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Seasonal Golf Course Chef Jobs in Boca Raton, FL

Boca West Country Club

Irrigation Tech

Boca Raton, FL · On-site

$22 - $23/hr

... of the golf courses' irrigation systems across four luxurious courses. This experienced ... Perform seasonal start-up and shut-down procedures for irrigation systems. Installation & Upgrades ...

ST ANDREWS COUNTRY CLUB

Pastry Cook Lead

Boca Raton, FL · On-site

$28 - $30/hr

Maintain production along with the pastry chef * Be able to use creativity with our pastries to fit ... The Club features superior amenities, two 18-hole championship golf courses, including an Arnold ...

ST ANDREWS COUNTRY CLUB

Pastry Cook Lead

Boca Raton, FL · On-site

$28 - $30/hr

Maintain production along with the pastry chef * Be able to use creativity with our pastries to fit ... The Club features superior amenities, two 18-hole championship golf courses, including an Arnold ...

Troon

Busser

Tamarac, FL · On-site

Colony West Golf Club is excited to announce the career opportunity of a Busser. Qualified ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

ClubCorp

Cook 1

Fort Lauderdale, FL · On-site

$15.25 - $19/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure • Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Invited

Cook 1

Fort Lauderdale, FL · On-site

$15.25 - $19/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure • Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Invited Clubs

Cook 1

Fort Lauderdale, FL

$15.25 - $19/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Troon

Lead Bartender

Davie, FL

$17.50 - $20/hr

Grande Oaks Golf Club in Davie, FL , is excited to announce the exceptional career opportunity of ... The Lead Bartender works closely with the Front of House Manager and Executive Chef to ensure the ...

Troon Golf

Server Assistant

Parkland, FL · On-site

... menu item with the chef or expeditor before delivering the menu item to meet the exact ... course. • Keeps work stations well stocked of items and ingredients. • Cleans workstations ...

Sixty Vines

SV-Bartender

Fort Lauderdale, FL · On-site

$35/hr

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country ... Participate in any, and all, continuing education courses available to you. * Maintain beverage ...

Sixty Vines

SV-Bartender

Fort Lauderdale, FL · On-site

$35/hr

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country ... Participate in any, and all, continuing education courses available to you. * Maintain beverage ...

Air Culinaire Worldwide

Driver

West Palm Beach, FL · On-site

Seasonal Employment from June 15th 2026 to April 1st 2027 Job Summary: The Driver's primary duty is ... Further responsibilities may include picking up supplies as needed in the course of business and ...

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Seasonal Golf Course Chef information

See Boca Raton, FL salary details

$30.4K

$64.2K

$99.2K

How much do seasonal golf course chef jobs pay per year?

As of Sep 2, 2026, the average yearly pay for seasonal golf course chef in Boca Raton, FL is $64,165.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,400.00 and $75,400.00 per year, depending on experience, location, and employer.

What does a seasonal golf course chef do?

A Seasonal Golf Course Chef is responsible for preparing and cooking meals at a golf course during its peak season, which typically aligns with warmer months when golf activity is highest. Their duties include planning menus, sourcing fresh ingredients, ensuring food safety, and providing high-quality dining experiences for golfers and guests. Seasonal chefs may also oversee kitchen staff, manage inventory, and accommodate special events or tournaments. This role requires strong culinary skills, flexibility, and the ability to work efficiently in a fast-paced environment.

What are some common challenges faced by a seasonal golf course chef during peak seasons?

As a Seasonal Golf Course Chef, one of the main challenges is managing high-volume service during peak golfing periods, especially when tournaments or large events are scheduled. Balancing quality and speed is crucial, as guests expect timely and delicious meals between rounds. Additionally, working with a seasonal team often means quickly training new staff and adapting to varying skill levels. Flexibility and strong organizational skills are key to ensuring smooth kitchen operations and maintaining customer satisfaction.

What are the key skills and qualifications needed to thrive as a seasonal golf course chef, and why are they important?

To thrive as a Seasonal Golf Course Chef, you need strong culinary skills, menu planning experience, and typically formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Excellent time management, creativity, and leadership abilities help set standout chefs apart in this role. These skills and qualities are important to consistently deliver high-quality meals, efficiently manage busy service periods, and maintain customer satisfaction in a dynamic, seasonal environment.

What is the difference between Seasonal Golf Course Chef vs Resort Chef?

