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Standard Meat Company Jobs (NOW HIRING)

Standard Meat Company

MAINTENANCE TECH I

Dallas, TX · On-site

Maintenance personnel shall have a thorough understanding of Standard Meat Company's Maintenance Program, Safety programs and all Company policies and follow accordingly. * Appropriate personal ...

Lnd Ventures LLC

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Meat Breaker - Juniper Meat Company

Willard, UT · On-site

$20 - $25/hr

You will work at a fast pace while maintaining high yield standards and minimizing waste ... Company Description Juniper Meat Company is a meat processing business dedicated to providing high ...

Lnd Ventures LLC

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Meat Breaker - Juniper Meat Company

Willard, UT · On-site

$20 - $25/hr

You will work at a fast pace while maintaining high yield standards and minimizing waste ... Company Description Juniper Meat Company is a meat processing business dedicated to providing high ...

Standard Meat Company

FSQA Tech Trainee

Saginaw, TX · On-site

Can you cut it with the industry leaders in meat portioning and cooking? We're always looking for sharp minds and sure hands to join our family business. We are committed to maintaining a safe ...

Standard Meat Company

FSQA TECH TRAINEE

Saginaw, TX · On-site

Can you cut it with the industry leaders in meat portioning and cooking? We're always looking for sharp minds and sure hands to join our family business. We are committed to maintaining a safe ...

Quality Food Centers

MEAT/WRAPPER

Seattle, WA · On-site

$17.75 - $21.50/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fred Meyer

MEAT/WRAPPER

Kirkland, WA · On-site

$17.50 - $21.25/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fred Meyer

MEAT/WRAPPER

Fairbanks, AK

$15.50 - $18.75/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fry's Food Stores

MEAT/WRAPPER

Scottsdale, AZ · On-site

$15.50 - $18.75/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fred Meyer

MEAT/WRAPPER

Monroe, WA

$16.25 - $19.75/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fry's Food Stores

MEAT/WRAPPER

Mesa, AZ

$14.50 - $17.50/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fred Meyer

MEAT/WRAPPER

The Dalles, OR

$16.50 - $20/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fry's Food Stores

MEAT/WRAPPER

Gilbert, AZ

$15.25 - $18.25/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fry's Food Stores

MEAT/WRAPPER

Tempe, AZ · On-site

$15 - $18.25/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

Fry's Food Stores

MEAT/WRAPPER

Tucson, AZ

$13.25 - $16/hr

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core ...

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How much do standard meat company jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for standard meat company in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is Standard Meat Company?

Standard Meat Company is a family-owned business that specializes in meat processing and custom food solutions for the foodservice and retail industries. Founded in 1935 and based in Texas, the company provides portion-controlled beef, pork, and poultry products to restaurants, hotels, and retailers across the United States. They are known for their focus on quality, food safety, and customer service, working closely with clients to create tailored meat products that meet specific needs. Over the years, Standard Meat Company has become a trusted partner for many national restaurant chains and continues to innovate within the meat processing industry.

What are the typical challenges faced by employees working at Standard Meat Company, and how can they be addressed?

Employees at Standard Meat Company often encounter challenges such as adapting to a fast-paced production environment, maintaining strict food safety standards, and collaborating across departments to meet customer specifications. To address these challenges, new hires receive thorough on-the-job training, ongoing support from experienced team members, and access to clear safety protocols. Open communication and teamwork are emphasized to ensure smooth operations and continual improvement.

What are the key skills and qualifications needed to thrive as a meat processing worker at Standard Meat Company, and why are they important?

To thrive as a Meat Processing Worker, you need knowledge of meat cutting, food safety protocols, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with industrial meat processing equipment, HACCP standards, and safe handling certifications is typically required. Attention to detail, teamwork, and the ability to follow instructions help individuals stand out in this role. These skills and qualities are crucial for maintaining product quality, ensuring workplace safety, and meeting production targets.

What is the difference between Standard Meat Company vs Meat Cutter?

AspectStandard Meat CompanyMeat Cutter
CertificationsFood safety, HACCP, OSHAFood safety, HACCP, OSHA
Work EnvironmentMeat processing plants, retail storesMeat processing plants, retail stores
Industry UsageCommon employer termJob title used by employers and job seekers

Standard Meat Company is a specific employer or brand, while Meat Cutter is a common job title used across various employers in the meat industry. Both roles typically require similar certifications and work in comparable environments. The main difference is that Standard Meat Company refers to a particular company, whereas Meat Cutter describes the job function performed by individuals in many meat processing or retail settings.

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What states have the most Standard Meat Company jobs?

