Club)

Bald Head Island, NC · On-site

$8.50/hr

Fun Summer. Ready to trade boring shifts for ocean breezes, sunset service, and a fast-paced summer you'll actually enjoy? We're hiring Seasonal Restaurant Servers to join our dining team across ...

Apply Early

POWDR Corp.

Summer 2026: Server

Frisco, CO · On-site

$12.14/hr

Each summer, the mountain transforms into a playground for hikers, mountain bikers, and anyone ... Server Job Status: Seasonal Note: This position is not eligible for employee housing. F&B Outlets ...

Powdr

Summer 2026: Server

Frisco, CO · On-site

$12.14/hr

Each summer, the mountain transforms into a playground for hikers, mountain bikers, and anyone ... Server Job Status: Seasonal Note: This position is not eligible for employee housing. F&B Outlets ...

Japango

Server

Boulder, CO

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Japango

Server

Boulder, CO

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Benchmark

Server - Summer Season

Westminster, CO · On-site

$16.27/hr

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Islander 71

Server - Summer Seasonal

Isle Of Palms, SC · On-site

The Role We're looking for experienced, enthusiastic, and motivated servers to join our high-energy service team. As part of the Islander 71 family, you'll play a key role in creating memorable guest ...

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Japango

Server

Boulder, CO

$40 - $55/hr

We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers) - A mature and team centric attitude - Minimum of 2 ...

Apply Early

Shore Lodge Whitetail LLC

Banquet Server - Summer

Mccall, ID · On-site

$14.25 - $17.75/hr

Our Banquet Servers provide quality service to our guests during their dining experience, they serve all tables at the same time, up to hundreds of people. They work very closely with our catering ...

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How much do summer server+ jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for summer server+ in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What types of challenges do Summer Server professionals typically encounter during the peak season, and how can they prepare?

During the peak summer season, Summer Server+ professionals often face fast-paced shifts with high guest volumes, requiring efficiency and composure under pressure. They may need to quickly adapt to changing menus, manage large outdoor sections, or accommodate varied customer preferences—all while maintaining excellent service standards. Preparation involves learning the menu, staying organized, collaborating closely with kitchen and bar staff, and maintaining clear, friendly communication with guests. Developing strong time management skills and maintaining a customer-first mindset can help you excel during busy periods. Supportive team environments and pre-shift meetings are commonly used to ensure everyone is aligned and prepared for success.

What are the key skills and qualifications needed to thrive in the Summer Server position, and why are they important?

To thrive as a Summer Server+, strong customer service skills, attention to detail, and the ability to multitask in a high-paced environment are essential, along with relevant experience in food and beverage service. Familiarity with point-of-sale (POS) systems, food safety regulations, and any required alcohol service certifications are typically necessary. Excellent communication, teamwork, and a positive attitude help individuals stand out in this role. These skills and qualities are vital for delivering a high-quality dining experience and managing the busy, seasonal nature of summer hospitality work.

What is a Summer Server job?

A Summer Server+ job is a seasonal position in the hospitality industry, typically at resorts, restaurants, or event venues during the busy summer months. This role involves providing excellent customer service, taking orders, delivering food and beverages, and ensuring a positive guest experience. The "+" often indicates additional responsibilities, such as handling catering events, training new staff, or assisting with inventory. It’s a great opportunity to gain experience in a fast-paced environment while earning tips and seasonal wages.

What cities are hiring for Summer Server+ jobs? Cities with the most Summer Server+ job openings:
What are the most commonly searched types of Server+ jobs? The most popular types of Server+ jobs are:
What states have the most Summer Server+ jobs? States with the most job openings for Summer Server+ jobs include:
Summer Server jobs near you
Server - Lake Club (Summer 2026)

Server - Lake Club (Summer 2026)

