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Stadium Chef Jobs (NOW HIRING)

ASM Global

Line Cook - Raymond James Stadium

Tampa, FL · On-site

$15 - $18.75/hr

RAYMOND JAMES STADIUM Legends is the official hospitality partner of Raymond James Stadium, home to ... Follows Executive Chef, Sous Chefs and/or Culinary Supervisors/Leads assignments for opening and ...

The Florida Panthers

Sous Chef

Sunrise, FL · On-site

$47K - $64K/yr

Sous Chef * Organization: Sanza Food Service * Venue: Amerant Bank Arena * Location: Sunrise, FL ... Experience working in a sports arena, stadium, or large entertainment venue * Familiarity with ...

Aramark

Chef de Cuisine- NRG - Reliant Stadium

Houston, TX · On-site

$63K - $86K/yr

Aramark is currently seeking a Chef de Cuisine to support NRG/Reliant Stadium in Houston, Texas. This position will focus on the oversight of culinary operations, planning, preparing, and executing ...

ASM Global

Barista - Raymond James Stadium

Tampa, FL · On-site

$14.50 - $16.50/hr

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we ... Raymond James Stadium Legends is the official hospitality partner of Raymond James Stadium, home to ...

ASM Global

Barista - Raymond James Stadium

Tampa, FL

$14.50 - $16.50/hr

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we ... Raymond James Stadium Legends is the official hospitality partner of Raymond James Stadium, home to ...

Delaware North

Prep Cook, Nu Stadium

Miami, FL · On-site

$17 - $18/hr

... at Nu Stadium in Miami, Florida. If you are ready to coordinate multiple orders on demand and be ... Communicate with the chef for any instructions or training * Uphold all health codes and sanitation ...

Delaware North

Prep Cook, Nu Stadium

Miami, FL

$17 - $18/hr

... at Nu Stadium in Miami, Florida. If you are ready to coordinate multiple orders on demand and be ... Communicate with the chef for any instructions or training * Uphold all health codes and sanitation ...

Delaware North

Prep Cook, Nu Stadium

Miami, FL

$17 - $18/hr

... at Nu Stadium in Miami, Florida. If you are ready to coordinate multiple orders on demand and be ... Communicate with the chef for any instructions or training * Uphold all health codes and sanitation ...

Delaware North

Prep Cook, Nu Stadium

Miami, FL · On-site

$17 - $18/hr

... at Nu Stadium in Miami, Florida. If you are ready to coordinate multiple orders on demand and be ... Communicate with the chef for any instructions or training * Uphold all health codes and sanitation ...

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How much do stadium chef jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for stadium chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Stadium Chef job?

A Stadium Chef oversees food preparation and kitchen operations at a sports stadium or large event venue. They design menus, manage kitchen staff, ensure food safety standards, and coordinate with vendors for high-volume food service. Their role requires efficiency, creativity, and strong leadership to deliver quality meals for fans, VIP guests, and team personnel.

What are the key skills and qualifications needed to thrive in the Stadium Chef position, and why are they important?

To thrive as a Stadium Chef, you need strong culinary expertise, large-scale food production experience, and a background in kitchen management, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications such as ServSafe are typically required. Leadership, adaptability, and excellent communication are vital soft skills for managing kitchen staff and working in a fast-paced event environment. These skills are critical for producing high-quality food efficiently, maintaining safety standards, and ensuring smooth operations during high-volume events.

What are some unique challenges faced by Stadium Chefs during major sporting or entertainment events?

Stadium Chefs often face the challenge of preparing large quantities of food in a limited timeframe while maintaining quality and consistency. During major events, they must coordinate with a large team, manage supply logistics, and adapt quickly to unexpected changes in demand. The high-energy, fast-paced environment can require quick problem-solving and excellent organizational skills. Overcoming these challenges is part of what makes the role rewarding, as it allows chefs to demonstrate leadership and deliver memorable experiences to thousands of guests.

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What cities are hiring for Stadium Chef jobs? Cities with the most Stadium Chef job openings:
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Stadium Chef jobs near you
Infographic showing various Stadium Chef job openings in the United States as of June 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Line Cook - Raymond James Stadium

Line Cook - Raymond James Stadium

ASM Global

Tampa, FL • On-site

$15 - $18.75/hr

Part-time

Posted 10 days ago

ASM Global rating

6.4

Company rating: 6.4 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

125th of 210 rated facilities management

Job description

LEGENDS & ASM GLOBAL
Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality.
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.
ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
RAYMOND JAMES STADIUM
Legends is the official hospitality partner of Raymond James Stadium, home to the Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and premium areas for all game days, concerts, special events and any food and beverage related activations for the iconic Pirate Ship. Join us in elevating the fan experience through unparalleled guest service and
pride to make Raymond James Stadium one of the best stadiums in the NFL.
THE ROLE
A Line Cook is responsible for producing all assigned menu items in an efficient and consistent manner while following Legends' specifications, recipes and technique and maintaining sanitation standards.
PRIMARY RESPONSIBILITIES
  • Follows Executive Chef, Sous Chefs and/or Culinary Supervisors/Leads assignments for opening and closing procedures and food preparation.
  • Prepares food items by complying with portion size, quality standards, departmental rules, policies and procedures.
  • Maintains HACCP standards ensuring a high-quality level of food, food temperatures, rotation of product, cleanliness and sanitation standards.
  • Maintains cleanliness of kitchen including walk-in coolers, dry storage, shelves, walls, floors and drains.
  • Ensures all food preparation equipment is clean and sanitized and that it is kept in a safe and operable condition; report issues to lead or supervisor.
  • Identifies and stores meats, poultry, seafood, pasta, starches, dairy products, and all other food items according to established standards.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of product.
  • Must maintain a pleasant attitude towards customers, co-workers, and management.
  • Adheres to the Legends Uniform and Grooming guidelines.
  • Other duties as assigned.

REQUIREMENTS
  • Strong attention to detail
  • Elevated time management, organizational, and prioritizing skills
  • Previous culinary experience required
  • Basic knife skills and kitchen equipment knowledge
  • Must be able to obtain food safety certification
  • Able to be self-motivated and work independently or as a team player
  • Ability to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
  • Must be available for all Stadium events
  • Must be able to work extended hours due to business requirements including late nights, weekends and holidays
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training

COMPENSATION
Competitive hourly pay, commensurate with experience.
WORKING CONDITIONS
Location: On Site - Raymond James Stadium
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

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