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Small Batch Standard Jobs in Minnesota (NOW HIRING)

Covenant Living

Line Cook, Part-Time

Golden Valley, MN · On-site

$16.25 - $20.50/hr

Produces small to large batch goods using advanced and full range of classical cooking techniques ... Standardized recipes to achieve proper quantities and consistent high quality. Maintain a high ...

Covenant Living

Line Cook

Golden Valley, MN · On-site

$16.25 - $20.50/hr

Produces small to large batch goods using advanced and full range of classical cooking techniques ... Standardized recipes to achieve proper quantities and consistent high quality. Maintain a high ...

Culver's

Crew Member

Chaska, MN · On-site

$18/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook. We've made it our ...

Culver's

Crew Member

Chaska, MN

$18/hr

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ... Well groomed in accordance to uniform standards as outlined in the handbook. We've made it our ...

Kop-Coat, Inc.

Production Operator Lead

Brooklyn Park, MN

$19.50 - $26.75/hr

Adhere to Quality standard and audit batch paperwork hourly. Responsibilities/Expectations ... From big benefits to small, we take care of our associates! After 30 days of employment, you will ...

Rust-Oleum

Production Operator Lead

Brooklyn Park, MN · On-site

$19.50 - $27/hr

Adhere to Quality standard and audit batch paperwork hourly. Responsibilities/Expectations ... From big benefits to small, we take care of our associates! After 30 days of employment, you will ...

Rust-Oleum

Production Operator Lead

Brooklyn Park, MN · On-site

$19.50 - $27/hr

Adhere to Quality standard and audit batch paperwork hourly. Responsibilities/Expectations ... From big benefits to small, we take care of our associates! After 30 days of employment, you will ...

Culver's

Guest Service Attendant

Northfield, MN · On-site

$16 - $18/hr

Well groomed in accordance to uniform standards as outlined in the handbook. Whether we're cooking ... It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ...

Culver's

Guest Service Attendant

Northfield, MN

$16 - $18/hr

Well groomed in accordance to uniform standards as outlined in the handbook. Whether we're cooking ... It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options ...

Ourvita

Mixer/Compounder - 1st Shift

Plymouth, MN · On-site

$24.46/hr

Accurately complete batch records and logbooks used for blending and cleaning (dry/full) and all ... Maintain cleanliness of machines and work area to 5S Standards.Other duties as assigned.Ability to ...

Actalent

Lab Technician

Minneapolis, MN

$21.63/hr

Spray or apply coatings to small test panels while following specified methods and application ... Accurately record results and observations related to batch making, sample preparation, and panel ...

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Small Batch Standard information

What is Small Batch Standard?

Small Batch Standard is a consulting firm that specializes in helping craft breweries and beverage businesses with financial management, business strategy, and operational improvements. They offer services such as accounting, business planning, benchmarking, and growth advisory specific to the craft beverage industry. Their goal is to help small and independent beverage producers become more profitable and efficient while navigating the unique challenges of the industry.

What are some unique challenges faced by professionals working in a small batch production environment, and how can they be addressed?

Professionals in small batch production often encounter challenges such as managing inventory efficiently, maintaining consistent product quality across batches, and quickly adapting to changes in customer demand. To address these, it's important to develop strong organizational skills, utilize flexible production scheduling, and implement robust quality control processes. Working closely with cross-functional teams—such as sales, procurement, and quality assurance—can also help ensure a smooth workflow and rapid response to any production issues.

What are the key skills and qualifications needed to thrive as a Small Batch Brewery Operations Specialist, and why are they important?

To thrive as a Small Batch Brewery Operations Specialist, you need a solid understanding of brewing techniques, quality control, and production management, usually supported by experience in craft brewing and relevant certifications. Familiarity with brewing equipment, inventory management software, and safety regulations is critical. Strong attention to detail, problem-solving abilities, and effective communication help ensure smooth operations and teamwork. These skills are vital for maintaining product quality, operational efficiency, and compliance in a competitive and regulated industry.

What is the difference between Small Batch Standard vs Small Batch Supervisor?

