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Seasonal Hotel Jobs in Decatur, GA (NOW HIRING)

Marriott

Seasonal Holiday Greeter - Full Time

Atlanta, GA · On-site

$13.50 - $17.25/hr

Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis ...

Legacy Ventures

$68K - $94K/yr

As the Executive Chef you will have the control of the seasonal menu as well as handle all Banquet events with the support of your Sous Chef and tenured heart of house staff. The Glenn Hotel ...

Renaissance Atlanta Concourse

PM Line Cook

Atlanta, GA · On-site

$18 - $20/hr

At Renaissance Hotels, we believe in creating unforgettable dining experiences that reflect the ... on execution, seasonal ingredients, and local influences. * Maintain a clean, organized, and ...

Marriott

Marketing Manager

Atlanta, GA · On-site

... seasonal activations and event programming * Build campaigns that highlight property experiences, brand activations and unique offerings * Bring creative ideas for activating underutilized hotel ...

Marriott International

Marketing Manager

Atlanta, GA · On-site

$75K - $85K/yr

... seasonal activations and event programming * Build campaigns that highlight property experiences, brand activations and unique offerings * Bring creative ideas for activating underutilized hotel ...

KSL Resorts

Director of Marketing

Atlanta, GA · On-site

... seasonal activations and event programming * Build campaigns that highlight property experiences, brand activations and unique offerings * Bring creative ideas for activating underutilized hotel ...

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Seasonal Hotel information

See Decatur, GA salary details

$6

$13

$18

How much do seasonal hotel jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for seasonal hotel in Decatur, GA is $13.69, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $15.24 per hour, depending on experience, location, and employer.

What is a seasonal hotel job?

Seasonal hotel jobs are temporary positions offered by hotels and resorts during peak travel seasons, such as summer or winter holidays, when there is a higher demand for staff. These roles can include front desk clerks, housekeeping staff, servers, maintenance workers, and activity coordinators. Seasonal hotel jobs are ideal for individuals looking for short-term employment, travel opportunities, or experience in the hospitality industry. Employees may receive perks such as discounted lodging or meals, and some positions may offer the possibility of returning each season or advancing to permanent roles.

What skills and qualifications are needed to thrive as a seasonal hotel worker?

To thrive as a Seasonal Hotel Worker, you generally need customer service skills, attention to detail, and previous hospitality experience or relevant training. Familiarity with property management systems (PMS), reservation software, and basic housekeeping tools is often required. Strong interpersonal skills, flexibility, and the ability to handle high-pressure situations help individuals stand out in this role. These skills ensure efficient operations, guest satisfaction, and smooth workflow during peak tourist seasons.

What are the typical challenges faced by staff in a seasonal hotel role, and how can they best prepare for them?

Working in a seasonal hotel often means managing fluctuating guest volumes, adapting quickly to changing schedules, and maintaining high service standards during peak periods. Staff may need to handle longer shifts, multitask across different roles, and work closely with a diverse team to ensure smooth operations. Preparing by developing strong time-management skills, being flexible with duties, and maintaining a positive attitude during busy times can help ensure a successful season. Teamwork and clear communication are essential to overcoming these common challenges.

What is the difference between Seasonal Hotel vs Seasonal Restaurant Worker?

AspectSeasonal HotelSeasonal Restaurant Worker
CredentialsNone required, hospitality experience preferredNone required, food service experience preferred
Work EnvironmentHotels, resorts, front desk, housekeepingRestaurants, cafes, dining areas, kitchen
Industry UsageHospitality, tourismFood service, hospitality
Common Search/ComparisonYesYes

Seasonal Hotel and Seasonal Restaurant Worker roles both operate within the hospitality industry, often during peak seasons. While they share similar credentials and work environments, Seasonal Hotel staff focus on guest services like front desk and housekeeping, whereas Seasonal Restaurant Workers handle food service and customer dining experiences. Both roles are temporary, seasonal positions that cater to increased demand during busy periods.

What are the most commonly searched types of Hotel jobs in Decatur, GA?

The most popular types of Hotel jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Seasonal Hotel jobs?

Cities near Decatur, GA with the most Seasonal Hotel job openings:

Seasonal Hotel jobs near you
Infographic showing various Seasonal Hotel job openings in Decatur, GA as of August 2026, with employment types broken down into 2% As Needed, 68% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,467 per year, or $13.7 per hour.

Seasonal Holiday Greeter - Full Time

Atlanta, GA • On-site

Marriott
Traveler Accommodation • 10K+ employees
Learn more about Marriottexternal

$13.50 - $17.25/hr

Full-time

Posted 11 days ago

Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,191 frontline employees who took The Breakroom Quiz

Job description

POSITION SUMMARY

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.

No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts - to get it right for our guests and our business each and every time.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.

Supervisory Experience: No supervisory experience.

License or Certification: None

 
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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