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Servsafe Manager Jobs in Colorado (NOW HIRING)

Assistant General Manager

Lafayette, CO ยท On-site

$72K - $76K/yr

ServSafe Manager & TIPS certified (we'll provide training!) * Handle the physical requirements of a restaurant manager job which includes bending, reaching, standing for long periods of time and ...

TIPS, ServSafe Manager (we'll provide training!) * Handle the physical requirements of a restaurant manager job which includes bending, reaching, standing for long periods of time and carrying and ...

TIPS, ServSafe Manager (we'll provide training!) * Handle the physical requirements of a restaurant manager job which includes bending, reaching, standing for long periods of time and carrying and ...

Cook

Denver, CO ยท On-site

$22 - $23/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

Shift Manager

Denver, CO ยท On-site

$21.27 - $30/hr

ServSafe Manager Certificate required before running solo shifts. You do not need it on day one if you are otherwise a strong fit. * Weekend and holiday availability required. * Reliable attendance ...

Cook

Denver, CO ยท On-site

$22 - $23/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

Shift Manager

Greenwood Village, CO ยท On-site

$21.27 - $30/hr

ServSafe Manager Certificate required before running solo shifts. You do not need it on day one if you are otherwise a strong fit. * Weekend and holiday availability required. * Reliable attendance ...

Cook

Denver, CO ยท On-site

$22 - $23/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

Manager in Development Boulder

Boulder, CO ยท On-site

$70K - $80K/yr

TIPS, ServSafe Manager (we'll provide training!) * Handle the physical requirements of a restaurant manager job which includes bending, reaching, standing for long periods of time and carrying and ...

Chef

Steamboat Springs, CO ยท On-site

$65K - $85K/yr

Current ServSafe Manager (or ability to obtain). COMPENSATION & BENEFITS Compensation * Salary: $65,000 - $85,000 DOE * Seasonal performance bonus potential up to a 15% of base salary, with an ...

Chef

Snowmass Village, CO ยท On-site

$90K - $150K/yr

Current ServSafe Manager (or ability to obtain). COMPENSATION & BENEFITS Compensation * Salary: $90,000 - $150,000 DOE * Seasonal performance bonus potential up to a 15% of base salary, with an ...

Chef

Steamboat Springs, CO ยท On-site

$65K - $85K/yr

Current ServSafe Manager (or ability to obtain). COMPENSATION & BENEFITS Compensation * Salary: $65,000 - $85,000 DOE * Seasonal performance bonus potential up to a 15% of base salary, with an ...

Kitchen Manager

Estes Park, CO ยท On-site

$28 - $33/hr

ServSafe Manager Certified (we'll provide training!) * Ability to handle the requirements of a Kitchen Manager's job which includes bending, reaching, standing for long periods of time and carrying ...

Chef

Snowmass Village, CO ยท On-site

$90K - $150K/yr

Current ServSafe Manager (or ability to obtain). COMPENSATION & BENEFITS Compensation * Salary: $90,000 - $150,000 DOE * Seasonal performance bonus potential up to a 15% of base salary, with an ...

sous chef

Denver, CO

$51K - $69K/yr

ServSafe Manager's Certificate or Food Handler Certificate * Responsible Alcohol Service Certification (TAM card) * Ability to pass liquor background check for key employee status

Sous Chef

Aurora, CO ยท On-site

$62K - $72K/yr

ServSafe Manager Certification preferred (or ability to obtain upon hire). Benefits * Competitive salary of $62,000 - $72,000 , based on experience. * Medical, dental, and vision insurance. * 401(k) ...

Showing results 41-60

Servsafe Manager information

See Colorado salary details

$25.8K

$62.6K

$122K

How much do servsafe manager jobs pay per year?

As of Sep 3, 2026, the average yearly pay for servsafe manager in Colorado is $62,592.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,200.00 and $72,000.00 per year, depending on experience, location, and employer.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

How long does Servsafe Manager training take?

ServSafe Manager training typically takes about 8 hours to complete, often delivered in a single day or over two days. The course covers food safety principles, and passing the exam is required to obtain the certification, which is valid for five years.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What are popular job titles related to Servsafe Manager jobs in Colorado?

