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Smith Provisions Jobs (NOW HIRING)

CDM Smith

Construction Representative 1

Santa Fe, NM · On-site

CDM Smith - where amazing career journeys unfold. Imagine a place committed to offering an ... provisions, and specifications. Basic knowledge of materials, methods, and equipment used in ...

CDM Smith

Construction Representative 1

TX · On-site

CDM Smith - where amazing career journeys unfold. Imagine a place committed to offering an ... provisions, and specifications. Basic knowledge of materials, methods, and equipment used in ...

CDM Smith

Construction Representative 3

Fairfax, VA · On-site

CDM Smith - where amazing career journeys unfold. Imagine a place committed to offering an ... contract provisions, and specifications. Intermediate knowledge of materials, methods, and ...

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Smith Provisions information

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$16

$38

$147

How much do smith provisions jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for smith provisions in the United States is $38.81, according to ZipRecruiter salary data. Most workers in this role earn between $26.92 and $37.02 per hour, depending on experience, location, and employer.

What is Smith Provisions?

Smith Provisions is a company that specializes in producing and distributing gourmet food products, particularly known for their hot dogs, sausages, pickles, and condiments. Established in Erie, Pennsylvania, Smith Provisions has been family-owned and operated since 1927. Their products are popular in the northeastern United States for their quality and traditional recipes. In addition to their signature hot dogs, they offer a variety of deli meats and specialty food items. The company supplies both retail customers and food service businesses.

What are the key skills and qualifications needed to thrive as a food production worker at Smith Provisions?

To thrive as a Food Production Worker at Smith Provisions, you need a strong understanding of food safety standards, attention to detail, and experience in food handling or manufacturing environments. Familiarity with industrial kitchen equipment, HACCP protocols, and possibly a food handler's certification are typically required. Reliability, teamwork, and the ability to communicate clearly help individuals excel in this fast-paced setting. These skills ensure product quality, safety, and efficiency in maintaining high standards within food production operations.

What is the difference between Smith Provisions vs Butcher?

AspectSmith ProvisionsButcher
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentMeat processing, retail, wholesaleMeat processing, retail, wholesale
Industry UsageFood production, retail storesMeat industry, retail stores

Smith Provisions and Butchers both work in meat processing and retail environments, often requiring similar food safety certifications. While Smith Provisions may focus more on food production and distribution, butchers typically work directly with customers in retail settings. Both roles are integral to the meat industry, with overlapping skills and certifications, but differ mainly in scope and specific job functions.

What are some common challenges faced by employees working at Smith Provisions, and how can job seekers prepare for them?

Employees at Smith Provisions often work in a fast-paced production environment where attention to detail and adherence to food safety standards are critical. One common challenge is maintaining consistent quality while meeting production deadlines, which requires strong time management and teamwork skills. New hires can prepare by familiarizing themselves with food safety protocols and being ready to collaborate closely with team members from different departments, such as quality assurance and logistics. Demonstrating adaptability and a willingness to learn can also help smooth the transition into the role.
What states have the most Smith Provisions jobs? States with the most job openings for Smith Provisions jobs include:
What job categories do people searching Smith Provisions jobs look for? The top searched job categories for Smith Provisions jobs are:
Smith Provisions jobs near you
Infographic showing various Smith Provisions job openings in the United States as of August 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $80,729 per year, or $38.8 per hour.

Line Cook - Hourly plus Tips

Smith's Provisions & The Back Bar

Tampa, FL

$17 - $18/hr

Full-time

Re-posted 6 days ago

Job description

Line CookJoin the Team at Smith's Provisions

At Smith's Provisions, we're passionate about serving fresh, chef-inspired food with genuine hospitality. We're looking for dependable, hardworking Line Cooks who take pride in preparing quality food, thrive in a fast-paced kitchen, and enjoy working as part of a team.

Whether you're an experienced cook or looking to grow your culinary career, you'll work alongside talented leaders who are committed to coaching, development, and creating an outstanding guest experience.

Position Summary

As a Line Cook, you'll be responsible for preparing and cooking menu items to recipe, maintaining a clean and organized workstation, and helping deliver consistent, high-quality food during every service. Your attention to detail, sense of urgency, and commitment to teamwork directly contribute to our guests' experience.

What You'll Do

  • Prepare, cook, and plate menu items according to established recipes and presentation standards.

  • Set up, stock, and maintain your station before, during, and after service.

  • Work efficiently while maintaining accuracy in a high-volume environment.

  • Coordinate with the kitchen team to ensure timely ticket execution.

  • Follow recipes, portion standards, and food quality expectations.

  • Maintain proper food handling, labeling, storage, and rotation using FIFO practices.

  • Complete opening, closing, and daily cleaning responsibilities.

  • Maintain accurate station pars and communicate product shortages before items become unavailable.

  • Keep your station clean, organized, and inspection-ready throughout every shift.

  • Follow all food safety, sanitation, and health department guidelines.

  • Assist with prep work and restocking for future shifts.

  • Support fellow team members and contribute to a positive kitchen culture.

  • Uphold all Smith's Provisions and Cru Hospitality Group standards.

What We're Looking For

We're looking for someone who is:

  • Passionate about great food and hospitality.

  • Reliable, punctual, and accountable.

  • Positive, respectful, and team-oriented.

  • Able to remain calm and organized under pressure.

  • Coachable with a willingness to learn and improve.

  • Detail-oriented with a strong commitment to consistency.

  • Able to communicate effectively with kitchen leaders and teammates.

Qualifications

  • Previous restaurant or kitchen experience preferred, but we're willing to train motivated individuals.

  • Basic understanding of knife skills and food preparation techniques.

  • Knowledge of food safety and sanitation practices.

  • Ability to stand and walk for extended periods.

  • Ability to lift up to 50 pounds.

  • Availability to work mornings, evenings, weekends, and holidays as needed.

Why Work at Smith's Provisions?

  • Competitive hourly pay

  • Flexible scheduling

  • Opportunities for advancement within Cru Hospitality Group

  • Hands-on training and career development

  • Employee meal discounts

  • Team-oriented, respectful workplace

  • Be part of a growing hospitality group committed to quality, hospitality, and continuous improvement

If you're someone who enjoys working with great people, takes pride in serving exceptional food, and wants to grow with an expanding hospitality company, we'd love to hear from you.

Apply today and become part of the Smith's Provisions team!

Apply