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Senior Kitchen Designer Jobs in Texas (NOW HIRING)

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Senior Kitchen Designer information

See Texas salary details

$55K

$98.6K

$122K

How much do senior kitchen designer jobs pay per year?

As of Sep 7, 2026, the average yearly pay for senior kitchen designer in Texas is $98,646.00, according to ZipRecruiter salary data. Most workers in this role earn between $95,000.00 and $101,600.00 per year, depending on experience, location, and employer.

What is a senior kitchen designer?

Senior Kitchen Designers are experienced professionals who specialize in planning, designing, and overseeing the installation of kitchen spaces. They work with clients to create functional, aesthetically pleasing kitchen layouts, select materials and appliances, and ensure the design meets both the client's needs and building codes. Senior Kitchen Designers often lead design teams, manage projects from concept to completion, and stay updated on the latest trends and technologies in kitchen design.

What are the key skills and qualifications needed to thrive as a senior kitchen designer?

To thrive as a Senior Kitchen Designer, you need expertise in interior design principles, spatial planning, and a strong portfolio, often supported by a degree in design or related certification such as NKBA accreditation. Proficiency with CAD software, 3D rendering tools, and kitchen-specific planning systems is crucial for creating and presenting detailed layouts. Excellent client communication, project management, and creative problem-solving skills help you understand client needs and manage projects efficiently. These abilities ensure functional, aesthetically pleasing, and client-centered kitchen designs that meet both practical and budgetary requirements.

What are some common challenges senior kitchen designers face when managing multiple projects simultaneously?

Senior Kitchen Designers often juggle several projects at different stages, which can make time management and prioritization challenging. Balancing client expectations, coordinating with contractors and suppliers, and ensuring that each design meets quality standards requires strong organizational skills and clear communication. To stay on track, many designers rely on project management tools and regular check-ins with team members. Staying adaptable and proactive helps in resolving unforeseen issues quickly and maintaining client satisfaction.

What is the difference between Senior Kitchen Designer vs Kitchen Designer?

AspectSenior Kitchen DesignerKitchen Designer
CredentialsTypically requires 5+ years experience, certifications like NKBAEntry to mid-level, may have NKBA certification or related training
Work EnvironmentDesign firms, high-end showrooms, custom cabinetry companiesDesign firms, retail showrooms, independent contractors
ResponsibilitiesLead projects, client consultations, complex design solutionsAssist clients, create layouts, basic project management

Senior Kitchen Designers usually have more experience, advanced certifications, and handle complex projects, while Kitchen Designers are often entry to mid-level professionals focusing on client support and basic design tasks.

What are the most commonly searched types of Kitchen Designer jobs in Texas?

The most popular types of Kitchen Designer jobs in Texas are:

What are popular job titles related to Senior Kitchen Designer jobs in Texas?

For Senior Kitchen Designer jobs in Texas, the most frequently searched job titles are:

What cities in Texas are hiring for Senior Kitchen Designer jobs?

Cities in Texas with the most Senior Kitchen Designer job openings:

Infographic showing various Senior Kitchen Designer job openings in Texas as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $98,646 per year, or $47.4 per hour.

Full-time

Medical, Dental, Vision, PTO

This job post has expired 3 days ago. Applications are no longer accepted.


Job description

Location:

Highland Springs by Erickson Senior Living

Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee dining room and café operations, and support all aspects of mealtime service. You'll ensure the overall efficiency of the kitchen, café, dining rooms, and catering areas, making a meaningful impact while advancing your career with us.

Enjoy the hospitality industry without the late-night hours. Our restaurants are open only for lunch and dinner service, with the last reservation seated at 7:00 PM, allowing our team members to enjoy more predictable schedules and time outside of work.

What we offer:

  • A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
  • Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options
  • PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law. 
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
  • 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
  • Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones
  • Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!

How you will make an impact:

  • Oversee the scheduling, training, hiring, coaching, and development of all employees in the restaurant, café, and supervisory positions.
  • Ensure that food is properly portioned, plates are attractively presented, and service meets established standards.
  • Supervise the cleanliness and organization of the restaurant, kitchen, storage areas, and loading dock.
  • Ensure that dining staff complies with safety regulations and adheres to all company policies and procedures.
  • Participate in programs and activities designed to enhance employee and resident satisfaction.

What you will need:

  • Minimum of 3 years of experience in dining room management, service, and sanitation (up to 1 year of dietetics experience may be substituted) required
  • Current Serv-Safe certification or state-specific equivalent, as required by state guidelines
  • Availability to work weekends and holidays
  • Proven ability to supervise multiple venues and manage large teams
  • Be able to lift and/or move objects weighing up to 25 pounds

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Compensation: commensurate with experience, $60,000 plus up to 8% bonus annually.

Highland Springs is a beautiful 89-acre continuing care retirement community in North Dallas, Texas. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Highland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.