Whitestown, IN · On-site
$70K - $80K/yr
... sausage, and Wally Dogs. Ensure all recipes, preparation methods, portioning, and presentation meet Wally's brand standards for quality, consistency, and guest satisfaction. Kitchen Operations Help ...
Quick apply
Whitestown, IN · On-site
$70K - $80K/yr
... sausage, and Wally Dogs. Ensure all recipes, preparation methods, portioning, and presentation meet Wally's brand standards for quality, consistency, and guest satisfaction. Kitchen Operations Help ...
Granger, IN · On-site
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Granger, IN · On-site
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Carmel, IN · On-site
$15.25 - $20.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Carmel, IN · On-site
$15.25 - $20.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Granger, IN · On-site
$13.75 - $18.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Granger, IN · On-site
$13.75 - $18.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Carmel, IN · On-site
$15.25 - $20.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Carmel, IN · On-site
$15.25 - $20.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Marion, IN · On-site
$15 - $20/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Marion, IN · On-site
$15 - $20/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Granger, IN · On-site
$13.75 - $18.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Granger, IN · On-site
$13.75 - $18.25/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Marion, IN · On-site
$15 - $20/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
Marion, IN · On-site
$15 - $20/hr
Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Whitestown, IN · On-site
$70K - $87K/yr
Our food operation includes multiple concepts and production areas, including BBQ and smoked meats, pizza, bakery, cold food preparation, popcorn, jerky, sausage, Wally Dogs, grab-and-go offerings ...
Quick apply
Whitestown, IN · On-site
$70K - $87K/yr
Our food operation includes multiple concepts and production areas, including BBQ and smoked meats, pizza, bakery, cold food preparation, popcorn, jerky, sausage, Wally Dogs, grab-and-go offerings ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Indianapolis, IN · On-site
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Indianapolis, IN · On-site
$15.50 - $29.20/hr
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Whitestown, IN · On-site
$70K - $87K/yr
Our food operation includes multiple concepts and production areas, including BBQ and smoked meats, pizza, bakery, cold food preparation, popcorn, jerky, sausage, Wally Dogs, grab-and-go offerings ...
Quick apply
Whitestown, IN · On-site
$70K - $87K/yr
Our food operation includes multiple concepts and production areas, including BBQ and smoked meats, pizza, bakery, cold food preparation, popcorn, jerky, sausage, Wally Dogs, grab-and-go offerings ...
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). * Checks product to make sure it meets WFM quality standards. * Maintains sampling program. * Monitors and ...
A Sausage job typically refers to a position in sausage production, processing, or sales. It can involve tasks such as grinding meat, seasoning, stuffing casings, packaging, and quality control. Some roles may focus on artisanal sausage-making, while others are in large-scale manufacturing facilities. Workers may need food safety training and knowledge of proper handling techniques.
As a Sausage Maker, your day-to-day tasks usually include preparing and seasoning meats, operating grinding and stuffing equipment, monitoring cooking or curing processes, and packaging finished products. You may also be responsible for maintaining cleanliness and sanitation in the work area, performing quality checks on ingredients and final products, and recording production data. Sausage Makers often work in teams and coordinate with supervisors, quality control specialists, and delivery staff. The role can be physically demanding, involving repetitive motions and standing for long periods, but it offers the satisfaction of creating quality food products and the opportunity to advance into supervisory or specialized roles in the food processing industry.
To thrive as a Sausage Maker, you need a solid understanding of food safety, meat processing, and recipe formulation, typically supported by culinary or butchery experience. Familiarity with meat grinders, sausage stuffers, industrial mixers, HACCP protocols, and, in some cases, food handling certifications are commonly required. Attention to detail, dexterity, and teamwork are valuable soft skills in this role. These attributes are important to ensure the production of high-quality sausages that meet safety standards and satisfy customer preferences.
For Sausage jobs in Indiana, the most frequently searched job titles are:
The top searched job categories for Sausage jobs in Indiana are:
Whitestown, IN • On-site
$70K - $80K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 27 days ago
Leadership Role at Wally's | Bonus Eligible | Full Benefits
Position DescriptionThe Executive Sous Chef / Assistant Kitchen Operations Leader serves as the senior culinary leader supporting the Executive Chef in directing kitchen operations across Wally's high-volume food programs. This role helps ensure exceptional food quality, consistency, food safety, and operational execution while developing kitchen leaders and team members.
Working closely with the Executive Chef, the Executive Sous Chef / Assistant Kitchen Operations Leader plays a key role in guiding daily production, supporting culinary leadership, and maintaining the systems that allow Wally's kitchens to operate at a high level. This position also steps into full kitchen leadership when the Executive Chef is not present.
The ideal candidate thrives in a fast-paced culinary environment, enjoys developing teams, and takes pride in delivering high-quality food with consistency and efficiency.
Benefits at Wally'sWally's offers a comprehensive benefits package designed to support our leaders and their families.
Lead daily kitchen production across Wally's food programs, including smoked meats, BBQ, bakery, cold food preparation, popcorn, jerky, sausage, and Wally Dogs. Ensure all recipes, preparation methods, portioning, and presentation meet Wally's brand standards for quality, consistency, and guest satisfaction.
Kitchen OperationsHelp direct day-to-day kitchen operations by ensuring proper staffing, prep levels, production schedules, and station readiness to support high guest volume. Maintain organized, efficient kitchen systems that support speed, quality, and consistency.
Team Leadership & DevelopmentRecruit, train, and develop high-performing kitchen team members and kitchen leaders. Provide coaching and leadership support that promotes accountability, professionalism, and continuous improvement across the kitchen team.
Training & Performance CoachingWork closely with Kitchen Leads and senior team members to reinforce operational standards, leadership behaviors, and food execution expectations. Assist with coaching conversations, performance feedback, and development planning.
Food Safety & ComplianceMaintain food safety as the highest priority by ensuring strict compliance with all food safety regulations, certifications, sanitation procedures, and temperature control standards. Review required documentation and address any risks immediately.
Financial & Operational PerformanceAssist with monitoring food cost, waste, yield, and operational efficiency. Support production forecasting, inventory management, and product rotation while partnering with inventory and purchasing teams to maintain product availability.
Cross-Department CollaborationPartner closely with Retail, Inventory, and Operations teams to support overall store performance, operational efficiency, and guest experience.
Guest ExperienceSupport a hospitality-driven culture within the kitchen by ensuring food quality, speed, and consistency contribute positively to the overall guest experience.
Leadership SupportServe as the Executive Chef's operational partner and step into full kitchen leadership responsibilities when needed.
What We're Looking For
