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How much do southern tier brewing jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for southern tier brewing in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Southern Tier Brewing position, and why are they important?

To thrive at Southern Tier Brewing, strong knowledge of brewing processes, quality control, and a background in food science or brewing technology are essential. Experience with brewing equipment, inventory management software, and relevant certifications such as Cicerone or BJCP can be highly beneficial. Collaboration, attention to detail, and adaptability help team members manage production demands and maintain high standards. These skills ensure consistent product quality, smooth operations, and a positive brewery environment.

What is a Southern Tier Brewing job?

A Southern Tier Brewing job involves working for Southern Tier Brewing Company, a well-known craft brewery specializing in a variety of innovative beers. Positions range from brewing and production to sales, marketing, and taproom service. Employees may be responsible for brewing operations, quality control, customer service, or distribution, depending on the role. The company values passion for craft beer, teamwork, and dedication to high-quality brewing standards.

What does a typical day look like for an employee at Southern Tier Brewing?

A typical day at Southern Tier Brewing involves hands-on participation in the brewing process, monitoring equipment, testing quality, and following sanitation protocols. Team members frequently collaborate across production, packaging, and quality assurance departments to ensure smooth workflow and timely product delivery. While production staff focus on brewing and fermentation, tasting panel participation and equipment maintenance may also be part of the role. Employees often rotate tasks to broaden skills and maintain variety in daily work. The collaborative and dynamic environment offers opportunities to learn and grow within the craft brewing industry.

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Southern Tier Brewing jobs near you
Infographic showing various Southern Tier Brewing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 13% Part Time, and 7% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.

Bartender | Southern Tier - Buffalo, NY

Southern Tier Brewing Company

Buffalo, NY • On-site

$10.70/hr

Part-time

Re-posted 2 days ago

Job description

Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. Quality is our thing, and so is staying curious-always learning, tweaking, and pushing to get better at what we do. We're fired up by the people who enjoy our pours and the teams that make it all possible. If you're into collaboration, craft, and being part of a tight-knit crew, we'd love to raise a glass with you.
WHO WE ARE & WHAT WE OFFER
Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!): Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing & Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, & our corporate headquarters.
  • Competitive Compensation
  • Referral Program
  • Flexible Schedules & Ample Product Discounts
  • Opportunities for Growth Across 5 Successful Brands

WHAT WE DO
At Southern Tier, some of the best moments happen with a great beer in hand. That idea-and our commitment to brewing beers that live up to those moments-led us to team up with Artisanal Brewing Ventures back in 2014. Since then, our brewers have been able to focus on what they do best, while Southern Tier has reached more craft beer fans in new places. Beyond that, sharing resources like marketing, administration, and accounting has created valuable business efficiencies. Access to carefully selected ingredients and the collaborative opportunities that come with scaling have made the Southern Tier-ABV partnership a true match made in craft beer heaven.
Bartender
The Bartender will prepare and serve alcoholic and nonalcoholic beverages to guests and oversee the stock of liquor and bar supplies. As a Bartender, you will serve as the face of our brand in the taproom, engaging with guests to educate them about our products while delivering an outstanding hospitality experience. This role combines product knowledge with exceptional customer service to create memorable interactions that reflect the values and quality of our brand.
Reports to: General Manager or Front of House Manager on duty
Pay: This positions makes $10.70 per hour plus tips.
WHAT YOU'LL DO
  • Greet guests timely as they are seated at the bar; ensure bar is clean and that coasters, utensils, napkins, and other needs have been provided
  • Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered from guests and waitstaff
  • Accurately and efficiently enter food and beverage orders into the point-of-sale (POS) system
  • Collaborate with kitchen staff to ensure timely and accurate order preparation and delivery
  • Completion of all required bar prep, including but not limited to cutting fruit/garnish, making syrups, batching cocktails, etc.
  • Maintains a clean, organized bar and ensures it is stocked with clean glassware
  • Follows all Alcohol Service laws and is mindful of safe alcohol service, including checking photo IDs
  • Processes guest payments by preparing checks and handling transactions through the POS system
  • Communicate clearly and respectfully with guests, teammates, and management
  • Change, move, and organize kegs as needed
  • Assist with opening and closing duties, including cleaning and setting up the bar
  • Assist with other side work duties such as cleaning the dining area, preparing silverware and refilling condiments
  • Performs other related duties as assigned

WHO WE'RE LOOKING FOR
  • Must be at least 21 years of age
  • Must have a passion for hospitality and craft beverages
  • Excellent interpersonal skills and comfortability with discussing our products in detail with guests
  • Strong communication skills and the ability to work collaboratively in a fast-paced, team-oriented environment
  • Experience with craft cocktails is desired
  • Ability to operate the point-of-sale system (POS)
  • At least one year of related experience required
  • Prolonged periods standing and walking
  • Must be able to lift and carry at least 60 pounds
  • Ability to perform physical tasks, including frequent bending, stooping and reaching

Disclaimer
This Job Description is only a summary of the typical functions of the job, not an exhaustive list or comprehensive list of all job responsibilities, tasks, and duties.
Artisanal Brewing Ventures is an Equal Opportunity Employer
Disclaimer
This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.
Artisanal Brewing Ventures is an Equal Opportunity Employer.

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