1

Servsafe Manager Jobs in Appleton, WI (NOW HIRING)

Team Manager

Oshkosh, WI · On-site

$17 - $19/hr

And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... ServSafe certification (or ability to achieve certification). * This role requires flexible hours ...

Team Manager

Green Bay, WI · On-site

$18 - $20/hr

Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve certification). * This role requires flexible hours ...

Team Manager

Oshkosh, WI · On-site

$18 - $20/hr

Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve certification). * This role requires flexible hours ...

Team Manager

Oshkosh, WI · On-site

$18 - $20/hr

Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve certification). * This role requires flexible hours ...

Team Manager

Green Bay, WI · On-site

$18 - $20/hr

Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve certification). * This role requires flexible hours ...

As a General Manager, you will lead a high-performing team and oversee the success of the beloved ... ServSafe certification (or ability to achieve). * Any job offer for this position is conditional ...

As a General Manager, you will lead a high-performing team and oversee the success of the beloved ... ServSafe certification (or ability to achieve). * Any job offer for this position is conditional ...

General Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve). * Any job offer for this position is conditional ...

General Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve). * Any job offer for this position is conditional ...

General Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... ServSafe certification (or ability to achieve). * Any job offer for this position is conditional ...

As an Assistant General Manager, you'll lead an amazing team and a beloved neighborhood bakery-cafe ... ServSafe certification (or ability to achieve). * Proven ability to drive positive results through ...

New

As an Assistant General Manager, you'll lead an amazing team and a beloved neighborhood bakery-cafe ... ServSafe certification (or ability to achieve). * Proven ability to drive positive results through ...

Assistant General Manager Lead with purpose. Grow with support. At Panera, our leaders are ... ServSafe certification (or ability to achieve). * Proven ability to drive positive results through ...

Assistant General Manager Lead with purpose. Grow with support. At Panera, our leaders are ... ServSafe certification (or ability to achieve). * Proven ability to drive positive results through ...

New

CHEF MANAGER - OSHKOSH, WI

Oshkosh, WI · On-site

$70K - $80K/yr

CHEF MANAGER - OSHKOSH, WI Salary: $70,000-$80,000 As the leader in business and industry dining ... ServSafe or Department of Health certification a plus Apply to Eurest today! Eurest is a member of ...

CHEF MANAGER - OSHKOSH, WI

Oshkosh, WI · On-site

$70K - $80K/yr

CHEF MANAGER - OSHKOSH, WI Salary: $70,000-$80,000 As the leader in business and industry dining ... ServSafe or Department of Health certification a plus Apply to Eurest today! Eurest is a member of ...

CHEF MANAGER - OSHKOSH, WI

Oshkosh, WI · On-site

$70K - $80K/yr

CHEF MANAGER - OSHKOSH, WI Salary: $70,000-$80,000 As the leader in business and industry dining ... ServSafe or Department of Health certification a plus Apply to Eurest today! Eurest is a member of ...

CHEF MANAGER - OSHKOSH, WI Salary: $70,000-$80,000 As the leader in business and industry dining ... ServSafe or Department of Health certification a plus Apply to Eurest today! Eurest is a member of ...

Assistant General Manager Lead with purpose. Grow with support. At Panera, our leaders are ... ServSafe certification (or ability to achieve). * Proven ability to drive positive results through ...

CHEF MGR - DE PERE WI Salary: 55000 - 60000 As the leader in business and industry dining, Eurest ... ServSafe certified is a plus Apply to Eurest today! Eurest is a member of Compass Group USA Click ...

Showing results 41-60

Servsafe Manager information

See Appleton, WI salary details

$23.9K

$58.1K

$113.2K

How much do servsafe manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for servsafe manager in Appleton, WI is $58,080.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $66,800.00 per year, depending on experience, location, and employer.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

How long does Servsafe Manager training take?

ServSafe Manager training typically takes about 8 hours to complete, often delivered in a single day or over two days. The course covers food safety principles, and passing the exam is required to obtain the certification, which is valid for five years.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What job categories do people searching Servsafe Manager jobs in Appleton, WI look for?

The top searched job categories for Servsafe Manager jobs in Appleton, WI are:

What cities near Appleton, WI are hiring for Servsafe Manager jobs?

Cities near Appleton, WI with the most Servsafe Manager job openings:

Infographic showing various Servsafe Manager job openings in Appleton, WI as of August 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,650 per year, or $27.2 per hour.

Team Manager

Panera Bread

Oshkosh, WI • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 25 days ago


Key responsibilities

  • Lead, manage, and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience.

  • Participate in the interviewing and selection process, and train the team in food safety standards.

  • Ensure high standards of food quality, service, and staff to delight guests and build long-term relationships.


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,466 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes


Job description

Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every day.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What’s In It for You?

  • Competitive pay & eligible for quarterly bonuses
  • Free on-shift meals & unlimited fountain beverages
  • Paid vacation, sick time, and holidays
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a Team Manager, you’ll be part of the bakery-cafe’s leadership team, helping to run great shifts, support team development, and maintain the high standards our guests expect.

As a Team Manager at Panera, Your Role Includes:

  • Make sure every guest is delighted by the quality of our food, service, and staff.
  • Build engaging relationships that lead to long-term, loyal guests.
  • Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
  • Participate in the interviewing and selection process.
  • Train the team in food safety standards and ensure they are maintained.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • 1+ years of restaurant management experience preferred.
  • Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
  • ServSafe certification (or ability to achieve certification).
  • This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.
  • Any job offer for this position is conditional upon the results of a background check.
  • While performing this job, the Team Manager role is regularly required to:
    • Ability to lift, carry, push, or pull objects 25 pounds.
    • Capability to stand and walk for up to 6 hours.
    • Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

__

Equal Opportunity Employer: Disabled/Veterans


Additional Description :

What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US