Martis Camp

Vista, CA • On-site

$17 - $22/hr

Temporary

Posted 14 days ago

Job description

The Lake Club Servers' first responsibility is to uphold the Martis Camp standard by ensuring quality service is delivered in a timely and professional manner. Confirming member needs are met, food and beverage orders are accurate and special food and beverage requests are accommodated when possible. Secondary responsibilities include, but are not limited to, communicating effectively with co-workers; maintaining a clean, efficient, and safe work environment, and assisting in other areas of the Lake Club as needed. The Server will also seek opportunities to create memories by anticipating needs, exceeding expectations, and building relationships.
We have both part-time and full-time seasonal positions (late May to late September), and the work schedule includes weekends and holidays. The operating hours vary but could be from 8am-7pm, shift length normally 8 hours.
ESSENTIAL JOB RESPONSIBILITIES:
  • Develop a superior service attitude and presentation, understanding that positive interactions, a "can do" attitude, and the anticipation of needs is our guiding philosophy in providing "the member experience."
  • Greet all Members, Extended Family & their Guests attending to and anticipating their needs.
  • Completing opening and closing duties timely and thoroughly.
  • Checking accuracy and quality of food at the Food Truck and after it is delivered.
  • Sufficient knowledge of the Food Truck menu and food allergies.
  • Sufficient knowledge of bar menu, specialty cocktails, well liquor, wines by the glass and beer. General knowledge of available liquors and cordials.
  • Present on the floor inside, outdoor patio, or beach area during hours of food service.
  • Provide service that is detailed, attentive, and efficient.
  • Using proper serving techniques (serving open, marking, clearing)
  • Transmit orders to the bar and kitchen accurately and in a timely manner, identifying any specific dietary needs and special requests.
  • Maintain section while supporting the team, run food from the Food Truck and drinks from the bar and kitchen, clear, assist where needed and when possible.
  • Keep the culinary team informed by monitoring timing and progression of the meals.
  • Promptly address service issues and refer members to management when necessary.
  • Obtain revenue by charging the appropriate member account promptly in POS system.
  • Ability to multitask while working efficiently and in a fast-paced environment.
  • Attention to detail: lights, thoroughness, cleanliness, safety, etc.
  • Provide warm hospitality, professional advice, and assistance to all patrons.
  • Be informed on and promote all club activities and services.
  • Keep "the member experience" in mind when making all decisions.
  • Be part of a Team environment that crosses a multitude of hospitality disciplines.
  • Take part in keeping the Beach Shack clean and litter free. Cleanliness is everyone's esponsibility, not just housekeeping.
  • Maintain regular attendance in compliance with Martis Camp standards, as required by scheduling, which will vary by day of the week at certain times through the early and late summer seasons.
  • Comply with all Martis Camp standards and regulations to encourage and ensure a safe and efficient Beach Shack operation.
  • Perform other duties as required by your manager.

REQUIREMENTS:
  • Ability to stand for up to 5 hours at a time.
  • Ability to carry up to 50 pounds over varying surfaces (asphalt, sand, indoor flooring) for up to 200 yards at a time.
  • Must be able to repeatedly reach, bend, kneel, pull, push to assist with product storage, cleaning duties and food and beverage maintenance.
  • Must be California Food Handlers Safe Certified from an accredited source.
  • Ability to work evenings, holidays, and weekends. Exposure to outside inclement weather conditions including summer sun.

KNOWLEDGE AND SKILLS QUALIFICATIONS:
  • Ability to interact and develop positive relationships within the team.
  • Great verbal and written communication skills.
  • Effective listening, interpersonal, and guest service skills.
  • Excellent attention to detail and organizational skills.
  • Maintain high ethical and moral standards.
  • Ability to work with limited supervision at times.
  • Ability to prioritize, multi-task and complete service requests in a timely fashion.

PHYSICAL REQUIREMENTS: (with or without accommodations)
  • Ability to lift and carry weights up to 50lbs, and to assist adults and small children .
  • Ability to stand and sit for extended periods and perform tasks that require bending, stooping, kneeling, bending, twisting, crouching, climbing, reaching, standing, sitting, carrying, walking, pushing, pulling, lifting and grasping.
  • Ability to carry food and beverage offerings in a safe and effective manner.
  • Communicate effectively with a commanding presence to ensure the safety of all beachgoers.
  • Ability to work evenings, holidays, and weekends. Exposure to outside inclement weather conditions including summer sun.

WAGE RANGE: $17 - $22 per hour
Martis Camp Club is an equal-opportunity employer

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