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Store Deli Manager Jobs (NOW HIRING)

Deli Manager

Defuniak Springs, FL ยท On-site

$13.50 - $18.25/hr

This position also includes the daily supervision and training of deli staff, fostering a positive team culture, and stepping in as acting manager when needed to support overall store operations ...

Deli Manager

Ponce De Leon, FL ยท On-site

$14 - $19/hr

This position also includes the daily supervision and training of deli staff, fostering a positive team culture, and stepping in as acting manager when needed to support overall store operations ...

Deli Manager

Anacortes, WA ยท On-site

$23/hr

Store Manager Summary: The Deli Manager is responsible for the overall operation of the deli; organizing, coordinating, and scheduling all subordinate staff within the Swinomish Deli. The Deli ...

Deli Manager

Ponce De Leon, FL ยท On-site

$14 - $19/hr

This position also includes the daily supervision and training of deli staff, fostering a positive team culture, and stepping in as acting manager when needed to support overall store operations ...

Deli Lead

Hartland, WI ยท On-site

Communicate with Deli Manager in regards to department conditions, associate relations, associate accidents and other concerns as needed * Assist with store promotional sales events and catering ...

Deli Manager

Defuniak Springs, FL ยท On-site

$13.50 - $18.25/hr

This position also includes the daily supervision and training of deli staff, fostering a positive team culture, and stepping in as acting manager when needed to support overall store operations ...

Deli Manager

Kewaskum, WI ยท On-site

$18/hr

Uphold a sparkling clean and safe store environment. * Wisely manage key cost expense lines ... Apply today to be our Deli Manager and lead our team to culinary success! Equal Opportunity ...

Deli Manager

Kewaskum, WI ยท On-site

$18/hr

Uphold a sparkling clean and safe store environment. * Wisely manage key cost expense lines ... Apply today to be our Deli Manager and lead our team to culinary success! Equal Opportunity ...

Deli Manager

Levittown, NY ยท On-site

$65K - $80K/yr

Uncle Giuseppe's Marketplace is seeking a Full-Time Deli Manager for our newest gourmet store coming soon to Levittown, NY ! Lead our Deli Team, oversee daily operations, and ensure every customer ...

Deli Manager

Port Deposit, MD ยท On-site

$18 - $22/hr

The Deli Manager is responsible to staff, teach, train, develop, and counsel the Deli team as well as helping to unload and sort through store deliveries, operate and maintain deli equipment, ensure ...

Deli Manager

Port Deposit, MD ยท On-site

$18 - $22/hr

The Deli Manager is responsible to staff, teach, train, develop, and counsel the Deli team as well as helping to unload and sort through store deliveries, operate and maintain deli equipment, ensure ...

Deli Manager

Princeton, WV ยท On-site

$15.75 - $21.25/hr

Schedule must be in accordance to federal wage and labor regulations. 4. Ensure store staffed ... Deli manager defers to Retail Store Manager. 15. Other duties as may be assigned by supervisor and ...

Deli Manager

Brooklyn, NY ยท On-site

$18 - $20/hr

Sahadi's is a family-owned grocery store with a reputation for offering high-quality products and ... As a Deli Manager you will oversee all aspects of the deli department, ensuring top-notch service ...

Deli Manager

Mertztown, PA ยท On-site

$15.25 - $20.75/hr

Ongoing training Job Summary We are seeking an experienced Deli Manager to join the team at our successful store. As a Deli Manager , you will be responsible for operating the deli department to the ...

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Store Deli Manager information

See salary details

$25.5K

$40.6K

$69K

How much do store deli manager jobs pay per year?

As of Jun 17, 2026, the average yearly pay for store deli manager in the United States is $40,631.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $46,000.00 per year, depending on experience, location, and employer.

What sells best in a deli?

In a store deli, the best-selling items typically include sliced meats, cheeses, prepared salads, and fresh sandwiches. Deli managers often focus on quality, variety, and proper display to maximize sales of these popular products.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level executive roles, specialized medical professionals, certain sales positions with commissions, and some consulting or legal roles. These jobs often require extensive experience, advanced skills, or certifications, and may involve long hours or high responsibility levels.

What is the difference between Store Deli Manager vs Deli Clerk?

