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Sausage Company Jobs (NOW HIRING)

Wicked Links Sausage Company

Location Manager

Raleigh, NC · On-site

$900 - $1.2K/wk

Wicked Links Sausage Company has been serving the Triangle for the past 28 years. We are expanding as well as growing our company and are looking for the right person who can help us achieve that ...

Longhini Sausage

HR Generalist

New Haven, CT · On-site

$31.25 - $38.46/hr

New Haven, Connecticut Longhini Sausage Company Schedule: Monday through Friday, approximately 8:00 AM - 4:00 PM, with flexibility as needed to support business operations. If you're ready to take ...

Hormel Foods

Gen Workr Slcing Swing-SwissAm

Lathrop, CA · On-site

$22.10/hr

Company Information Since 1930, Swiss American Sausage Co.™ has been the West Coast source for high quality dry and Italian-style sausage products. Employee Food & Safety: Thank you for your ...

JBS USA

Principal R&D Scientist-Sausage

Greeley, CO

Description Principal R&D Scientist - Sausage Role Summary: JBS USA Research & Development is ... As part of the company's technical leadership track, the position emphasizes expertise, innovation ...

JBS USA

Principal R&D Scientist-Sausage

Greeley, CO

... sausage product platforms. This role leads complex initiatives that support business growth ... As part of the company's technical leadership track, the position emphasizes expertise, innovation ...

Johnsonville

Director of RGM

Sheboygan Falls, WI · On-site

This role is a unique opportunity to establish RGM capabilities from the ground up and deliver go-to-market strategies that will shape the brands of the #1 sausage company in the country.

Johnsonville

Director of RGM

Sheboygan Falls, WI

This role is a unique opportunity to establish RGM capabilities from the ground up and deliver go-to-market strategies that will shape the brands of the #1 sausage company in the country.

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Sausage Company information

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How much do sausage company jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for sausage company in the United States is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Sausage Company vs Sausage Maker?

AspectSausage CompanySausage Maker
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentManufacturing facilities, production linesManufacturing facilities, production lines
Industry UsageCompany producing sausages at scaleIndividual or small-scale producer of sausages

Both Sausage Company and Sausage Maker roles require similar food safety certifications and work in manufacturing environments. However, Sausage Company typically refers to a large-scale producer or business, while Sausage Maker often denotes an individual or small business creating sausages. The main difference lies in scale and scope of operations, with Sausage Company being a corporate entity and Sausage Maker a smaller or artisanal producer.

What is a sausage company?

A sausage company is a business that specializes in the production, processing, packaging, and distribution of sausages and related meat products. These companies may create a variety of sausage types, including fresh, cooked, smoked, or cured sausages, using meats such as pork, beef, chicken, or plant-based alternatives. Sausage companies often supply products to grocery stores, restaurants, and food service providers, and may also offer specialty or artisanal options. Their operations typically adhere to food safety and quality standards to ensure the products are safe and flavorful for consumers.

What are the key skills and qualifications needed to thrive at a sausage manufacturing company, and why are they important?

To thrive at a sausage company, employees generally need knowledge of food safety, quality control, and meat processing, often supported by a background in food science or production. Familiarity with food production equipment, HACCP standards, and inventory management systems is typically required. Attention to detail, teamwork, and effective communication are crucial soft skills for ensuring product consistency and safety. These skills and qualifications are vital for maintaining high-quality standards, meeting regulatory requirements, and sustaining efficient, safe operations.

What are some common challenges faced when working in a sausage production company and how can they be managed?

Employees in a sausage company often face challenges such as maintaining strict food safety and quality standards, meeting production targets, and adapting to fast-paced environments. Managing these challenges requires attention to detail, effective communication with team members, and a willingness to follow safety protocols closely. Teamwork is crucial since many tasks, such as processing, packaging, and quality control, are highly collaborative. Ongoing training and clear guidelines from supervisors also help employees stay compliant and efficient, making the work both rewarding and structured.
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Sausage Company jobs near you
Infographic showing various Sausage Company job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $34,822 per year, or $16.7 per hour.

Location Manager

Wicked Links Sausage Company

Raleigh, NC • On-site

$900 - $1.2K/wk

Full-time

Re-posted 10 days ago

Job description

Wicked Links Sausage Company has been serving the Triangle for the past 28 years. We are expanding as well as growing our company and are looking for the right person who can help us achieve that goal and grow with us. We are seeking an employee who has the desire to become a manager to work a mobile food unit in front of Lowe’s Home Improvement from 8:30AM to 5:00PM throughout the week and weekend. We are looking for both full-time and part-time employees and can accommodate flexible days.

Working for Wicked Links Sausage Company will give you the opportunity to work for yourself, work outdoors, communicate with the public, and serve some of the finest sausages from around the country on some of the most high end units and grills on the market.

We are looking for a personable employee who is energetic, timely and organized. Must be able to work on your feet for extended periods of time.

ServSafe Certification Desirable but not needed

Interview Process: Candidates will be selected for a phone screen and then a follow up in-person interview.

Take a look at our website to learn more - www.wickedlinkscatering.com

Hours per week:

  • 20-40

Typical end time:

  • TBD

Typical start time:

  • TBD

Work Remotely

  • No

Job Types: Full-time, Part-time

Pay: $900.00 - $1,200.00 per week

Expected hours: 16 – 40 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Vacation time
  • Car allowance
  • 50% of weekends off per month
  • NO nights
  • Referral program: "Have a Friend, Bring a Friend" and be eligible for a $500 BONUS

Available Shifts:

  • 8 hour shifts
  • Day shift
  • Shifts available 7 days a week

Supplemental Pay:

  • Bonus opportunities
  • Commission pay
  • Signing bonus paid out after 90 days of continuous employment
  • Tips

License/Certification:

  • Valid Driver's License (Required)
  • SUV or Truck to tow the mobile food unit with (Required)

Work Location: On the road

Required qualifications:

  • Legally authorized to work in the United States
  • 21+ years or older
  • Valid driver's license