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Servsafe Jobs in Baton Rouge, LA (NOW HIRING)

Healthcare Services Group, Inc.

Dishwasher

Jackson, LA · On-site

$12 - $15.25/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Must be able to perform routine, repetitive tasks continuously. * Must be able to work around food and ...

Off the Hook Restaurants

Shift Manager

Walker, LA · On-site

$16 - $18/hr

... ServSafe certified or willing to obtain certification1+ years of restaurant or retail management experienceMust complete all required Off The Hook company training programsMust be 18 years of age or ...

New

Healthcare Services Group, Inc.

Cook

Jackson, LA · On-site

$12.75 - $17.25/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

Healthcare Services Group, Inc.

Cook

Baton Rouge, LA · On-site

$12 - $16.25/hr

Current ServSafe or Food Handler certification is required based on State / County law. * Residency within the service area required Ready to Join Us? If you're looking for a role where you can ...

The Claiborne at Baton Rouge

Bartender

Baton Rouge, LA · On-site

Bartender certification and SERVSafe certification preferred (where applicable) * Ability to build rapport with residents, families, and guests Benefits Available to All Employees * Double time pay ...

The Claiborne at Baton Rouge

Bartender

Baton Rouge, LA · On-site

Bartender certification and SERVSafe certification preferred (where applicable) * Ability to build rapport with residents, families, and guests Benefits Available to All Employees * Double time pay ...

The Claiborne at Baton Rouge

Bartender

Baton Rouge, LA · On-site

Bartender certification and SERVSafe certification preferred (where applicable) * Ability to build rapport with residents, families, and guests Benefits Available to All Employees * Double time pay ...

The Claiborne at Baton Rouge

Bartender

Baton Rouge, LA · On-site

Bartender certification and SERVSafe certification preferred (where applicable) * Ability to build rapport with residents, families, and guests Benefits Available to All Employees * Double time pay ...

Off the Hook Restaurants

Shift Manager - Zachary

Walker, LA · On-site

$16 - $18/hr

Must be ServSafe certified or willing to obtain certification * 1+ years of restaurant or retail management experience * Must complete all required Off The Hook company training programs * Must be 18 ...

New

Glenncrest at Siegen

Server

Baton Rouge, LA · On-site

ServSafe Certification if applicable by state requirements. * Food server/hospitality experience required . * Bar Card preferred if applicable to state requirements. * Willingness to work with the ...

Fiery Crab

Fryer Cook/Line Cook

Baton Rouge, LA · On-site

$15 - $20/hr

Follow all health codes, ServSafe practices, and Fiery Crab kitchen SOPs. * Keep fryer and line stations clean, sanitized, stocked, and organized throughout the shift. * Filter and change fryer oil ...

Whealdon Estates by Barclay House

Server

Baton Rouge, LA · On-site

$11.50/hr

ServSafe Certification if applicable by state requirements. * Food server/hospitality experience required . * Bar Card preferred if applicable to state requirements. * Willingness to work with the ...

The Blake

Server

Baton Rouge, LA · On-site

$11.50/hr

ServSafe Certification if applicable by state requirements. * Food server/hospitality experience required . * Bar Card preferred if applicable to state requirements. * Willingness to work with the ...

Fiery Crab

Fryer Cook/Line Cook

Baton Rouge, LA

$15 - $20/hr

Follow all health codes, ServSafe practices, and Fiery Crab kitchen SOPs. * Keep fryer and line stations clean, sanitized, stocked, and organized throughout the shift. * Filter and change fryer oil ...

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Showing results 21-40

All JobsServsafe JobsServsafe Jobs in Baton Rouge, LA

Servsafe information

See Baton Rouge, LA salary details

$8

$19

$42

How much do servsafe jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for servsafe in Baton Rouge, LA is $19.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $23.10 per hour, depending on experience, location, and employer.

What is a ServSafe?