AspectStore Deli ManagerDeli Clerk
ResponsibilitiesOversees deli operations, manages staff, orders supplies, ensures food quality and safetyPrepares and displays deli products, assists customers, maintains cleanliness
Required SkillsLeadership, inventory management, customer service, food safety knowledgeFood preparation, customer service, basic sanitation skills
Work EnvironmentSupervisory role in a retail store's deli sectionFrontline position working directly with customers and food prep
CertificationsFood safety certification often preferredFood safety certification often required

The Store Deli Manager oversees the entire deli operation, focusing on management and coordination, while the Deli Clerk handles daily food prep and customer service. Both roles require food safety knowledge, but the manager's role involves leadership and administrative tasks, making it a more supervisory position.

What is the highest paying food service job?

In the food service industry, executive chef or head chef positions tend to be the highest paying roles, especially in upscale restaurants or hotel kitchens. These roles require extensive culinary skills, management experience, and often certification, with salaries significantly higher than other food service jobs like deli managers or line cooks.

How much does a Publix deli manager make a year?

A Publix deli manager typically earns between $50,000 and $70,000 annually, depending on experience and location. The role involves overseeing deli operations, managing staff, and ensuring product quality and safety standards.

What are some common challenges faced by a Store Deli Manager, and how can they be addressed?

Store Deli Managers often face challenges such as maintaining high food safety standards, managing inventory to reduce waste, and training staff to provide excellent customer service. Balancing these responsibilities requires strong organizational skills and the ability to adapt quickly to changing customer demands. Proactively scheduling regular training sessions, closely monitoring product freshness, and fostering open communication with your team can help address these challenges effectively and ensure a smooth-running deli department.

What are the key skills and qualifications needed to thrive as a Store Deli Manager, and why are they important?

To thrive as a Store Deli Manager, you need expertise in food safety, inventory management, and retail operations, often supported by experience in food service or a related field. Familiarity with point-of-sale (POS) systems, food preparation equipment, and ServSafe or similar food handling certifications is typically required. Strong leadership, customer service, and organizational skills help set you apart in this role. These abilities ensure compliance with health standards, efficient operations, and excellent customer experiences in a fast-paced retail environment.

What are Store Deli Managers?

Store Deli Managers oversee the daily operations of a supermarket or grocery store's deli department. Their responsibilities include managing staff, ensuring food safety and sanitation, ordering inventory, setting up displays, and providing excellent customer service. They also monitor sales, control costs, and ensure compliance with health regulations. Store Deli Managers play a key role in maintaining product quality, training employees, and maximizing the profitability of the deli section.
What cities are hiring for Store Deli Manager jobs? Cities with the most Store Deli Manager job openings:
Who are the top companies hiring for Store Deli Manager jobs? The top employers for Store Deli Manager jobs are:
What states have the most Store Deli Manager jobs? States with the most job openings for Store Deli Manager jobs include:
Deli Manager

Deli Manager

SunStop

Defuniak Springs, FL โ€ข On-site

$13.50 - $18.25/hr

Other

Posted 29 days ago


Job description

Deli Manager The Deli Manager is responsible for leading the Deli Department to deliver outstanding customer satisfaction through exceptional service, quality, and presentation. This role oversees all aspects of deli operations, including food safety, sanitation, product quality, and team performance. The Deli Manager ensures a clean, safe, and well-stocked environment while driving sales and maintaining high standards in product variety and freshness.

This position also includes the daily supervision and training of deli staff, fostering a positive team culture, and stepping in as acting manager when needed to support overall store operations, including employee relations and coaching. Essential Functions: Understand and enforce all health, safety, and sanitation regulations; ensure all deli team members consistently follow these procedures. Promote customer satisfaction and foster customer loyalty through excellent service and quality products.

Schedule and receive food deliveries; checking delivery contents to verify product quality and quantity. Oversee food preparation methods, portion sizes, and presentation to ensure products meet company standards. Monitor departmental budgets and payroll; review financial transactions to ensure spending aligns with approved budgets.

Create staff schedules and assign daily duties to ensure efficient operations. Hire, train, supervise, evaluate, and provide corrective action for deli clerks as needed. Maintain retail pricing strategies to support overall profit goals.

Keep records required by government agencies regarding sanitation, and food subsidies when appropriate. Investigate and resolve customer complaints related to food quality, service, or other deli concerns. Manage inventory of food and equipment; maintain detailed inventory records.

Assist with food preparation or service tasks as needed, including cooking, clearing, and serving. Support the Store Manager as needed, including taking on-call responsibilities. Ensure consistent quality of deli products through proper rotation, damage checks, and adherence to all food safety protocols.

Plan menus and manage food utilization based on anticipated customer demand, taste, popularity, and cost-effectiveness. Perform other related duties as assigned.