Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Quick apply
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Traverse City, MI · On-site
$17 - $18/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
New
Petoskey, MI · On-site
$14.75 - $16.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$14.75 - $16.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Saugatuck, MI · On-site
$11.25 - $12.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Saugatuck, MI · On-site
$11.25 - $12.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Quick apply
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Charlevoix, MI · On-site
$16 - $17/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Charlevoix, MI · On-site
$16 - $17/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Suttons Bay, MI · On-site
$12.75 - $14.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Suttons Bay, MI · On-site
$12.75 - $14.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$15 - $16.50/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$15 - $16.50/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Traverse City, MI · On-site
$14 - $15.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Petoskey, MI · On-site
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
Quick apply
$15.75 - $20.25/hr
About American Spoon In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small ...
$5.70 - $7.18
4% of jobs
$7.18 - $8.65
3% of jobs
$8.65 - $10.13
8% of jobs
$10.78 is the 25th percentile. Wages below this are outliers.
$10.13 - $11.61
23% of jobs
The median wage is $12.29 / hr.
$11.61 - $13.09
27% of jobs
$14.20 is the 75th percentile. Wages above this are outliers.
$13.09 - $14.57
14% of jobs
$14.57 - $16.04
11% of jobs
$16.04 - $17.52
6% of jobs
$17.52 - $19
2% of jobs
$19 - $20.48
1% of jobs
$20.48 - $21.95
1% of jobs
$5
$13
$21
| Aspect | Spoon | Pastry Chef |
|---|---|---|
| Required Credentials | None specific, culinary skills preferred | Formal culinary training or pastry certification |
| Work Environment | Restaurants, catering, food service | Bakery, pastry shop, high-end restaurants |
| Industry Usage | Food service industry, general culinary roles | Specialized pastry and dessert creation |
| Common Search/Comparison | Often compared for culinary skills | Specialized pastry expertise |
The main difference between a Spoon and a Pastry Chef lies in their roles and expertise. A Spoon typically refers to a basic culinary tool or a general food service role, often requiring minimal formal training. In contrast, a Pastry Chef is a specialized culinary professional with formal training in baking and pastry arts, working in bakeries or upscale restaurants. While both are involved in food preparation, the Pastry Chef's focus is on desserts and baked goods, whereas a Spoon may be associated with general food service tasks.
For Spoon jobs in Michigan, the most frequently searched job titles are:
The top searched job categories for Spoon jobs in Michigan are:
Traverse City, MI • On-site
$17 - $18/hr
Other
This job post has expired 1 day ago. Applications are no longer accepted.
About American Spoon
In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small-batch copper kettles. We work directly with a dedicated group of Michigan farmers and foragers who grow and gather the unique varieties of fruit we love, prized over generations for unparalleled taste and character. Our small, family-owned company exists, to find, capture, and preserve flavors you simply won’t find anywhere else.
Description
American Spoon is seeking a year-round retail associate for our Traverse City store. This is a great opportunity for anyone who loves working with people and wants a steady role that flexes with the seasons — hours range from around 20/week in the low season up to 35/week during our busy summer and holiday stretches.
Requirements
A passion for food, cooking with fresh ingredients, and a strong interest in locally grown fruits and vegetables is a plus!
Energetic spirit and a desire to work as part of a team, with high standards and no compromise on quality.
Some retail experience — ideally in a small specialty shop — is preferred, but we welcome applicants from any background who bring a positive, professional attitude and genuinely enjoy people-facing work.
Public interaction experience is a must.
Must have some weekday and weekend availability (especially Sundays).
Must have some evening availability (up to 8pm.)
Wage: $17–$18 per hour, depending on experience
Employment Disclaimer – At-Will EmploymentAmerican Spoon Foods Inc. is an "at-will" employer, which means that either the employee or the company may terminate the employment relationship at any time, with or without cause or notice, as permitted by law. Nothing in our job postings, interviews, offer letters, or any other communication should be interpreted as creating an employment contract or a guarantee of continued employment.
Any policies, benefits, or terms of employment outlined in our recruiting materials or during the hiring process are subject to change at the company’s discretion. Employment decisions, including promotions, compensation adjustments, and continued employment, remain at the discretion of American Spoon Foods Inc. in accordance with applicable laws.
By applying for a position with American Spoon Foods Inc., candidates acknowledge and understand that employment with our company is at will and that no representative, manager, or employee of American Spoon Foods Inc. has the authority to enter into any agreement that modifies this at-will employment relationship unless it is in writing and signed by the company’s CEO.
If you have any questions about our at-will employment policy, please contact our HR department for clarification.
Compensation details: 17-18 Hourly Wage
PIa0c2ce0238f8-31181-41431593
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