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Southern Hospitality Jobs (NOW HIRING)

Memas southern hospitality

Kitchen Steward

Van Nuys, CA · On-site

$20/hr

At Mema's Southern Hospitality, located in Van Nuys, CA, we pride ourselves on delivering exceptional southern cuisine with a warm and welcoming touch. We're looking for a dedicated Kitchen Steward ...

Northwest x Southern Hospitality

Breakfast Host

Corvallis, OR · On-site

$13.50 - $16.25/hr

The Holiday Inn Express Corvallis, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired type Breakfast Host ...

Northwest x Southern Hospitality

Breakfast Host

Corvallis, OR · On-site

$13.50 - $16.25/hr

The Holiday Inn Express Corvallis, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired type Breakfast Host ...

Northwest x Southern Hospitality

Breakfast Host

Lewiston, ID · On-site

$13 - $15.75/hr

The Holiday Inn Express Lewiston, Idaho, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired type ...

Northwest x Southern Hospitality

Breakfast Host

Lewiston, ID · On-site

$13 - $15.75/hr

The Holiday Inn Express Lewiston, Idaho, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired type ...

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Southern Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do southern hospitality jobs pay per year?

As of May 28, 2026, the average yearly pay for southern hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a Southern Hospitality role, and why are they important?

To thrive in a Southern Hospitality role, you need excellent customer service skills, a welcoming demeanor, and experience in hospitality or service environments. Familiarity with reservation systems, point-of-sale (POS) software, and basic food safety certifications are typically required. Outstanding interpersonal skills, patience, and the ability to anticipate guests’ needs help individuals excel in this field. These skills are essential for creating memorable guest experiences and upholding the high standards associated with Southern hospitality.

What are some common challenges faced by hospitality professionals working in Southern hospitality establishments?

Hospitality professionals in Southern hospitality establishments often encounter challenges such as balancing high guest expectations with operational efficiency, particularly during peak seasons or special events. The emphasis on warm, personalized service means staff must maintain a positive attitude and attention to detail even during busy periods. Additionally, adapting to regional traditions and customs is important for providing an authentic guest experience. Teamwork and clear communication are essential to navigate these challenges successfully and ensure guest satisfaction.

What is Southern Hospitality?

Southern hospitality refers to the warm, welcoming, and generous attitude traditionally associated with people from the Southern United States. It emphasizes politeness, helpfulness, and making guests feel comfortable and cared for, whether at home, in businesses, or in the community. This cultural trait is often seen in friendly greetings, home-cooked meals, and a willingness to help others. Southern hospitality is a hallmark of the region’s identity and is often experienced by visitors as part of the local charm.

What is the difference between Southern Hospitality vs Food Service Worker?

AspectSouthern HospitalityFood Service Worker
Required CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, hotels, event venues in the SouthRestaurants, cafes, fast food outlets
Employer & Industry UsageHospitality industry, service-oriented businessesFood service industry, quick-service and casual dining
Common Search & ComparisonCustomer service, hospitality skillsFood prep, customer service

Southern Hospitality focuses on providing excellent customer service in hospitality settings, emphasizing friendliness and cultural charm. Food Service Workers perform food preparation and serve customers, often in fast-paced environments. While both roles involve customer interaction, Southern Hospitality emphasizes the service quality and regional cultural aspects, whereas Food Service Workers focus on food handling and service tasks.

More about Southern Hospitality jobs
What cities are hiring for Southern Hospitality jobs? Cities with the most Southern Hospitality job openings:
What states have the most Southern Hospitality jobs? States with the most job openings for Southern Hospitality jobs include:
What job categories do people searching Southern Hospitality jobs look for? The top searched job categories for Southern Hospitality jobs are:
Southern Hospitality jobs near you
Infographic showing various Southern Hospitality job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 70% Full Time, 28% Part Time, and 1% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Kitchen Steward

Memas southern hospitality

Van Nuys, CA • On-site

$20/hr

Part-time

Posted 24 days ago

Job description

Join Our Team as a Kitchen Steward at Mema's Southern Hospitality!

Are you passionate about creating a clean and organized kitchen environment? At Mema's Southern Hospitality, located in Van Nuys, CA, we pride ourselves on delivering exceptional southern cuisine with a warm and welcoming touch. We’re looking for a dedicated Kitchen Steward to join our team and help us maintain the high standards our customers have come to love.

What You'll Do

As a Kitchen Steward, you’ll play a vital role in keeping our kitchen running smoothly. Your responsibilities will include:

  • Ensuring all kitchen equipment, utensils, and dishes are cleaned and sanitized.
  • Maintaining a clean and organized workspace, including floors, counters, and storage areas.
  • Assisting with basic food preparation tasks as needed.
  • Properly disposing of waste and recycling materials.
  • Collaborating with kitchen staff to ensure a seamless workflow.

Your contributions will help us deliver the high-quality dining experience our guests expect and deserve.

What We’re Looking For

We’re seeking someone who is reliable, hardworking, and takes pride in their work. Here’s what we’re looking for:

  • Experience: At least 1 year of experience in a similar role.
  • Skills: Strong attention to detail and the ability to work efficiently in a fast-paced environment.
  • Team Player: A positive attitude and willingness to pitch in wherever needed.
  • Physical Stamina: Ability to stand for extended periods and handle the physical demands of the role.
Why Join Mema's Southern Hospitality?

At Mema’s, we’re more than just a restaurant—we’re a family. We value teamwork, respect, and a shared passion for great food and exceptional service. Joining our team means becoming part of a close-knit group that works together to create something special for our community.

Ready to Apply?

If you’re ready to roll up your sleeves and be part of a team that takes pride in delivering southern hospitality at its finest, we’d love to hear from you! Apply today and take the first step toward joining the Mema’s Southern Hospitality family.


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