ZipRecruiter

Log In

1

Seafood Processing Worker Jobs (NOW HIRING)

Canfisco Group

PORT ENGINEER / MACHINIST

Ketchikan, AK · On-site

Experience working in seafood processing, marine operations, shipyards, or industrial facilities. Working Conditions * Ability to work long hours in wet, cold, and high-noise environments. * Regular ...

TPG Staffing

Quality Assurance Technician

Cape May, NJ · On-site

... in seafood processing facilities. * Good communication skills and ability to work collaboratively. * Ability to stand for extended periods, lift up to 30 lbs., and be comfortable working in ...

Halperns'

Seafood Cutter

Walton, KY · On-site

$19 - $23/hr

Must have working knowledge of production equipment. * Demonstrated ability to portion all seafood product in an accurate and timely manner. * Ability to reduce processing costs by cutting and sizing ...

next page

Showing results 1-20

All JobsSeafood Processing Worker Jobs

Seafood Processing Worker information

See salary details

$12

$23

$31

How much do seafood processing worker jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for seafood processing worker in the United States is $23.60, according to ZipRecruiter salary data. Most workers in this role earn between $20.91 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Seafood Processing Worker vs Fish Fillet Cutter?

AspectSeafood Processing WorkerFish Fillet Cutter
CredentialsNone required, some may have food safety certificationsFood safety certifications often preferred
Work EnvironmentProcessing plants, cold environments, repetitive tasksProcessing plants, cold environments, specialized cutting tasks
Industry UsageUsed broadly across seafood processing facilitiesSpecialized role within seafood processing
Job FocusGeneral processing, cleaning, packagingPrecise filleting and cutting of fish

Seafood Processing Workers perform a variety of tasks including cleaning, packaging, and processing seafood, often in cold environments. Fish Fillet Cutters focus specifically on filleting fish with precision. While both roles work in seafood processing facilities and may require food safety certifications, Fish Fillet Cutters have specialized skills in cutting techniques. Understanding these differences helps job seekers find the right role based on their skills and interests.

More about Seafood Processing Worker jobs
What cities are hiring for Seafood Processing Worker jobs? Cities with the most Seafood Processing Worker job openings:
Who are the top companies hiring for Seafood Processing Worker jobs? The top employers for Seafood Processing Worker jobs are:
What states have the most Seafood Processing Worker jobs? States with the most job openings for Seafood Processing Worker jobs include:
What job categories do people searching Seafood Processing Worker jobs look for? The top searched job categories for Seafood Processing Worker jobs are:
Seafood Processing Worker jobs near you
Infographic showing various Seafood Processing Worker job openings in the United States as of May 2026, with employment types broken down into 58% Full Time, 35% Part Time, and 7% Contract. Highlights an 100% Physical job distribution, with an average salary of $49,095 per year, or $23.6 per hour.
Quality Assurance Technician

Quality Assurance Technician

TPG Staffing

Cape May, NJ

Other

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago

Job description

Quality Assurance Technician

Our client, a major fishing and seafood processing company, is seeking a Quality Assurance Technician for their Cape May and/or Bridgeton, NJ facilities to ensure that all seafood products meet company quality standards, regulatory requirements, and customer expectations. This role involves performing routine quality inspections, collecting production data, completing detailed reports—primarily in Excel—and supporting continuous improvement initiatives within the production area.

Key Responsibilities:

Quality Control & Product Inspection

  • Conduct daily quality assurance checks on seafood products to verify compliance with safety, freshness, and specification requirements.
  • Inspect raw materials, in-process products, and finished goods for quality defects or deviations.
  • Monitor critical control points (CCPs) and ensure compliance with HACCP, GMP, and other food safety programs.
  • Report any non-conformances immediately and assist in corrective actions.

Data Collection & Documentation

  • Collect and record data from the production area, including temperatures, weights, product conditions, and process observations.
  • Maintain accurate records of inspections and test results in accordance with internal procedures.
  • Communicate findings with production supervisors, QA management, and relevant departments.

Reporting & Excel Documentation

  • Complete daily, weekly, and monthly QA reports using Excel.
  • Organize and analyze quality data to identify trends, deviations, or potential issues.
  • Ensure reports are accurate, complete, and submitted on time.

Compliance & Food Safety

  • Support food safety programs, audits, and regulatory inspections.
  • Ensure compliance with local, state, and federal seafood processing regulations.
  • Follow all sanitation, safety, and hygiene procedures.

Collaboration & Continuous Improvement

  • Work closely with production teams to ensure quality standards are met throughout all stages of processing.

Required Qualifications:

  • High school diploma or equivalent.
  • Strong attention to detail and ability to follow procedures.
  • Experience with Excel (data entry, basic formulas, tables).
  • Ability to work in cold or wet production environments common in seafood processing facilities.
  • Good communication skills and ability to work collaboratively.
  • Ability to stand for extended periods, lift up to 30 lbs., and be comfortable working in refrigerated environments.

     

    Preferred Qualifications:

  • Previous experience in quality assurance or food manufacturing (seafood industry experience is a plus).
  • Knowledge of GMP and food safety regulations.

Benefits include medical, dental, vision, health reimbursement account, paid time off, holidays, and 401(K).

The above requirements and qualifications are meant to describe the general nature of the position and do not represent all duties to be performed by the selected candidate. Please note that only candidates who are under consideration for the position will be contacted. The Company is an equal opportunity employer. All employment is decided on basis of qualifications, merit and business needs without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Apply