AspectSeasonal Golf Course ChefResort Chef
CredentialsCulinary degree, food safety certificationsCulinary degree, food safety certifications
Work EnvironmentGolf course clubhouses, outdoor dining areasResort kitchens, multiple dining venues
Employer & Industry UsageGolf clubs, seasonal employmentResorts, year-round employment
Search & Comparison IntentComparing seasonal golf course culinary rolesComparing resort culinary positions

The Seasonal Golf Course Chef primarily works in golf course clubhouses during peak seasons, focusing on outdoor and casual dining. In contrast, the Resort Chef typically manages multiple dining outlets within a resort, often year-round. Both roles require culinary credentials and food safety certifications, but their work environments and employment types differ. Understanding these distinctions helps job seekers find the role that best matches their skills and career goals.

What are the most commonly searched types of Golf Course Chef jobs in Boca Raton, FL?

The most popular types of Golf Course Chef jobs in Boca Raton, FL are:

What are popular job titles related to Seasonal Golf Course Chef jobs in Boca Raton, FL?

For Seasonal Golf Course Chef jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Seasonal Golf Course Chef jobs in Boca Raton, FL look for?

The top searched job categories for Seasonal Golf Course Chef jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Seasonal Golf Course Chef jobs?

Cities near Boca Raton, FL with the most Seasonal Golf Course Chef job openings:

Seasonal Golf Course Chef jobs near you
Infographic showing various Seasonal Golf Course Chef job openings in Boca Raton, FL as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $64,165 per year, or $30.8 per hour.

Irrigation Tech

Boca West Country Club

Boca Raton, FL • On-site

$22 - $23/hr

Full-time

Posted 26 days ago

Job description

Description
Our Mission: To fulfill our PROMISE to our employees, members and guests in order to create a reimagined Country Club life.
Passionate - We love what we do and have fun doing it!
Refined - We strive for excellence in our communication.
Ownership - We are proactive and accountable in any task, challenge or opportunity presented to us.
Mindful - We are present, patient, and aware so that we can best anticipate the needs of those around us.
Innovative - We are eager and open to seek ways to improve Country Club life.
Safe - We take responsibility for creating a safe environment.
Empathy - Every concern, suggestion, or feedback is a welcomed opportunity to understand the feelings and needs of others.
OVERVIEW: The Irrigation Technician at Boca West Country Club is responsible for the installation, maintenance, and repair of the golf courses' irrigation systems across four luxurious courses. This experienced professional ensures optimal water distribution, promotes healthy turf, and supports the aesthetic and operational excellence of the golf courses through expert irrigation management.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Irrigation System Maintenance & Repair
  • Conduct routine inspections, troubleshooting, and repairs of irrigation systems, including valves, heads, controllers, and pumps.
  • Diagnose and resolve issues promptly to minimize water waste and maximize system efficiency.
  • Perform seasonal start-up and shut-down procedures for irrigation systems.

Installation & Upgrades
  • Assist in the installation of new irrigation components, upgrades, and system expansions.
  • Support system design modifications to improve coverage, efficiency, and water conservation.

Monitoring & System Management
  • Use computerized controllers and weather data to optimize watering schedules.
  • Regularly calibrate and test system components to ensure proper operation.
  • Record maintenance activities and system modifications accurately.

Water Management & Conservation
  • Monitor water usage and identify opportunities for conservation.
  • Support compliance with water usage regulations and club policies.

Tools, Equipment & Inventory Management
  • Maintain tools and equipment in good working condition.
  • Track parts and supplies, and assist in inventory control.
  • Report equipment issues or supply shortages to supervisors.

Safety & Compliance
  • Follow all safety procedures and protocols during repairs and installations.
  • Handle chemicals, tools, and equipment safely and responsibly.
  • Promote environmentally sustainable irrigation practices.

Team Collaboration
  • Work closely with the maintenance team, grounds staff, and supervisors.
  • Assist with training or mentoring junior irrigation staff.
  • Communicate effectively about maintenance needs and project progress.

Qualifications & Requirements
  • Proven experience in irrigation system installation, repair, and maintenance.
  • Strong knowledge of irrigation controls, valves, piping, and pumps.
  • Ability to troubleshoot electrical and hydraulic issues.
  • Familiarity with computerized irrigation controllers and weather-based irrigation systems.
  • Valid driver's license; certifications such as TCEQ, NCID, or equivalent are a plus.
  • Strong problem-solving skills and attention to detail.

Preferred Attributes
  • Proactive, safety-conscious, and environmentally minded.
  • Excellent organizational and communication skills.
  • Ability to work independently and as part of a team.
  • Enthusiastic about maintaining high standards of turf health and water efficiency.

PHYSICAL DEMANDS - The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
  • Lifting, carrying, and installing irrigation parts and equipment up to 75 pounds.
  • Standing, bending, kneeling, and climbing for extended periods.
  • Manual dexterity needed for system adjustments and repairs.

WORK ENVIRONMENT - The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
• Lifting, carrying, and installing irrigation parts and equipment up to 75 pounds.
• Standing, bending, kneeling, and climbing for extended periods.

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