1

School Catering Jobs (NOW HIRING)

Chef Manager

Memphis, TN · On-site

$60K - $65K/yr

Growing Catering & Special Events * Lead all aspects of the school's catering program. * Create exciting food experiences for school events, meetings, athletic functions, and special occasions.

Event/Catering Cook

Birmingham, AL

$15.75 - $20.25/hr

... schools, hospitals, or cafeterias; and prepare and cook a few basic items that normally involve ... May be responsible for the food presentation at catered events; take orders from customers and ...

Event/Catering Cook

Birmingham, AL · On-site

$15.75 - $20.25/hr

... schools, hospitals, or cafeterias; and prepare and cook a few basic items that normally involve ... May be responsible for the food presentation at catered events; take orders from customers and ...

A catering attendant sets up event spaces, serves food and drinks, and cleans up after events to ... High school diploma or equivalent. * Valid food handler's license or permit. * Good communication ...

Catering Server Work Status: Non-Exempt/Hourly Compensation: $20/hour Benefits package including ... High School diploma or equivalent preferred * Previous waitress, waiter or banquet server ...

next page

Showing results 1-20

School Catering information

See salary details

$26.5K

$71.6K

$111.5K

How much do school catering jobs pay per year?

As of Sep 12, 2026, the average yearly pay for school catering in the United States is $71,574.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $87,500.00 per year, depending on experience, location, and employer.

What is school catering?

School catering refers to the service of providing meals and food options to students and staff within a school setting. This typically includes preparing and serving breakfast, lunch, and sometimes snacks, following nutritional guidelines to ensure balanced and healthy meals. School catering staff may work in primary, secondary, or higher education institutions, and are responsible for menu planning, food preparation, serving, and maintaining hygiene standards. The goal of school catering is to support student health, well-being, and learning by offering nutritious and appealing food options.

What are the key skills and qualifications needed to thrive in school catering, and why are they important?

To thrive in School Catering, you need basic food preparation skills, knowledge of nutrition and food safety, and often a food handler’s certification or equivalent qualification. Familiarity with commercial kitchen equipment, inventory management systems, and compliance with local health regulations is typically required. Strong teamwork, time management, and communication skills help ensure efficient meal service and positive interactions with students and staff. These skills and qualities are crucial for maintaining a safe, welcoming dining environment and supporting the health and wellbeing of students.

What are some common challenges faced by school catering staff, and how can they be managed effectively?

School catering staff often face challenges such as meeting diverse dietary needs, managing large meal volumes within tight timeframes, and adhering to strict food safety standards. Effective communication with school administrators and teachers can help in planning for special dietary requirements, while efficient teamwork and organization are essential for smooth meal preparation and service. Ongoing training in food safety and allergen management, as well as adopting streamlined kitchen processes, can further support staff in overcoming these daily challenges.

What is the difference between School Catering vs School Cook?

AspectSchool CateringSchool Cook
CredentialsFood safety certifications, catering licensesCooking certifications, food handling
Work EnvironmentCommercial kitchens, catering eventsSchool kitchens, cafeteria settings
Employer & IndustryCatering companies, schools, institutionsSchool districts, educational institutions
Job FocusPreparing large-scale meals for events or multiple schoolsPreparing daily meals for students

School Catering involves preparing and delivering meals for events or multiple schools, often requiring catering licenses and large-scale food safety protocols. In contrast, a School Cook focuses on preparing daily meals within a school cafeteria, typically with food handling certifications. Both roles work within school environments but differ in scope, scale, and certifications required.

More about School Catering jobs

What cities are hiring for School Catering jobs?

Cities with the most School Catering job openings:

What are the most commonly searched types of School Catering jobs?

The most popular types of School Catering jobs are:

What states have the most School Catering jobs?

States with the most job openings for School Catering jobs include:

Infographic showing various School Catering job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $71,574 per year, or $34.4 per hour.

Catering Attendant Part-time/On call

Indianapolis, IN • On-site

QUEST FOOD MANAGEMENT SERVICES LLC
Traveler Accommodation • 501 - 1,000 employees

Part-time

Re-posted yesterday


Quest Food Management Services rating

3.4

Company rating: 3.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Position Overview

We are looking for a reliable and energetic Catering Attendant to join our growing team. The

successful candidate will support the catering team in preparing, planning, and executing

catering events. You’ll play a key role in ensuring high standards of compliance,

cleanliness, customer service, and food hygiene are maintained at all times.  This position is based on an as needed basis for games, events and concerts.  

 

Desirable candidates are:

  • Culinary minded
  • Natural leaders
  • Acutely aware that the guest’s satisfaction is always our top priority
  • Eager to work in a collaborative, fast-paced environment

Responsibilities

  • Assist in all catering events including Monday-Friday school catering as well as Saturday and Sunday events, as needed. An open and flexible schedule is required.
  • On full-service event days, assist the Catering Director with key responsibilities including, but not limited to:
  • Play a role in managing the service team by checking in temp workers, filling out time sheets, providing guidance on how and why we do what we do, and ensuring that the service team stays on track with event timelines
  • Assist with the preparation and presentation of food and beverages
  • Set up and clear down catering areas before and after service
  • Serve food and drinks to customers in a polite and professional manner
  • Maintain cleanliness in the kitchen, service, and dining areas
  • Loading/unloading catering equipment from our storage areas
  • Maintain storage areas
  • Follow food safety and hygiene standards
  • Provide excellent customer service during events
  • Be involved in catering event logistics meetings and providing input on how to best serve our client 

 

Requirements

  • Previous experience in a restaurant, catering, or hospitality environment
  • Ability to work efficiently in a fast-paced environment
  • Good communication and interpersonal skills
  • A team player with a positive attitude
  • Flexibility to work shifts, including evenings and weekends
  • Desire to learn, adapt, and grow with the operation
  • Ability to work in an active role, which may involve standing for long periods of time
  • Ability to lift and carry items up to 40 pounds



Catering Attendant Benefits:  

As a Part and Full Time Hourly Quest Team Member, you can expect: 

Career growth and paid training 

Work-life balance

Free meals daily 

Annual Shoes for Crews $40.00 Credit 




What Quest Food Management Services employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom