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Scratch Culinary Jobs in Colorado (NOW HIRING)

Old Chicago - Hourly

Cook

Brighton, CO · On-site

$14.50 - $19.25/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Aurora, CO

$14.25 - $19/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Colorado Springs, CO

$13.75 - $18.50/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Fort Collins, CO · On-site

$13.75 - $18.50/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Fort Collins, CO

$13.75 - $18.50/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago Pizza and Taproom

Cook

Littleton, CO

$14.25 - $19/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Highlands Ranch, CO

$14.25 - $19/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago Pizza and Taproom

Cook

Greeley, CO

$13.50 - $18/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Pueblo, CO

$13.75 - $18.50/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Highlands Ranch, CO · On-site

$14.25 - $19/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago - Hourly

Cook

Aurora, CO

$14.25 - $19/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago Pizza and Taproom

Cook

Fort Collins, CO

$13.75 - $18.50/hr

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on ...

Old Chicago Pizza and Taproom

Dishwasher

Arvada, CO

$13.25 - $17/hr

DISHWASHERS Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the ...

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Showing results 41-60

All JobsScratch Culinary JobsScratch Culinary Jobs in Colorado

Scratch Culinary information

See Colorado salary details

$33.6K

$59.4K

$83.1K

How much do scratch culinary jobs pay per year?

As of Aug 10, 2026, the average yearly pay for scratch culinary in Colorado is $59,418.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,300.00 and $68,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a scratch culinary professional, and why are they important?

To thrive as a Scratch Culinary professional, you need strong culinary techniques, recipe development skills, and a solid understanding of food safety, often supported by formal culinary education or apprenticeship. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Creativity, attention to detail, and teamwork are essential soft skills for excelling in food preparation and kitchen collaboration. These competencies ensure consistently high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What is a scratch culinary job?

Scratch Culinary jobs refer to roles in the food service industry where dishes are prepared from basic, raw ingredients rather than using pre-made or processed foods. This approach emphasizes fresh, high-quality ingredients and traditional cooking techniques to create meals entirely from 'scratch.' People in scratch culinary positions may work as chefs, cooks, or kitchen staff in restaurants, hotels, or catering services focused on authentic and flavorful cuisine. These jobs often require strong culinary skills, creativity, and a passion for food. Working in scratch culinary environments can be both challenging and rewarding for those who enjoy hands-on cooking and menu innovation.

What are some common challenges faced by scratch culinary professionals, and how can they be managed effectively?

Scratch culinary professionals often face challenges such as time management, maintaining consistency in dishes, and adapting to fluctuating ingredient availability. Successfully managing these challenges involves strong organizational skills, effective communication with the kitchen team, and staying adaptable to menu changes. Regular training, efficient prep work, and fostering a collaborative environment can help ensure high-quality output and smooth kitchen operations.

What jobs can I get with a Scratch Culinary?

With a background in Scratch Culinary, you can pursue roles such as line cook, prep cook, kitchen assistant, or culinary apprentice. These positions typically require basic cooking skills, knowledge of food safety, and the ability to work in a fast-paced kitchen environment.

What is the difference between Scratch Culinary vs Line Cook?

AspectScratch CulinaryLine Cook
CredentialsMay require culinary certifications or training in culinary artsOften requires basic culinary training or experience
Work EnvironmentCommercial kitchens, restaurants, catering servicesHigh-volume restaurant kitchens, fast-paced settings
Employer & Industry UsageUsed by culinary schools, professional kitchens, catering companiesCommonly employed in restaurants, hotels, and food service establishments
Search & Comparison IntentPeople looking to learn culinary skills or start a culinary careerIndividuals seeking kitchen roles in restaurants

Scratch Culinary typically refers to culinary training or professionals skilled in preparing dishes from raw ingredients, often with formal education or certification. A Line Cook is a specific role within a restaurant kitchen responsible for preparing dishes on the line during service. While both are involved in food preparation, Scratch Culinary emphasizes overall culinary skills and training, whereas a Line Cook focuses on executing specific station tasks in a fast-paced environment.

What are popular job titles related to Scratch Culinary jobs in Colorado? For Scratch Culinary jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Scratch Culinary jobs in Colorado look for? The top searched job categories for Scratch Culinary jobs in Colorado are:
Scratch Culinary jobs near you

Cook

Old Chicago - Hourly

Brighton, CO • On-site

$14.50 - $19.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life

Re-posted 1 hour ago

Job description

NOW HIRING / IMMEDIATELY HIRING:

LINE COOKS, PREP COOKS & PIZZA COOKS

  • Part-time or full-time hours at a highly competitive rate of pay.
  • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
  • Flexible scheduling to accommodate school, life and family.
  • Advancement Opportunities.
  • Team Member discounts.

 Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. 

After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes.

Your commitment to us:

  • Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
  • Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
  • Following company safety and sanitation policies and procedures.
  • Communicating clearly and respectfully with Managers and Team Members.

Requirements:

  • Must be 18 years of age to operate kitchen equipment
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
  • Flexible to work a variety of shifts.

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At Old Chicago you can grow your career with us. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Apply