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Side Chef Jobs in Kentucky (NOW HIRING)

941 Management LLC

Food Runner

Lexington, KY · On-site

When possible, assists the chef and executes any tasks as assigned. * Polishes silverware. * Completes all side work as outlined in the manual. * Maintains a positive, friendly attitude with co ...

California Pizza Kitchen

Pizza Cook

Louisville, KY · On-site

If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ... They maintain the proper temperature of equipment and perform station opening/closing and side work ...

Cpk

Pizza Cook

Louisville, KY · On-site

If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ... They maintain the proper temperature of equipment and perform station opening/closing and side work ...

California Pizza Kitchen

Pizza Cook

Louisville, KY

If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ... They maintain the proper temperature of equipment and perform station opening/closing and side work ...

Areas Hospitality USA

Cook I

Lexington, KY · On-site

$14 - $17.50/hr

... chef specifications. Responsibilities * Properly measure, portion, and cook all food items in a ... Perform opening, closing, and side work duties according to proper guidelines * Keep workstation ...

Areas Deutschland Holding GmbH

Cook I

Lexington, KY · On-site

$14 - $17.50/hr

... chef specifications. Responsibilities * Properly measure, portion, and cook all food items in a ... Perform opening, closing, and side work duties according to proper guidelines * Keep workstation ...

Areas Deutschland Holding GmbH

Prep Cook

Lexington, KY · On-site

$12.50 - $15.75/hr

Communicate with chef for any instructions or training * Uphold all health codes and sanitation ... Perform opening, closing, and side work duties and end-of-day inventory in accordance with ...

Areas Hospitality USA

Prep Cook

Lexington, KY · On-site

$12.50 - $15.75/hr

Communicate with chef for any instructions or training * Uphold all health codes and sanitation ... Perform opening, closing, and side work duties and end-of-day inventory in accordance with ...

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All JobsSide Chef JobsSide Chef Jobs in Kentucky

Side Chef information

See Kentucky salary details

$8

$18

$33

How much do side chef jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for side chef in Kentucky is $18.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $22.40 per hour, depending on experience, location, and employer.

What is a side chef?

A side chef, often referred to as a sous chef, is the second-in-command in a professional kitchen. They assist the head chef in managing kitchen operations, supervising other staff, and ensuring that dishes are prepared to high standards. Side chefs are responsible for tasks like preparing ingredients, overseeing cooking stations, and helping with menu planning. Their role is essential for maintaining kitchen efficiency and food quality.

What are some common challenges a side chef faces when supporting the head chef in a busy kitchen?

As a Side Chef, one of the most common challenges is managing multiple tasks simultaneously, such as prepping ingredients, ensuring food quality, and assisting with plating, all while maintaining clear communication with the Head Chef and other team members. The fast-paced environment requires strong organizational skills and the ability to quickly adapt to changing priorities or sudden high-volume orders. Additionally, Side Chefs are often responsible for stepping in during absences or rush periods, which demands flexibility and a strong understanding of kitchen operations. Developing efficient workflows and fostering positive teamwork are key to overcoming these challenges.

What are the key skills and qualifications needed to thrive as a side chef, and why are they important?

To thrive as a Side Chef, you need a solid understanding of culinary techniques, food safety, and kitchen operations, often gained through culinary school or relevant kitchen experience. Familiarity with commercial kitchen equipment, recipe management software, and safe food handling certifications is commonly required. Strong teamwork, time management, and communication skills help Side Chefs excel in fast-paced kitchen environments. These abilities ensure efficient food preparation, maintain high standards of quality and safety, and support overall kitchen success.

What is the difference between Side Chef vs Line Cook?

AspectSide ChefLine Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentAssists main kitchen staff, supports prep and platingPrepares dishes on the line during service
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

The main difference between a Side Chef and a Line Cook is that a Side Chef typically supports the kitchen team by assisting with prep, plating, and other tasks, while a Line Cook focuses on preparing dishes during service on the kitchen line. Both roles require culinary skills and certifications, but the Side Chef often has a broader support role, whereas the Line Cook is more directly involved in cooking during busy hours.

What are popular job titles related to Side Chef jobs in Kentucky?

For Side Chef jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Side Chef jobs in Kentucky look for?

The top searched job categories for Side Chef jobs in Kentucky are:

What cities in Kentucky are hiring for Side Chef jobs?

Cities in Kentucky with the most Side Chef job openings:

Side Chef jobs near you
Infographic showing various Side Chef job openings in Kentucky as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 23% Part Time, 7% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $38,743 per year, or $18.6 per hour.

Chef Manager (KY, Robards)

Five Star Food Service, Inc

Robards, KY • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

Job description

Chef Manager (KY, Robards)
KY, Robards
About the Role
Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance the customer experience. We're looking for a Senior Project Manager to lead retail operations projects and help drive growth across new and existing accounts. Partnering closely with the Director of Retail Execution, you'll coordinate team scheduling and resource allocation while supporting client presentations, grand openings, new account launches and upgrades, and acquisition transitions. You'll oversee retail installations, merchandising, and promotional activities, visit accounts to build lasting client relationships, and conduct location inspections and inventory audits to confirm company standards are met. On the analytical side, you'll review daily and weekly financial reports to monitor client satisfaction, data integrity, spoilage, sales collection accuracy, and labor costs, and maintain retail operating systems that guide replenishment, merchandising, and inventory levels. You'll collaborate with branch and division leadership to uphold quality, cleanliness, plan-o-gram compliance, and customer service across every location.
What Five Star Has To Offer
  • Paid vacation, paid holidays, and paid sick days.

  • 401(k) retirement savings plan with company match.

  • Comprehensive medical, dental, and vision insurance plans.

  • Voluntary FSA/HSA, life insurance, and short/long-term disability options.

  • Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need.

  • Opportunities for advancement.

  • Manager incentive bonus eligible.

  • Vehicle program with insurance and maintenance reimbursement and weekly stipend.

Key Responsibilities
  • Reports to the Retail Support team and coordinates scheduling and allocation of team resources in partnership with the Director of Retal Execution.

  • Supports retail growth activities including client presentations, grand openings, new account openings and upgrades, and acquisition transitions.

  • Coordinates and executes retail installations, merchandising, and promotional activities in new and existing accounts, and visits accounts to maintain strong client relationships.

  • Conducts location inspections and inventory audits to verify compliance with company standards for quality, cleanliness, plan-o-gram, customer service, and policies.

  • Reviews daily and weekly retail financial reports to monitor client satisfaction, data integrity, spoilage rates, sales collection accuracy, and labor cost control.

  • Maintains retail operating systems to company program standards, using reports to drive proper replenishment, merchandising, and inventory levels.

  • Collaborates with branch/division leadership on standards adherence, attends staff meetings, performs merchandiser specialist and warehouse duties as needed, and escalates any information affecting account retention to Senior Management.

Required Qualifications
  • Bachelor's degree and two years of related experience; or equivalent combination of education and experience.

  • Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint, Outlook).

  • Valid driver's license and clean driving record.

  • Must be able to consent to a drug screen and pre-employment background check.

  • Must be able to travel frequently with frequent overnight stays.

Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.
Location - KY, Robards - KY - 14660 US Hwy 41 S.

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