For Servsafe Manager jobs in Colorado, the most frequently searched job titles are:

What cities in Colorado are hiring for Servsafe Manager jobs?

Cities in Colorado with the most Servsafe Manager job openings:

Infographic showing various Servsafe Manager job openings in Colorado as of August 2026, with employment types broken down into 93% Full Time, and 7% Part Time. Highlights an 100% In-person job distribution, with an average salary of $62,592 per year, or $30.1 per hour.

Assistant General Manager

The Post

Lafayette, CO โ€ข On-site

$72K - $76K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Job description

Benefits:
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Wellness resources
  • 401(k)
  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule

The Post  - Assistant General Manager
We are looking for a dynamic leader, self starter and experienced restaurant professional to join the Post Family as we continue to grow. The ideal candidate will have managed high volume restaurants with a large staff, is a selfless hospitalitarian, unflappable, nimble, adaptable, vibe builder and great communicator. If you are passionate about living these values and leading a team of Chicken & Beer enthusiasts to do the same, come join the Family!
 The Post is a gathering place for the community, born from a love of fried chicken and a thirst for great beers. We provide the place and the reason to get friends and family together, throw down, kick back, laugh, indulge and smile. Check us out: www.thepostcolorado.com
What you can expect:

  •  Competitive Salary ($72,000-$78,000)
  •  Performance Based Bonus Program
  •  Opportunity for Advancement (General Manager)
  • Sick Pay
  • 2 Weeks Vacation
  •  Medical, Dental & Vision Insurance
  •  Life and AD&D Insurance
  •  Company Sponsored 401k
  •  Long Term Disability Insurance
  •  Employee Assistance Program
  •  Big Red F Restaurant Dining Discount
  •  Annual Education Budget
  •  This to be the best job you’ve ever had!
What we expect:
Our managers exude natural leadership skills and professionalism, managing our team and business with compassion and smarts...

  • You’re a party starter and magnetic hospitalitarian! Ensuring that all guests and staff feel welcomed home, dispensing ‘southern’ style hospitality that is lively, warm, attentive and conscientious.
  • You are a teacher, a coach, a leader, an entertainer, the ringleader of our dining room and the mayor of our community!
  • Compulsion to ensure all food and products are consistently prepared and served according to the Company’s standards.  Fast, hot food hot, cold food cold, accurate, and unforgettable.
  • Wine, beer, spirits and cocktail geeks with the skills to teach and inspire others (Cicerone Certification is a plus!)
  • Passion for food, how it is prepared, and what makes delicious things...DELICIOUS!!
  • Communication skills that are exhaustive, and equally compelling verbally or written
  • You focus to surpass objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment
Requirements:
  • Minimum 2 years of manager/management/supervisory duty in a full service restaurant setting and at least 3 years in Hospitality
  • Working knowledge of POS/Toast, Scheduling Software, Excel (spreadsheets), Google Suite and Electronic Order Entry
  • ServSafe Manager & TIPS certified (we'll provide training!)
  • Handle the physical requirements of a restaurant manager job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff!
  • Available to work nights, weekends and holidays
  • Integrity, intelligence, honesty and a willingness to learn, dig in, and be world famous.
Equal Opportunity Employer:
Your sexual, religious and political preferences are of no concern to us. Your humanity, kindness and ability to do your job better than anyone on the planet is what we are concerned with.
Who we are: We are a collective of locally owned and fiercely independent restaurants and bars rooted in Boulder, Colorado.
Our Mission: We Serve Delicious and Memorable Hospitality - OUR HOSPITALITY IS EVERYTHING WE DO
Our Values: We are committed to the happiness of our guests, the success of our team, and the connection to our communities.
 
Our Purpose: We are dedicated to creating outstanding memories and experiences for our guests around eating and drinking. 
www.bigredf.com

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About Post

Sourced by ZipRecruiter

Industry

Technology, communication and media

Company size

11 - 50 Employees

Headquarters location

New York, NY, US

Year founded

2022