A ServSafe job typically refers to a position in the food service industry that requires or benefits from ServSafe certification. ServSafe is a food safety training program accredited by the National Restaurant Association, covering topics like food handling, sanitation, and safety regulations. Many restaurants, cafeterias, and food establishments require employees, especially kitchen staff and managers, to have this certification to ensure compliance with health codes. Having a ServSafe certification can improve job prospects and demonstrate a strong understanding of food safety standards.

What are the typical responsibilities of a ServSafe-certified professional?

A ServSafe-certified professional is often responsible for overseeing safe food handling practices, training staff on sanitation procedures, and ensuring compliance with local health codes and regulations. They may conduct regular inspections, monitor temperatures, and implement policies to prevent cross-contamination and foodborne illnesses. In most settings, they also serve as a resource for team members, addressing questions about safety protocols and providing ongoing education. This role is vital for maintaining a safe dining environment, protecting customer health, and supporting a business’s reputation for quality service.

What are the key skills and qualifications needed to thrive in a ServSafe position?

To thrive as a ServSafe-certified professional, you need a comprehensive understanding of food safety practices, sanitation procedures, and compliance with health regulations, typically validated by earning a ServSafe certification. Familiarity with food handling equipment, hazard analysis critical control point (HACCP) systems, and digital training modules is common in this role. Attention to detail, strong communication, and a commitment to continuous learning are valuable soft skills for this position. These skills and qualities are essential to ensure food safety, prevent contamination, and maintain regulatory compliance within food service environments.

How many hours is Servsafe?

ServSafe is a food safety certification program, not a job position, so it does not have working hours. However, the certification course typically lasts about 8 hours, and individuals may need to spend additional time studying for the exam. The certification is often required for food service jobs, which can have varying shifts depending on the employer.

What are the most commonly searched types of Servsafe jobs in Baton Rouge, LA?

The most popular types of Servsafe jobs in Baton Rouge, LA are:

What are popular job titles related to Servsafe jobs in Baton Rouge, LA?

For Servsafe jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Servsafe jobs in Baton Rouge, LA look for?

The top searched job categories for Servsafe jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Servsafe jobs?

Cities near Baton Rouge, LA with the most Servsafe job openings:

Servsafe jobs near you
Infographic showing various Servsafe job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,897 per year, or $19.2 per hour.

Donation Center Operations Manager

Particular Council of St. Vincent de Paul of Baton Rouge, Louisiana

Baton Rouge, LA • On-site

Full-time

Dental, Vision, Life, PTO

Re-posted 27 days ago

Job description

The OpportunityAs Donation Center Operations Manager, you’ll turn community generosity into reliable, trackable support for our mission. You will build and run centralized systems for in-kind intake, documentation, inventory visibility, reporting, and internal distribution across programs.Key responsibilities include:- Oversee daily donation center operations and workflow- Implement standardized processes for receiving, sorting, tracking, and distributing goods- Maintain accurate donor receipts, records, and reports using digital tools- Coordinate distribution with shelter, housing, dining, and essential needs teams- Ensure safe, organized storage and movement of donated itemsRequired qualifications/skills:- Bachelor's degree in Business Administration, nonprofit management, operations, logistics, or related field preferred; equivalent experience consisdered- 3–5 years in operations/logistics/warehouse/retail/nonprofit operations (or related)- Strong technology proficiency; inventory software experience preferred- Valid driver’s license; ServSafe Food Handler within 90 days- Ability to lift 50 lbs and work in an active, public-facing environmentApply to help steward resources with integrity and make a difference every day.A Day of FlowYour morning starts with opening the center, checking the schedule, and reviewing what programs need most. Donors arrive steadily; you greet them warmly, capture key details, and keep items moving from drop-off to clearly labeled zones. Midday is a mix of quick system updates, coordinating pickups or internal deliveries, and answering questions from staff and volunteers. As the day progresses, you spot bottlenecks, adjust the layout, and keep inventory visibility clean so teams can plan confidently. You wrap up by reconciling counts, filing receipts, and leaving the space reset for tomorrow’s community impact.Your Total RewardsMedical, dental, and vision insurance; life insurance; Health Savings Account (HSA); Paid Time Off; paid meals; and employee discounts.