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Server At Jobs (NOW HIRING)

Sentry

Restaurant Server at PJ's

Stevens Point, WI · On-site

As a PJ restaurant server, you'll provide friendly, efficient service. Ensure every guest feels welcome, comfortable, important, and relaxed during their visit At Sentry, the best parts of our ...

Salish Grill

Server at Salish Grill

Port Townsend, WA · On-site

$17.13/hr

We are seeking full or part time Servers to join our hard working team. We are looking for motivated individuals with great communication skills and a confident, respectful presence with guests and ...

Blue Moon Pizza

Server

Smyrna, GA · On-site

$2.13 - $10/hr

Aggressive and competitive pay A Server at Blue Moon Pizza must be fun, outgoing, enthusiastic, and willing to go out of their way to please the guests, while always displaying genuine hospitality ...

Blue Moon Pizza

Server

Marietta, GA · On-site

$2.13 - $10/hr

Aggressive and competitive pay A Server at Blue Moon Pizza must be fun, outgoing, enthusiastic, and willing to go out of their way to please the guests, while always displaying genuine hospitality ...

Blue Moon Pizza

Server

Sandy Springs, GA · On-site

$2.13 - $10/hr

Aggressive and competitive pay A Server at Blue Moon Pizza must be fun, outgoing, enthusiastic, and willing to go out of their way to please the guests, while always displaying genuine hospitality ...

Grove Brunch Cafe

Server

El Paso, TX · On-site

$2.15/hr

Server at Grove Brunch Cafe Are you a highly skilled and motivated individual who loves providing excellent customer service? Do you enjoy working in a dynamic and fast-paced environment? If so, we ...

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Server At information

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How much do server at jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for server at in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is a server at?

Servers at restaurants, also known as waiters or waitresses, are responsible for taking orders from customers, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between the kitchen and the customer, providing menu information, making recommendations, and addressing any special requests or concerns. In addition to serving food, servers often handle payment transactions and help maintain a clean and welcoming environment.

What are the key skills and qualifications needed to thrive as a server, and why are they important?

To thrive as a Server, you need strong customer service skills, basic math abilities, and knowledge of food safety regulations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some cases, food handler certifications are typically required. Excellent communication, multitasking, and teamwork are standout soft skills in this role. These abilities ensure efficient service, customer satisfaction, and smooth restaurant operations, which are crucial for success.

What are the main challenges servers face during busy shifts and how can they effectively manage them?

Servers often encounter high-pressure situations during peak hours, such as managing multiple tables, communicating special requests to the kitchen, and ensuring timely service. Effective time management, clear communication, and staying organized are essential skills for handling these challenges. Many servers find it helpful to develop a system for prioritizing tasks and collaborating closely with teammates to ensure smooth service. By anticipating guest needs and remaining calm under pressure, servers can provide excellent customer experiences even during the busiest periods.

What is the difference between Server At vs Server?

AspectServer AtServer
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Industry UsageCommonly used in hospitality and food serviceCommonly used in hospitality and food service
Search & Comparison IntentOften compared for roles in food serviceOften compared with Server At for similar roles

The main difference between Server At and Server lies in terminology; both roles typically require similar credentials, work in comparable environments, and are used interchangeably in the hospitality industry. The term 'Server At' may be used in specific companies or regions, but generally, both titles refer to front-of-house staff responsible for customer service in food establishments.

Is being a server at a restaurant a good paying job?

Server positions at restaurants can be a good source of income, especially in establishments with high customer volume and tipping culture. Earnings often depend on factors such as location, experience, and the quality of service provided, with many servers earning above minimum wage through tips. However, income can vary widely and may not be consistent for all servers.

Who gets paid more, host or server?

Generally, servers tend to earn higher wages than hosts because they take on more responsibilities, such as taking orders and delivering food, often earning tips in addition to their base pay. Hosts usually earn a fixed hourly wage and may receive tips, but their overall earnings are typically lower than those of servers, especially in busy restaurants with high tipping culture.

What cities are hiring for Server At jobs?

Cities with the most Server At job openings:

What states have the most Server At jobs?

States with the most job openings for Server At jobs include:

What are popular job titles related to Server At jobs?

For Server At jobs, the most frequently searched job titles are:

Server At jobs near you

Server at Ani Ramen

Montclair, NJ • On-site

Montclair Hospitality Group
See more jobs at Montclair Hospitality Groupexternal

$16/hr

Full-time

Posted 23 days ago

Job description

We are hiring servers for our Ani Ramen Montclair location!


Responsibilities:

  • Take food and drink orders from customers accurately and with a positive attitude.
  • Enter orders into POS (point of sale) for transmittal to kitchen staff.
  • Engage with customers in a friendly manner.
  • Knowledge of the menu, with the ability to make suggestions.
  • Ensure all orders are packed correctly with all necessary items (food, utensils, etc)
  • Collect payments.
  • Maintain a clean and organized work environment.
  • Provide outstanding customer service.


Requirements:

  • Experience providing excellent customer service in a fast-paced environment.
  • A positive attitude and ability work well under pressure with bussers, cooks and other staff.
  • Able to perform high-quality work while unsupervised.
  • Able to handle money accurately and operate a point-of-sale system.
  • High school diploma.
  • Ability to work in a fast-paced work environment and deliver orders in a timely manner.


We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

  • Inclusive of minority and disadvantaged groups
  • LGBTQ+ friendly workplace


Job Types: Full-time, Part-time

Salary: $16 per hour

Benefits:


  • Employee discount
  • Flexible schedule
  • Referral program


Physical setting:


  • Casual dining restaurant


Schedule:


  • Day shift
  • Monday to Friday
  • Night shift
  • Weekend availability


Experience:


  • Restaurant: 2 years (Preferred)
  • Customer service: 2 years (Preferred)


Work Location: One location

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