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Summer Cooking Jobs in Nevada (NOW HIRING)

Lettuce Entertain You Restaurants

Cook

Las Vegas, NV · On-site

$15 - $19/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Domestic Partner Benefits * 401(k) Summer House is the place where summer never ends. Located in ...

One Shot Charlie's

Be Seen First

Line Cooks - Relocation to Harrison ID (May to October)

Las Vegas, NV · On-site

$17 - $23/hr

Prepare and cook menu items with speed, consistency, and pride in our bustling kitchen. * Work ... Ability to thrive in a fast-paced kitchen, especially during summer tourist rushes. * Idaho Food ...

Ceasars Entertainment

Lead Cook - Banquets

Stateline, NV · On-site

$18.25 - $23.50/hr

... the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor ... Heavy experience in cooking soups, sauces and gravies or completed three-year apprenticeship ...

Ceasars Entertainment

Cook II - Brew Brothers

Stateline, NV · On-site

$15 - $20/hr

... the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor ... Specialized training in broiler cooking * Minimum of 3 years as a Cook I * Ability to understand ...

New

Ceasars Entertainment

Banquet Cook

Stateline, NV

$19.25 - $24/hr

... the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor ... Ability to recognize different cooking oils and their cooking temperatures * Ability to use knives ...

Ceasars Entertainment

Cook - Brew Brothers

Stateline, NV

$16.75 - $21/hr

... the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor ... Ability to recognize different cooking oils and their cooking temperatures * Ability to use knives ...

Compass Group

GRILL COOK

Las Vegas, NV · On-site

$18/hr

... cooking experience is required. * Perks: Free meals! Holidays off! Paid holidays! * Fixed Pay Rate ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Chartwells HE

GRILL COOK (FULL TIME)

Las Vegas, NV · On-site

$18/hr

... cooking experience is required. * Perks: Free meals! Holidays off! Paid holidays! * Fixed Pay Rate ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

GRILL COOK (PART TIME)

North Las Vegas, NV · On-site

$18/hr

... cooking experience is required. * Perks: Free meals! Holidays off! Paid holidays! * Fixed Pay Rate ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

GRILL COOK (FULL TIME)

Las Vegas, NV · On-site

$18/hr

... cooking experience is required. * Perks: Free meals! Holidays off! Paid holidays! * Fixed Pay Rate ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

GRILL COOK (FULL TIME)

Las Vegas, NV

$18/hr

... cooking experience is required. * Perks: Free meals! Holidays off! Paid holidays! * Fixed Pay Rate ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

GRILL COOK (FULL TIME)

Henderson, NV · On-site

$21/hr

... cooking experience is required. * Perks: Holidays off, free meals, and holiday pay! * Pay Range ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

SENIOR COOK

Fernley, NV · On-site

$16/hr

May oversee the cooking activities of food service associates as assigned by Food Service Director ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Chartwells K12

SENIOR COOK (FULL TIME)

Fernley, NV · On-site

$16/hr

May oversee the cooking activities of food service associates as assigned by Food Service Director ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

Compass Group

SENIOR COOK (FULL TIME)

Fernley, NV · On-site

$16/hr

May oversee the cooking activities of food service associates as assigned by Food Service Director ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...

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Summer Cooking information

See Nevada salary details

$10

$17

$22

How much do summer cooking jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for summer cooking in Nevada is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $19.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Summer Cooking position, and why are they important?

To thrive in a Summer Cooking position, strong culinary skills, knowledge of food safety, and experience working in a kitchen environment are essential, often supported by a food handler's certificate. Familiarity with kitchen tools, basic cooking equipment, and food preparation systems is commonly required. Effective teamwork, adaptability, and strong time management help individuals excel in high-paced environments and ensure a positive experience for guests or participants. These skills are important to deliver quality meals efficiently and maintain safety standards during busy summer operations.

What is a typical day like for someone working in a Summer Cooking job?

A typical day in a Summer Cooking role often involves preparing ingredients, cooking meals or snacks, following set menus or recipes, and maintaining a clean kitchen area. Depending on the setting, you may also serve food, interact with campers or guests, and assist in planning themed meals or special events. Collaboration with other kitchen staff and clear communication with supervisors are crucial for smooth daily operations. You'll need to adapt to varying group sizes and dietary needs, keeping the work dynamic and rewarding for those who enjoy a fast-paced, community-oriented environment.

What is a Summer Cooking job?

A Summer Cooking job typically involves preparing and cooking meals in a seasonal setting, such as a summer camp, resort, or restaurant. Responsibilities may include food prep, following recipes, maintaining kitchen cleanliness, and ensuring food safety. These jobs are often fast-paced and require teamwork. They provide great experience for those interested in the culinary field or looking for temporary seasonal work.

