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Sausage Maker Jobs (NOW HIRING)

Meat/Seafood Clerk

Royersford, PA

$13.25 - $16.75/hr

Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer. * Be able to lift/carry products horizontally/vertically between ...

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Dodgeville, WI · On-site

$15.75 - $21/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat/Seafood Clerk

Bedford, TX

$12 - $15.25/hr

Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer. * Be able to lift/carry products horizontally/vertically between ...

Meat Cutter

Dodgeville, WI · On-site

$15.75 - $21/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Dodgeville, WI · On-site

$15.50 - $20.50/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Dodgeville, WI

$15.75 - $21/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Dodgeville, WI

$15.75 - $21/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Milwaukee, WI · On-site

$15 - $20/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Dodgeville, WI · On-site

$15.50 - $20.50/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Lancaster, WI · On-site

$13.50 - $18/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Bayview, WI · On-site

$16.25 - $21.50/hr

Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter Years ...

Meat Cutter

Watsonville, CA · On-site

$16 - $21.25/hr

... sausage maker, box cutter, wrapping machine and other equipment. - Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4" to 60", a distance up to 10 feet for 20 hours ...

Meat Cutter

Santa Cruz, CA · On-site

$16.25 - $21.75/hr

... sausage maker, box cutter, wrapping machine and other equipment. - Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4" to 60", a distance up to 10 feet for 20 hours ...

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Sausage Maker information

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$10

$17

$32

How much do sausage maker jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for sausage maker in the United States is $17.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a sausage maker?

To thrive as a Sausage Maker, you need a solid understanding of meat processing, food safety regulations, and recipe formulation, often gained through hands-on experience or vocational training in food production. Familiarity with meat grinders, sausage fillers, smokehouses, and temperature control systems is essential, and food handler certifications are commonly required. Attention to detail, manual dexterity, teamwork, and a commitment to cleanliness help set top performers apart. These abilities are crucial for producing high-quality products safely, efficiently, and in compliance with industry standards.

What does a sausage maker do?

A Sausage Maker is responsible for preparing, seasoning, and processing meat to create sausages. They grind, mix, and stuff meat into casings, ensuring proper texture and flavor. The job also involves maintaining sanitation standards, operating machinery, and following safety regulations. Sausage Makers may work in butcher shops, meat processing plants, or specialty food stores.

More about Sausage Maker jobs
What cities are hiring for Sausage Maker jobs? Cities with the most Sausage Maker job openings:
What states have the most Sausage Maker jobs? States with the most job openings for Sausage Maker jobs include:
What job categories do people searching Sausage Maker jobs look for? The top searched job categories for Sausage Maker jobs are:
Infographic showing various Sausage Maker job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $37,318 per year, or $17.9 per hour.

$13.25 - $16.75/hr

Full-time

Posted 6 days ago


Sprouts Farmers Market rating

6.8

Company rating: 6.8 out of 10

Based on 820 frontline employees who took The Breakroom Quiz

28th of 122 rated grocery stores


Job description

Job Introduction:
Does the opportunity to work with protein foods sound exciting? Does the opportunity to learn a skilled craft and working with your hands sound like an exciting adventure? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Meat Clerk!
Overview of Responsibilities:
As a Meat Clerk at Sprouts Farmers Market, you will be working in one of the most popular departments in our store! As a Meat Clerk you are responsible for providing a high level of customer service, practicing safe food handling procedures and a high level of product knowledge and preparation techniques. A hands on position, the Meat Clerk receives, stores, and grinds meats; unloads and transports fresh, cured, and boxed meats and poultry from delivery truck; counts and weighs incoming articles and compares results against an invoice; and examines meats in storage and rotates meats to avoid aging. A Meat Clerk provides a high level of prompt and friendly customer service; assists customers with questions, and special orders and needs, while maintaining a positive, customer focused work environment. The Meat Clerk has knowledge of weekly ad items; gives customers direction of product location throughout the store, and is able to perform and follow our "Clean as You Go" and "Fresh at 4" Programs. This position requires adhering to all procedural guidelines set by the Meat Department. If you're someone who thrives in a fast pace environment then we want to hear from you!
Qualifications:
To be a Meat Clerk at Sprouts Farmers Market you must:
  • Be at least 18 years of age, and have a high school diploma or equivalent and have a basic knowledge of math, weights and measures.
  • Be dependable and reliable and perform other related duties as assigned.
  • Have and show an outgoing and friendly behavior; a positive attitude and the ability to interact with our customers.
  • Have the ability to work a flexible schedule that changes as the business changes including nights, weekends and holidays.
  • Have good communication skills; and the ability to take direction and participate in a team environment
  • Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
  • Adhere to all safety, health, weights and measures regulations, and company recipes
  • Must be capable of standing for up to 4 hour continuously, and a total of 8 hours per shift is a must; will walk up to 2 miles per 8 hours.
  • Be able to work inside a temperature controlled area, and perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
  • Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer.
  • Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4" to 60

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