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Summer Food Products & Processing Systems Jobs (NOW HIRING)

... products to tables around the world every day. Located in the thriving Raleigh-Durham, North ... Collaborate with our team to optimize processes. Contribute to quality assurance and food safety.

Gonzalez Food Products, a growing snack food manufacturer, is seeking an experienced Food Safety Manager to lead our food safety, regulatory compliance, and quality systems while promoting a culture ...

Food Scientist

New Bedford, MA · On-site

$90 - $120/hr

Background in the Food & Beverage or pet food sector, with an understanding of processing systems ... Ability to work on-site in a production environment, communicate effectively with cross-functional ...

New

* Process Engineer over a manufacturing operation that includes mixing cooking and highspeed packaging of food products. Lean and Continuous improvement of all processes, systems and teams in a ...

Food Scientist

Frisco, TX · On-site

$90K - $120K/yr

The Food Scientist supports the development, optimization, and commercialization of high-quality ... Drive product and process improvements, including reformulation, cost optimization, and ...

Be Seen First

The ideal candidate will assist with packaging finished food products, preparing products for production, and supporting various stages of the manufacturing process. Employees will be cross-trained ...

New

... Summer Food Service Program, and other USDA Child Nutrition Programs • School Nutrition ... System (FFAVORS), WBSCM, Tyler MUNIS, and CSDE Online Claiming. • Knowledge of USDA Child ...

... Summer Food Service Program, and other USDA Child Nutrition Programs • Connecticut School ... Powered by applicant tracking, a product of Frontline Education. #J-18808-Ljbffr

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Summer Food Products Processing Systems information

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How much do summer food products & processing systems jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for summer food products & processing systems in the United States is $49.75, according to ZipRecruiter salary data. Most workers in this role earn between $36.06 and $62.26 per hour, depending on experience, location, and employer.

What cities are hiring for Summer Food Products & Processing Systems jobs?

Cities with the most Summer Food Products & Processing Systems job openings:

What are the most commonly searched types of Food Products & Processing Systems jobs?

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What states have the most Summer Food Products & Processing Systems jobs?

States with the most job openings for Summer Food Products & Processing Systems jobs include:

2026 Summer Food Production Internship

Butterball

Ozark, AR

$12.25 - $16.75/hr

Temporary, Internship

Re-posted 3 days ago


Butterball rating

6.4

Company rating: 6.4 out of 10

Based on 43 frontline employees who took The Breakroom Quiz

297th of 443 rated food and drinks producers


Job description

Ready to shape the future of food?

Join Butterball, America’s favorite turkey brand, for an exciting summer internship! 

Butterball, LLC, is one of America’s most iconic brands and the most loved and trusted brand of turkey in the United States. Known for helping consumers celebrate Thanksgiving, Butterball also brings delicious turkey products to tables around the world every day. Located in the thriving Raleigh-Durham, North Carolina area, our business model gives us the opportunity to provide a diverse array of career opportunities and paths which include live operations, processing facilities, corporate functions and support offices. At Butterball, we aim to provide great-tasting foods that bring people together and inspire meaningful moments with the people who matter most.

Over the course of 10-12 weeks, a Poultry Production Intern, you'll work in our Ozark food manufacturing plant, located in Ozark, Arkansas. You’ll dive into daily plant operations, tackle industry challenges, and contribute to process improvements.

The program’s primary objective is to grow future leaders by providing professional development and a series of assignments that aligns with professional interest within the processing and manufacturing industry.

What you’ll do:

Master the ins and outs of food production.
Collaborate with our team to optimize processes.
Contribute to quality assurance and food safety.
Develop your leadership skills by guiding and mentoring our first-line employees.
What you’ll get:

Hands-on experience and professional development.
Opportunities to network and learn from industry experts.
Competitive compensation and benefits.
We're looking for awesome students like you!

Do you have a knack for problem-solving and a passion for food? We're looking for creative minds who can help us make our food production process even better. You'll need to be a team player, ready to roll up your sleeves and get things done. Think you have what it takes to make a delicious difference?

  • Pursuing a Bachelor’s, Master’s, or PhD in Agri-Business, Animal Science, Food Science, Meat Science, Ag Leadership, or a related field with an expected graduation date of December 2026 through June 2027.
  • Have a valid drivers’ license and reliable transportation to commute to and from work.
  • Open to relocating to Ozark, Arkansas if not in the area.
  • Demonstrated participation in extracurricular activity 
  • Demonstrated involvement on-campus
  • Previous work experience of any kind preferred

We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law. This position is deemed Safety Sensitive for purposes of Butterball’s Drug/Alcohol Screening & Testing Policy. Details will be provided to individuals who receive a conditional job offer, or upon request.

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About Butterball

Sourced by ZipRecruiter

Butterball, LLC, one of America's most iconic brands, helps consumers celebrate Thanksgiving and every day in between. Located in the thriving Raleigh-Durham, North Carolina area, our goal is to provide a diverse array of career opportunities and paths which include our farms, processing facilities and support offices. We are the largest producer of turkey products in the U.S., and we make a lot more than Thanksgiving turkeys. Our company's measurable growth is in no small part due to our team members in North Carolina, Arkansas, Illinois, and Missouri, who each have a seat at the table to contribute to our success

Industry

Food and beverage wholesalers

Company size

5,001 - 10,000 Employees

Headquarters location

Garner, NC, US

Year founded

1954

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