What are the most commonly searched types of Cooking jobs in Nevada? The most popular types of Cooking jobs in Nevada are:
What cities in Nevada are hiring for Summer Cooking jobs? Cities in Nevada with the most Summer Cooking job openings:
Summer Cooking jobs near you
Infographic showing various Summer Cooking job openings in Nevada as of July 2026, with employment types broken down into 1% As Needed, 59% Full Time, 37% Part Time, 2% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,234 per year, or $17.4 per hour.

Summer Foods Service Program Assistant Cook

Reno-Sparks Indian Colony

Reno, NV • On-site

$19.98 - $20.28/hr

Temporary

Re-posted 2 days ago

Job description

Join the Reno-Sparks Indian Colony as a Seasonal Summer Foods Service Program Assistant Cook and immerse yourself in a vibrant culinary environment that emphasizes tradition and customer focus. This onsite position in Reno, Nevada, offers you the chance to work directly with the community, creating delicious meals that bring people together. You'll collaborate with a passionate team committed to problem-solving and integrity, all while honing your culinary skills in a supportive atmosphere. Enjoy competitive pay ranging from $16.98 to $20.28 per hour, depending on experience. Your contributions will make a direct impact on the lives of those you serve during the summer season.
This is an exciting opportunity to be part of a meaningful program while enjoying the camaraderie of fellow food enthusiasts. Apply now and help nourish our community!
Reno-Sparks Indian Colony: Who We Are
The Reno-Sparks Indian Colony represents descendants of three Great Basin Indigenous peoples: the **Numu (Northern Paiute)**, **Newe (Western Shoshone)**, and **Washeshu (Washoe)**. These communities lived in harmony with the land for generations before European contact, following seasonal cycles and forming small, efficient social groups for survival. Each group's name means **"The People"** in their own language, reflecting their deep cultural identity and connection to the Earth. They maintained strong traditions, respected neighboring tribes, and engaged in trade throughout the region. Today, the Reno-Sparks Indian Colony continues to honor these traditions while supporting the well-being, culture, and future of its tribal community.
What's your day like?
As a Seasonal Summer Foods Service Program Assistant Cook, you will play a vital role in supporting the Head Cook to ensure the successful operation of the Summer Foods Service Program. Your responsibilities will include preparing, purchasing, storing, and serving nutritious meals to children in accordance with program guidelines. You'll have the opportunity to engage with young individuals, fostering a positive dining experience while adhering to safety and quality standards. This position not only allows you to be involved in meal preparation but also cultivates teamwork and community service, ensuring that every child receives wholesome food during the summer months.
Your efforts will directly contribute to the well-being of the community and promote healthy eating habits among the youth.
Are you a good fit for this Summer Foods Service Program Assistant Cook job?
To excel as a Seasonal Summer Foods Service Program Assistant Cook, a blend of culinary skills and personal attributes is essential. You should possess a solid understanding of basic food preparation techniques and sanitation practices to ensure a clean and safe kitchen environment. Familiarity with program regulations and record-keeping is crucial, as you will be responsible for monitoring meals and maintaining accurate documentation.
Strong organizational skills will help you manage tasks such as purchasing, receiving, and storing food supplies effectively. A willingness to work closely with youth is vital, as you'll be supervising children during mealtimes, ensuring they have a positive experience. Basic math skills are necessary to assist with inventory and meal planning.
Experience in quantity cooking and supervisory techniques can be advantageous, helping you contribute to a well-coordinated team that emphasizes safety, integrity, and customer satisfaction.
Knowledge and skills required for the position are:
  • Assists in preparing meals in accordance with planned menu, recipes and meal requirements.
  • Assists with serving meals and clean up.
  • Assists with supervision of children at mealtimes.
  • Accountable for dishwashing.
  • Maintains clean and sanitary kitchen, storeroom and dining area.
  • Assists in maintaining all equipment in proper working order.
  • Assists with program related record keeping and monitoring as assigned.
  • Perform other related duties as assigned by the SFSP Coordinator & Head Cook., Purchases, receives and stores food and supply items used for SFSP.
  • Perform other related duties as assigned by either SFSP or Lead Cook.
  • Attend preservice and required trainings: Food Handler's and SFSP Orientation (Date TBA).

Minimum Qualifications:
  • Willingness to work with youth.
  • Valid Nevada Driver's license preferred.
  • Knowledge of basic math.
  • Indian preference applies.
  • Knowledge of basic sanitation and health procedures.
  • Knowledge food preparation techniques.
  • Knowledge of program regulation and record keeping.
  • Knowledge and experience in quantity cooking.
  • Knowledge of Supervisor techniques and supervisory experience preferred.
  • Demonstrated ability to compile records.
Connect with our team today!
If this sounds like the right job for you, don't wait - apply today to join our team. We look forward to hearing from you!
Please Note: Hiring preference is provided to qualified members of the Reno-Sparks Indian Colony followed by members of other federally recognized tribes. Reno-Sparks Indian Colony requires any designated candidate to complete a pre-employment criminal background check, drug screen, and confirmation of professional references.

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