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Standard Meat Company jobs near you
Infographic showing various Standard Meat Company job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 24% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

SENIOR RESEARCH & DEVELOPMENT SPECIALIST

Standard Meat Company

Fort Worth, TX • On-site

Full-time

Posted 28 days ago

Job description

Can you cut it with the industry leaders in meat portioning and cooking? We're always looking for sharp minds and sure hands to join our family business. We are committed to maintaining a safe, diverse, and welcoming workplace for all.
Job Title: Senior Research & Development Specialist
Department: Research & Development
Reports to: Research & Development Manager
Job: Full-time
FLSA Status: Exempt
Location:
SUMMARY
The Senior Research & Development Specialist is responsible for leading complex product development initiatives and providing advanced technical expertise across Standard Meat Company's Research & Development function. This position independently manages product development projects from concept through commercialization readiness and serves as a technical resource in product formulation, meat science, poultry science, ingredient functionality, manufacturing feasibility, and process optimization.
Working collaboratively with Culinary, Commercialization, Operations, Business Development, Quality, Procurement, Supply Chain, and customers, the Senior Research & Development Specialist develops innovative products that align with Standard Meat Company's processing capabilities and business objectives. In addition, this role supports technical problem solving, continuous improvement initiatives, and knowledge sharing across the Research & Development function.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Lead the technical execution of complex product development projects from concept through commercialization readiness.
  • Develop and optimize product formulations that balance customer expectations, product quality, manufacturability, regulatory compliance, operational capabilities, and business objectives.
  • Plan, coordinate, and execute benchtop trials, pilot studies, plant trials, and product validations to support successful product launches.
  • Evaluate manufacturing processes, product performance, and technical data to identify opportunities for product improvement, yield enhancement, process optimization, cost reduction, and shelf-life performance.
  • Collaborate with Culinary, Commercialization, Operations, Business Development, Quality, Procurement, and other cross-functional teams to resolve technical challenges and support successful product development initiatives.
  • Analyze complex technical issues and develop practical, science-based solutions that support customer and business needs.
  • Evaluate and approve ingredients, raw materials, and suppliers to support new product development and continuous improvement initiatives.
  • Prepare, review, and maintain formulations, specifications, SOPs, labeling documentation, regulatory documentation, and project records.
  • Present technical findings, recommendations, and project updates to customers, cross-functional teams, and executive leadership.
  • Serve as a technical resource by providing guidance, sharing subject matter expertise, and supporting the successful execution of complex product development initiatives.
  • Maintain accurate project documentation and product development databases.
  • Participate in innovation initiatives, competitive product evaluations, product testing, and continuous improvement activities.
  • Perform other duties as assigned.

OTHER DUTIES, SKILLS, AND ABILITIES
  • Advanced knowledge of meat/poultry science, food chemistry, ingredient functionality, and product formulation.
  • Strong understanding of product development processes from concept through commercialization readiness.
  • Strong understanding of food manufacturing processes and operational feasibility.
  • Demonstrated ability to analyze complex technical challenges and develop practical business solutions.
  • Strong analytical, organizational, and project management skills.
  • Ability to effectively influence and collaborate with cross-functional teams.
  • Excellent verbal, written, presentation, and interpersonal communication skills.
  • Ability to communicate technical concepts to both technical and non-technical audiences.
  • Demonstrated commitment to innovation, continuous improvement, and operational excellence.
  • Proficiency in Microsoft Office applications; experience with product development systems and AI-assisted tools preferred.
  • Behaviors consistent with Standard Meat Company's ethics and values.
  • Bilingual English/Spanish preferred.
  • Must be open to travel 10 - 30% of time

EDUCATION AND/OR EXPERIENCE
  • Bachelor's degree in Food Science, Animal Science, Poultry Science, Biochemistry, or a related scientific or technical field required; Master's degree preferred.
  • Minimum five years of progressive experience in food product development, meat science, or a related technical role.
  • Demonstrated experience independently leading complex product development projects from formulation through commercialization readiness.
  • Experience supporting plant trials, manufacturing scale-up, and commercialization activities.
  • Demonstrated ability to apply advanced technical knowledge to solve complex product development and manufacturing challenges.
  • Experience presenting technical information to customers and cross-functional leadership preferred.

PHYSICAL DEMANDS
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
PHYSICAL ACTIVITY REQUIREMENTS:
  • Standing: Performed for over 2/3 of the time.
  • Walking: Performed for over 2/3 of the time.
  • Sitting: Performed for over 2/3 of the time.
  • Using hands to finger, handle, or feel: Performed for over 2/3 of the time.
  • Reaching with hands and arms: Performed for over 2/3 of the time.
  • Climbing or balancing: Performed for under 1/3 of the time.
  • Stooping, kneeling, crouching, or crawling: Performed for under 1/3 of the time

WEIGHTLIFTING AND FORCE EXERTION:
  • Up to 10 pounds: Lifted or exerted for over 2/3 of the time.
  • Up to 25 pounds: Lifted or exerted for 2/3 of the time.
  • Up to 50 pounds: Lifted or exerted for 2/3 of the time.
  • Up to 100 pounds: Lifted or exerted for 1/3 of the time.
  • More than 100 pounds: Lifted or exerted for none of the time.

WORK ENVIRONMENT
  • Cold Temperature: <45 °F Cooler <0 °F Freezer
  • While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, and extreme cold temperatures.
  • The noise level in the work environment is moderate.

We are people powered! If you want to build strong relationships, grow professionally and personally, and produce quality, you'll enjoy your career with us!

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