Server
Milwaukee, WI · On-site
Job Details Avli is looking for a full-time, part-time and seasonal Servers. Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core ...
Server
Milwaukee, WI · On-site
Job Details Avli is looking for a full-time, part-time and seasonal Servers. Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core ...
... restaurant group. In this role, you will oversee kitchen operations, ensuring the highest quality ... Create and update menus, incorporating seasonal and local ingredients * Train, mentor, and manage ...
Quick apply
... restaurant group. In this role, you will oversee kitchen operations, ensuring the highest quality ... Create and update menus, incorporating seasonal and local ingredients * Train, mentor, and manage ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
Dishwasher at Barrel Yard Restaurant, American Family Field
Milwaukee, WI · On-site
$13 - $15/hr
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
Dishwasher at Barrel Yard Restaurant, American Family Field
Milwaukee, WI · On-site
$13 - $15/hr
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
Dishwasher at Barrel Yard Restaurant, American Family Field
Milwaukee, WI · On-site
$13 - $15/hr
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
Dishwasher at Barrel Yard Restaurant, American Family Field
Milwaukee, WI · On-site
$13 - $15/hr
The opportunity Delaware North Sportservice is hiring seasonal Dishwashers to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is searching for seasonal Cooks to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
The opportunity Delaware North Sportservice is searching for seasonal Cooks to join our Barrel Yard ... We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team ...
You'll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Some of your ...
You'll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Some of your ...
Team Member
Gurnee, IL · On-site
$15 - $16/hr
Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs ... Seasonal? Nearly three decades ago, we opened our doors in Oxford, MS. Today, we're honored to ...
Team Member
Gurnee, IL · On-site
$15 - $16/hr
Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs ... Seasonal? Nearly three decades ago, we opened our doors in Oxford, MS. Today, we're honored to ...
Team Member
Gurnee, IL · On-site
$15 - $16/hr
Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs ... Seasonal? ABOUT THE COMPANY Nearly three decades ago, we opened our doors in Oxford, MS. Today, w ...
Quick apply
Team Member
Gurnee, IL · On-site
$15 - $16/hr
Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs ... Seasonal? ABOUT THE COMPANY Nearly three decades ago, we opened our doors in Oxford, MS. Today, w ...
Executive Chef
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
Executive Chef
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
Executive Chef
Milwaukee, WI · On-site
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
Executive Chef
Milwaukee, WI · On-site
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
Executive Chef
Milwaukee, WI · On-site
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
Executive Chef
Milwaukee, WI · On-site
$70K - $96K/yr
Operated by The Bartolotta Restaurants, Downtown Kitchen is the go-to gathering place for breakfast ... This position continuously evaluates menu offerings, seasonal ingredients, guest preferences, and ...
EXECUTIVE CHEF
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
EXECUTIVE CHEF
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
EXECUTIVE CHEF
Milwaukee, WI · On-site
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
EXECUTIVE CHEF
Milwaukee, WI · On-site
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
EXECUTIVE CHEF
Milwaukee, WI · On-site
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
EXECUTIVE CHEF
Milwaukee, WI · On-site
$70K - $97K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Creates and modifies the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. * Oversees stocking, ordering, and purchasing of ingredients, ensuring that ...
Brand Ambassador - Madison
Milwaukee, WI · On-site
$20/hr
Knowledge of local bars, restaurants and stores is helpful in creating awareness with these partners and our consumers. You'll be working 6-12 hours a week based on seasonal demands, with a minimum ...
Brand Ambassador - Madison
Milwaukee, WI · On-site
$20/hr
Knowledge of local bars, restaurants and stores is helpful in creating awareness with these partners and our consumers. You'll be working 6-12 hours a week based on seasonal demands, with a minimum ...
Seasonal Restaurant information
What is a seasonal restaurant?
A Seasonal Restaurant job is a temporary position in a restaurant that operates during a specific time of year, such as summer, winter, or holiday seasons. These roles are common in tourist destinations, resorts, and holiday hotspots where business peaks during certain months. Positions can include servers, cooks, hosts, and dishwashers, among others. Seasonal jobs offer valuable experience and are great for students or those looking for short-term employment.
What are the key skills and qualifications needed to thrive in a seasonal restaurant position?
