DIRECTOR OF FOOD SERVICE
Clemson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Clemson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Abbeville, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Abbeville, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Belton, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Belton, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Honea Path, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Honea Path, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC ...
DIRECTOR OF FOOD SERVICE
Liberty, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Liberty, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Simpsonville, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Simpsonville, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Anderson, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Starr, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Starr, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Seneca, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
DIRECTOR OF FOOD SERVICE
Seneca, SC · On-site
Description: The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe ...
Claiborne Senior Living is seeking an experienced and people-focused Culinary Services Director ... Ensure compliance with all state and federal food service, sanitation, and safety regulations
Claiborne Senior Living is seeking an experienced and people-focused Culinary Services Director ... Ensure compliance with all state and federal food service, sanitation, and safety regulations
Claiborne Senior Living is seeking an experienced and people-focused Culinary Services Director ... Ensure compliance with all state and federal food service, sanitation, and safety regulations
Claiborne Senior Living is seeking an experienced and people-focused Culinary Services Director ... Ensure compliance with all state and federal food service, sanitation, and safety regulations
Dietary Manager
Abbeville, SC · On-site
Dietary Manager / Food Service Director / Dining Services Director / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department ...
Dietary Manager
Abbeville, SC · On-site
Dietary Manager / Food Service Director / Dining Services Director / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department ...
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
Quick apply
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
Commercial Roofing Service Manager
Greenville, SC · On-site
$90K - $125K/yr
Refrain from any side work unless specifically approved in advance by the Service Director * Maintain a legal, drug-free workplace Requirements Essential Duties and Responsibilities include the ...
... Direct daily activities. • Maintains food production that ensures the safety and quality of food ... Rooted in service and united by our purpose, we strive to do great things for each other, our ...
... Direct daily activities. • Maintains food production that ensures the safety and quality of food ... Rooted in service and united by our purpose, we strive to do great things for each other, our ...
Direct daily activities. Maintains food production that ensures the safety and quality of food ... Train/mentor other food service workers. Maintain logs on all maintenance required on equipment ...
Direct daily activities. Maintains food production that ensures the safety and quality of food ... Train/mentor other food service workers. Maintain logs on all maintenance required on equipment ...
Direct daily activities. Maintains food production that ensures the safety and quality of food ... Train/mentor other food service workers. Maintain logs on all maintenance required on equipment ...
Direct daily activities. Maintains food production that ensures the safety and quality of food ... Train/mentor other food service workers. Maintain logs on all maintenance required on equipment ...
Service Director information
See Anderson, SC salary details
$27.9K - $39.9K
3% of jobs
$39.9K - $51.9K
1% of jobs
$51.9K - $63.9K
11% of jobs
$72.4K is the 25th percentile. Wages below this are outliers.
$63.9K - $75.9K
14% of jobs
The median wage is $84.2K / yr.
$75.9K - $87.8K
30% of jobs
$87.8K - $99.8K
14% of jobs
$102.4K is the 75th percentile. Wages above this are outliers.
$99.8K - $111.8K
9% of jobs
$111.8K - $123.8K
6% of jobs
$123.8K - $135.8K
4% of jobs
$135.8K - $147.8K
2% of jobs
$147.8K - $159.7K
5% of jobs
$27.9K
$94K
$159.7K
How much do service director jobs pay per year?
As of Aug 21, 2026, the average yearly pay for service director in Anderson, SC is $93,985.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,900.00 and $109,800.00 per year, depending on experience, location, and employer.
What is a service director?
A service director, also referred to as a customer service manager, oversees initiatives, protocols, and policies related to customer service and works to maintain client retention. As a service director, your job duties include developing and implementing training for new and experienced customer service representatives, quality assurance, and interacting with clients. You manage employees and ensure that everyone is doing the best job they can to provide excellent customer service. Qualifications for this career include a bachelor’s degree in a business-related field and several years of experience in a management role. You’re expected to have excellent leadership skills in this position.
