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Station Square Jobs (NOW HIRING)

Union Square Cafe

Pastry Extern

Manhattan, NY

$17 - $18/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... stations for service and learn to set-up a station independently What we need from you:

CityPickle

Times Square Bartender

New York, NY

$25/hr

Bartender CityPickle Times Square New York, NY Compensation: $25/hour + tips Hours: Up to 40 hours ... Maintain cleanliness and organization of the bar, including stations, glassware, and equipment

Union Square Cafe

Pastry Extern

Manhattan, NY · On-site

$17 - $18/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... stations for service and learn to set-up a station independently What we need from you:

Union Square Cafe

Kitchen Extern

Manhattan, NY · On-site

$18/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... stations for service and learn to set-up a station independently * Perform additional ...

Union Square Cafe

Kitchen Extern

Manhattan, NY · On-site

$18/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... stations for service and learn to set-up a station independently * Perform additional ...

center square tavern

Chef Saute

Swedesboro, NJ · On-site

$40K - $50K/yr

If so, Center Square Tavern is looking for a talented Chef Saute to join our team in Woolwich ... Executing saute station and line cooking duties * Preparing pasta dishes to order * Utilizing ...

CityPickle

Times Square Bartender

Manhattan, NY · On-site

$25/hr

Bartender CityPickle Times Square New York, NY Compensation: $25/hour + tips Hours: Up to 40 hours ... Maintain cleanliness and organization of the bar, including stations, glassware, and equipment

Union Square Cafe

Line Cook

Manhattan, NY · On-site

$20 - $25/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service ...

Union Square Cafe

Pastry Cook

Manhattan, NY · On-site

$18 - $21/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to ...

Union Square Cafe

Pastry Cook

Manhattan, NY · On-site

$18 - $21/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to ...

Union Square Cafe

Line Cook

Manhattan, NY · On-site

$20 - $25/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service ...

Union Square Cafe

Pastry Cook

Manhattan, NY · On-site

$18 - $21/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to ...

Square One Brewery & Distillery

Line Cooks

Saint Louis, MO · On-site

$17 - $20/hr

Line Cook - Square One Brewery & Distillery Lafayette Square, St. Louis, MO $17-20/hour (based on ... Work with the team to deliver quality dishes on time * Assist with prep and station setup * Follow ...

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How much do station square jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for station square in the United States is $17.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Station Square vs Station Attendant?

AspectStation SquareStation Attendant
Required CredentialsHigh school diploma or equivalent; some roles may require customer service trainingHigh school diploma; customer service certification optional
Work EnvironmentTransportation hubs, retail, hospitality settingsTrain stations, airports, bus terminals
Employer & Industry UsageReal estate, hospitality, transportation companiesPublic transit agencies, airports, railway companies
Common Search & ComparisonCustomer service roles in transportation and retailFrontline staff in transit environments

Station Square typically refers to a commercial or retail area near a transportation hub, while a Station Attendant is a frontline worker providing customer service at stations. Both roles involve customer interaction, but Station Square is a location, whereas Station Attendant is a job position within that environment.

What are the key skills and qualifications needed to thrive as a Station Manager, and why are they important?

To thrive as a Station Manager, you need strong organizational, leadership, and operational management skills, often supported by a degree in business, transportation, or a related field. Familiarity with scheduling software, safety compliance systems, and budgeting tools is typically required. Excellent communication, problem-solving abilities, and customer service orientation help you effectively manage staff and respond to passenger needs. These competencies ensure the efficient, safe, and customer-focused operation of the station.

What are Station Square jobs?

Station Square jobs refer to employment opportunities at Station Square, a popular mixed-use complex in Pittsburgh, Pennsylvania. These jobs can include roles in hospitality, retail, management, event planning, maintenance, and customer service among the various restaurants, shops, hotels, and entertainment venues located within the complex. Working at Station Square can offer a dynamic environment and opportunities for career growth, especially in the service and tourism industries. Applicants may find part-time, full-time, and seasonal positions depending on the needs of the tenants and overall foot traffic. Each employer within Station Square may have its own hiring process and requirements.

What are common challenges faced by team members working at Station Square retail locations?

Team members at Station Square retail locations often face challenges such as managing high customer traffic during peak hours, maintaining inventory levels, and ensuring a seamless shopping experience. Balancing customer service with restocking and merchandising tasks requires strong multitasking skills and effective communication within the team. Additionally, employees may need to quickly adapt to new promotions or store layouts, so flexibility and a willingness to learn are valuable assets in this environment.
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What states have the most Station Square jobs? States with the most job openings for Station Square jobs include:
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Station Square jobs near you
Pastry Extern

Pastry Extern

Union Square Cafe

Manhattan, NY

$17 - $18/hr

Full-time

Posted 20 days ago

Job description

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years. In our second home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurant’s calling card since we opened in 1985. Designed by Rockwell Group, our new home preserves the restaurant’s signature charm, intimacy, and familiarity in a fresh, contemporary dining environment. Union Square Cafe has won five James Beard Awards and earned Zagat Survey’s #1 ranking as New York’s Most Popular Restaurant an unprecedented nine times.

Who you are:

Pastry Externs are expected to have a strong passion for food, desserts, an eagerness to develop and build on your skills as a pastry cook, and be an integral part of a team that values hard work and attention to every detail.

What you’ll do:

  • Consistently support a culture of Enlightened Hospitality
  • Demonstrate an eagerness to refine techniques and a desire to continually learn and grow
  • Communicates effectively with the kitchen team and embodies an environment of teamwork
  • Work with the prep and receiving team to receive, label, and store market deliveries
  • Assist pastry cooks in preparing components for their stations for service and learn to set-up a station independently

What we need from you:

  • Experience in a kitchen environment through education (culinary school, or similar)
  • Ability to walk or stand for long periods of time
  • English fluency and additional languages preferred, but not required

What you’ll get from us:

At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a Pastry Extern, you’ll enjoy:

  • Competitive pay: Hourly rate of $17 - $18/hour
  • Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality

Putting Enlightened Hospitality into Practice

Integral to our culture are our six behaviors. Our behaviors guide how we work together.

  • We play to win with humble swagger. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
  • Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
  • Center the salt shaker with an unwavering commitment to excellence and the values that matter most
  • Write a great next chapter. The road to success is paved with mistakes well-handled
  • Bring a charitable assumption and err on the side of generosity
  • Leave our campsite better than we found it; always responsible for the impact of our wake

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors. 

The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.

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