To thrive in a Seasonal Restaurant role, candidates typically need excellent customer service skills, a basic understanding of food safety, and the ability to multitask in a fast-paced environment. Knowledge of point-of-sale (POS) systems, familiarity with health regulations, and, in some positions, a food handler's permit are commonly required. Strong communication, teamwork, and adaptability are valuable soft skills that help employees excel during peak busy periods. These skills are critical for delivering a positive dining experience and maintaining efficient operations during the restaurant's limited seasonal window.
What is the typical work environment like in a seasonal restaurant position?
Seasonal restaurant roles often involve working in energetic, high-traffic environments, especially during peak dining hours and holidays. Staff members collaborate closely with both front- and back-of-house teams to manage a high volume of orders and ensure customer satisfaction. You can expect a dynamic work atmosphere where flexibility and teamwork are essential, as schedules may include evenings, weekends, and some overtime during the busy season. This setting offers a great opportunity to develop valuable hospitality skills and gain experience working under pressure.
Do seasonal restaurants hire seasonal employees?
Yes, seasonal restaurants typically hire seasonal employees to handle increased customer demand during busy periods such as holidays or summer. These positions often include roles like servers, cooks, and dishwashers, and may require flexible schedules and basic food safety certifications. Hiring usually begins a few months before the peak season.
What are the most commonly searched types of Restaurant jobs in Racine, WI?
The most popular types of Restaurant jobs in Racine, WI are:
What cities near Racine, WI are hiring for Seasonal Restaurant jobs?
Cities near Racine, WI with the most Seasonal Restaurant job openings:
Full-time
Re-posted 27 days ago
Job description
Job Details
Avli is looking for a full-time, part-time and seasonal Servers.
Summary
Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.
Our ideal candidate will have the following skills:
A Server's primary responsibility is to ensure exceptional dining experiences for guests. You will be the face of the restaurant, interacting directly with customers to provide menu recommendations, ring orders into POS and deliver food and beverages promptly and accurately. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment.
Typical responsibilities:
Useful qualifications:
General:
- Ability to lift ~30lbs
Job Schedule:
Nights, weekends, day shifts
Avli is looking for a full-time, part-time and seasonal Servers.
Summary
Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.
Our ideal candidate will have the following skills:
A Server's primary responsibility is to ensure exceptional dining experiences for guests. You will be the face of the restaurant, interacting directly with customers to provide menu recommendations, ring orders into POS and deliver food and beverages promptly and accurately. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment.
Typical responsibilities:
- Welcome guests with a warm and friendly demeanor.
- Assist in seating guests and providing them with menus.
- Get them settled with waters, drinks, starters, etc.
- Communicate any specials or promotions.
- Explain menu items, ingredients, and preparation methods to guests. Ask about food allergies.
- Take accurate food and beverage orders from guests and enter them into the POS system.
- Make recommendations based on guests' preferences and dietary restrictions.
- Answer any questions regarding the menu, including allergies or special requests.
- Coordinate with the kitchen staff to ensure all of the table's orders are prepared and delivered on time.
- Serve food and beverages promptly and efficiently, ensuring accuracy and good presentation, and timed so the entire table is served within a reasonable time frame.
- Check on guests during their meals to ensure satisfaction and address requests/concerns.
- Refill drinks, clear plates, and reset tables to maintain a clean and organized dining area.
- Provide attentive and personalized service, anticipating guests' needs.
- Handle guest complaints or concerns professionally and bring issues to management when necessary.
- Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service.
- Present bills to guests and handle payment transactions accurately and quickly.
- Communicate effectively with team members to facilitate a positive working environment.
- Assist colleagues during busy periods or when needed.
- Participate in pre-shift meetings and training sessions as required.
- Complete opening, running and closing side-work responsibilities
Useful qualifications:
- Previous experience in a restaurant or customer service role is preferred.
- Excellent communication and interpersonal skills.
- Positive attitude, enjoyment of hospitality industry.
- Ability to work in a fast-paced environment while maintaining composure.
- Strong multitasking and time management abilities.
- Attention to detail, ensuring accurate order-taking and payment processing.
- Knowledge of food and beverage menus, including dietary restrictions and allergies.
- Basic math skills for handling payments and calculating tips.
- Flexibility to work in shifts, including evenings, weekends, and holidays.
- Physical stamina to stand, walk, and carry trays for extended periods.
General:
- Ability to lift ~30lbs
Job Schedule:
Nights, weekends, day shifts