What does a service director do?
A Service Director oversees the service operations within an organization, ensuring that customer service standards are met and that all service-related activities run smoothly. They manage service teams, develop policies and procedures, handle customer complaints, and work to improve overall customer satisfaction. Service Directors also analyze service metrics, implement strategies for improvement, and may be responsible for budgeting and training employees. Their role is crucial in maintaining a positive relationship between the company and its clients.
What are the key skills and qualifications needed to thrive as a service director, and why are they important?
To thrive as a Service Director, you need strong leadership abilities, extensive experience in service management, and a relevant degree such as business administration or management. Familiarity with customer relationship management (CRM) systems, service desk software, and project management tools—along with certifications like ITIL—are commonly required. Exceptional communication, problem-solving, and team-building skills help you excel in directing teams and improving customer satisfaction. These skills and qualifications are crucial for ensuring efficient service delivery, fostering high-performing teams, and achieving organizational goals.
How does a service director typically collaborate with other departments to ensure high-quality customer service?
A Service Director works closely with departments such as sales, operations, and technical support to align service delivery with overall business goals. They regularly communicate with these teams to address customer feedback, resolve escalated issues, and implement process improvements. This collaborative approach helps ensure that customer needs are met efficiently and that service standards are consistently maintained across the organization. Building strong interdepartmental relationships is key to overcoming challenges and driving customer satisfaction.
What is the difference between Service Director vs Service Manager?
| Aspect | Service Director | Service Manager |
|---|---|---|
| Responsibilities | Oversees multiple service departments, develops strategic plans, manages budgets, and leads large teams. | Manages daily service operations, supervises staff, and ensures customer satisfaction within a specific service area. |
| Credentials | Typically requires a bachelor’s degree in business, management, or related field; experience in service leadership roles. | Usually requires a bachelor’s degree or relevant experience in service or customer support roles. |
| Work Environment | Corporate offices, large service facilities, or multi-location organizations. | Service centers, customer support centers, or on-site service locations. |
The main difference between a Service Director and a Service Manager lies in scope and strategic focus. Service Directors oversee multiple departments and develop long-term strategies, while Service Managers focus on daily operations and customer satisfaction within specific areas.
How do you become a service director?
To become a service director, candidates typically need several years of experience in customer service, operations, or management roles, along with strong leadership and communication skills. A bachelor's degree in business, management, or a related field is often required, and some employers may prefer candidates with industry-specific certifications or advanced degrees. Progression usually involves advancing through supervisory or managerial positions before qualifying for a service director role.
More about Service Director jobs
What are the most commonly searched types of Service jobs in Anderson, SC?
The most popular types of Service jobs in Anderson, SC are:
What are popular job titles related to Service Director jobs in Anderson, SC?
For Service Director jobs in Anderson, SC, the most frequently searched job titles are:
What job categories do people searching Service Director jobs in Anderson, SC look for?
The top searched job categories for Service Director jobs in Anderson, SC are:
What cities near Anderson, SC are hiring for Service Director jobs?
Cities near Anderson, SC with the most Service Director job openings:
Full-time
Re-posted 22 days ago
Job description
Description:
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC compliance, (3) visit store locations to monitor food quality, kitchen cleanliness, and food consistency, (4) develop guidelines for food cooked in advance and placed in warmers with a focus on minimizing waste without running out during prime meal hours, (5) work with food service vendors to improve purchasing, and (6) update menu offerings as needed.
The director of food service will manage food service operations at all locations. The director of food service will (1) assist with hiring and training kitchen staff, (2) ServSafe training and DHEC compliance, (3) visit store locations to monitor food quality, kitchen cleanliness, and food consistency, (4) develop guidelines for food cooked in advance and placed in warmers with a focus on minimizing waste without running out during prime meal hours, (5) work with food service vendors to improve purchasing, and (6) update menu offerings as needed.