AspectSmall Batch StandardSmall Batch Supervisor
CertificationsFood safety, quality assuranceFood safety, leadership, quality assurance
Work EnvironmentProduction lines, manufacturing facilitiesProduction areas, team management
Employer & Industry UsageFood production, craft breweries, small-scale manufacturingFood production, manufacturing plants, small businesses
Search & Comparison IntentUnderstanding production standards, quality controlManaging production, team supervision

The main difference between Small Batch Standard and Small Batch Supervisor lies in their roles. Small Batch Standard focuses on maintaining quality and safety standards in small-scale production, while Small Batch Supervisor involves overseeing production processes and managing staff. The supervisor role includes leadership responsibilities, whereas the standard role emphasizes compliance and quality assurance.

What are popular job titles related to Small Batch Standard jobs in Minnesota?

For Small Batch Standard jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Small Batch Standard jobs in Minnesota look for?

The top searched job categories for Small Batch Standard jobs in Minnesota are:

What cities in Minnesota are hiring for Small Batch Standard jobs?

Cities in Minnesota with the most Small Batch Standard job openings:

Small Batch Standard jobs near you
Infographic showing various Small Batch Standard job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 15% Part Time, 3% Contract, and 2% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Shift Brewer - Brooklyn Center

Brooklyn Center, MN • On-site

Surly Brewing Co
Food Services and Drinking Places • 11 - 50 employees
Learn more about Surly Brewing Coexternal

$20 - $23/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago

Job description

Are you looking to work with one of the best breweries in the Twin Cities making world-class beverages? We are looking for a kick-ass brewer to join us at our Brooklyn Center Brewery. The Brooklyn Center location provides an opportunity to brew our small batch, barrel-aged, innovation/R&D beers and THC beverage production Sound like just what you're looking for? Check out the details below and apply today!
JOB SUMMARY
The shift brewer is responsible for performing a variety of brewing and non-alcoholic beverage tasks and contributing to the quality and efficient operations of beverage production. Tasks include, but are not limited to, brewhouse operation, blending of NA THC products, CIPing equipment, the safe and proper handling of raw materials and NA beverage ingredients, forklift operation, general sanitation and more.
Title: Shift Brewer
Location: Brooklyn Center, MN
Starting Wage: $20.00-$23hr/based on experience plus $3.00 differential when applicable
Shift: Rotating between all shifts
Status: Non-exempt
Direct Reports: None
This position will be eligible for our complete benefit package (medical, dental, vision, 401k, PTO, etc)
ESSENTIAL FUNCTIONS
  • Ensure a safe work environment and a culture that embraces safe work habits, understanding of the risks, compliance with regulations, and following corrective action plans for any identified safety hazards and risks as directed by brewery management.
  • Ability to perform and troubleshoot all functions of the brewery and cellar per standard operating procedures, including but not limited to, raw ingredient handling, wort production, yeast management, dry-hopping, barrel handling, clarification, clean-in-place systems, quality assurance, record keeping, and general cleaning.
  • Maintain equipment and operating systems to ensure proper working conditions and perform preventative maintenance as directed.
  • Communicates any known mechanical, raw material, and/or beer quality issues to brewery management.
  • Follow corrective action plans as needed to ensure all core brands match the established quality standards as directed.
  • Report, evaluate and interpret wort and beer quality daily, including analytical results, process consistency, and taste based on training and guidance from brewery management. Implement changes to improve processes, recipes, beer flavor and consistency as directed.
  • Ensure that Production areas are always clean and organized.
  • Drive continuous process improvement throughout the brewing process as directed.
  • Other duties as assigned.

KNOWLEDGE SKILLS & ABILITIES
  • A working knowledge of OSHA requirements and a proven track record of focus on building a safety culture
  • Excellent verbal and written communications skills
  • Strong interpersonal skills
  • Proficiency in Microsoft Word, Excel, OBeer
  • Ability to work under pressure, prioritize tasks and handle multiple projects
  • Able to stand for long periods of time (up to 8-10 hours per day) performing job with and around moving machinery

PREFERRED QUALIFICATIONS
  • 2+ years of related experience or training in a production brewery environment
  • A BA or BS degree and or equivalent combination of education and experience.
  • Formal Brewing Education.
  • Forklift Certified
  • MN Special Engineer's Boiler License

SUPERVISORY RESPONSIBILITIES
  • None

WORKING CONDITIONS
  • This position operates around a rotating shift schedule that will require long hours and evening/weekend work. Participation at relevant brewery and other company events is assumed.

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