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School Kitchen Manager Jobs in Rochester, NY (NOW HIRING)

CHIPOTLE

Kitchen Leader

Webster, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Irondequoit, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Rochester, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Rochester, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Webster, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Canandaigua, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Geneseo, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Fairport, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Rochester, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Rochester, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Fairport, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

CHIPOTLE

Kitchen Leader

Rochester, NY · On-site

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

Chipotle

Kitchen Leader

Henrietta, NY

Have a high school diploma * Have restaurant experience WHAT'S IN IT FOR YOU * Tuition assistance ... Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base ...

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Showing results 1-20

All JobsSchool Kitchen JobsSchool Kitchen Manager JobsSchool Kitchen Manager Jobs in Rochester, NY

School Kitchen Manager information

See Rochester, NY salary details

$22.2K

$51K

$74K

How much do school kitchen manager jobs pay per year?

As of Aug 25, 2026, the average yearly pay for school kitchen manager in Rochester, NY is $51,008.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $61,700.00 per year, depending on experience, location, and employer.

What are some common challenges faced by school kitchen managers, and how can they be addressed?

School Kitchen Managers often face challenges such as balancing nutritional guidelines with budget constraints, managing staff schedules, and ensuring compliance with food safety standards. To address these challenges, it’s important to stay updated on state and federal nutrition requirements, foster open communication with staff, and implement efficient inventory and ordering systems. Building strong relationships with suppliers and school administration can also help streamline processes and support a smooth kitchen operation.

What are the key skills and qualifications needed to thrive as a school kitchen manager, and why are they important?

To thrive as a School Kitchen Manager, you need expertise in food safety, nutrition guidelines, menu planning, and staff supervision, often supported by a food handler's certification or relevant culinary education. Familiarity with inventory management systems, point-of-sale (POS) software, and compliance with state and federal meal program regulations is crucial. Leadership, organization, and strong communication are vital soft skills for managing teams and ensuring efficient kitchen operations. These skills ensure safe, nutritious meals are provided to students while maintaining regulatory compliance and a well-functioning kitchen environment.

What is the difference between School Kitchen Manager vs School Cafeteria Worker?

AspectSchool Kitchen ManagerSchool Cafeteria Worker
CredentialsFood safety certification, sometimes managerial trainingBasic food handler certification
Work EnvironmentOversees kitchen operations, manages staffPrepares and serves food, assists in food service
ResponsibilitiesMenu planning, inventory, staff supervisionFood preparation, serving students

The School Kitchen Manager typically has more responsibilities, including managing staff and overseeing operations, while the School Cafeteria Worker focuses on food preparation and service. Both roles require food safety certifications, but the manager's role involves leadership and planning, making it a more supervisory position within the school food service environment.

How much do school kitchen managers earn?

School kitchen managers typically earn between $30,000 and $50,000 annually, depending on experience, location, and school district size. They often oversee food preparation, staff, and compliance with health regulations, requiring skills in food service and management. Salaries can vary based on certifications and the complexity of the school’s food program.

What does a school kitchen manager do?

A school kitchen manager oversees the daily operations of the school cafeteria, including food preparation, inventory management, and ensuring compliance with health and safety regulations. They supervise staff, plan menus, and maintain a clean, efficient kitchen environment to provide nutritious meals to students.

What are popular job titles related to School Kitchen Manager jobs in Rochester, NY?

For School Kitchen Manager jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching School Kitchen Manager jobs in Rochester, NY look for?

The top searched job categories for School Kitchen Manager jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for School Kitchen Manager jobs?

Cities near Rochester, NY with the most School Kitchen Manager job openings:

School Kitchen Manager jobs near you
Infographic showing various School Kitchen Manager job openings in Rochester, NY as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,008 per year, or $24.5 per hour.

Kitchen Manager - BBQ Icon! up to $70,000

Gecko Hospitality

Rochester, NY

$65K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Job description

JOIN A GREAT TEAM!!!


$60,000 - $70,000 Plus benefits!


Qualifications

  • 2+ Full-Service restaurant management experience required
  • 2+ years of BOH experience required
  • Knowledge of inventory and budgeting required
  • High School diploma or equivalent

Benefits

  • Competitive pay with bonus program
  • Kitchen Manager compensation range: $60,000 - $70,000 per year
  • Medical, telemedicine, dental and vision insurance
  • HSA, FSA and Dependent Care FSA
  • Company paid short-term and long-term disability insurance
  • Company paid life insurance
  • Generous PTO and Sick Hours
  • 401 K retirement plan
  • Employee assistance and training program
  • Employee meal program and discounts on Dino merch
  • Work/Life balance
  • Fast-Paced work environment
  • Fun and engaging work place
  • Internal growth/promotions
  • Chance to be part of a great team!

Responsibilities

  • The Kitchen Manager’s role is to provide uncompromised excellence at all times, making the Guest and the Bar-B-Que the heart and passion of all they do
  • Ensures the greatest degree of Hospitality to the Guests
  • Ensures consistent execution of all BOH systems and profitability by providing and ensuring quality training, coaching, and follow-through
  • Knowledge and practical application of all Kitchen (Expo, Smokehouse, prep and line quality identifiers and standards) and Dining Room systems and operations (ToGo, Host, Bar, and service standards)