ZipRecruiter

Log In

1

Salt Shack Jobs (NOW HIRING)

Redwood Smoke Shack

CUTTER - SUFFOLK

Norfolk, VA · On-site

$19 - $21/hr

CUTTER - REDWOOD SMOKE SHACK - $19-21/hr Address: 3881 Bridge Rd, Suffolk Redwood Smoke Shack is ... That means large cuts of meat, like brisket, seasoned with just salt and black pepper, and then ...

Ford's Fish Shack

Servers

Ashburn, VA

$45K - $70K/yr

Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ... WAY MORE THAN A SEAFOOD RESTAURANT Welcome to Ford's Fish Shack, home of the Wicked Pissah Oysters ...

Ford's Fish Shack

Server

Leesburg, VA · On-site

$45K - $70K/yr

Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ... WAY MORE THAN A SEAFOOD RESTAURANT Welcome to Ford's Fish Shack, home of the Wicked Pissah ...

Ford's Fish Shack

Server

Leesburg, VA · On-site

$45K - $70K/yr

Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ... WAY MORE THAN A SEAFOOD RESTAURANT Welcome to Ford's Fish Shack, home of the Wicked Pissah Oysters ...

Ford's Fish Shack

Servers

Ashburn, VA · On-site

$45K - $70K/yr

Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ... WAY MORE THAN A SEAFOOD RESTAURANT Welcome to Ford's Fish Shack, home of the Wicked Pissah ...

Ford's Fish Shack

Servers

Chantilly, VA · On-site

Ford's Fish Shack - Chantilly is expected to open in November. Temporary shifts may be available at ... Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ...

Ford's Fish Shack

Servers

Chantilly, VA · On-site

Ford's Fish Shack - Chantilly is expected to open in November. Temporary shifts may be available at ... Restock tabletop supplies such as salt, pepper, and sugar. * Complete all opening and closing ...

previous page

Showing results 41-60

All JobsSalt Shack Jobs

Salt Shack information

See salary details

$10

$13

$17

How much do salt shack jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for salt shack in the United States is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.38 per hour, depending on experience, location, and employer.

What is a Salt Shack and what do employees do there?

A Salt Shack is typically a casual, beachside restaurant or bar known for serving seafood, sandwiches, and refreshing drinks in a relaxed, coastal atmosphere. Employees at a Salt Shack may work as servers, bartenders, cooks, or support staff, handling tasks such as taking orders, preparing food and beverages, maintaining cleanliness, and ensuring guests have a pleasant dining experience. The environment is usually fast-paced during peak hours, especially in warm months, and often caters to tourists and locals alike. Working at a Salt Shack can be rewarding for those who enjoy customer service, teamwork, and working near the ocean.

What is the difference between Salt Shack vs Bartender?

AspectSalt ShackBartender
Required CredentialsFood handling permit, basic hospitality trainingFood handling permit, mixology certification (optional)
Work EnvironmentBeach or outdoor setting, casual atmosphereIndoor bar, social environment
Employer & Industry UsageHospitality, outdoor venues, resortsBars, restaurants, nightlife venues
Common Search & ComparisonSalt Shack vs Bartender

The Salt Shack typically refers to a casual, outdoor hospitality setting often located near beaches, focusing on food and beverage service. A bartender, on the other hand, works primarily indoors in bars or restaurants, specializing in drink preparation. While both roles require food handling permits and hospitality skills, the Salt Shack emphasizes outdoor, casual service, whereas bartenders operate in indoor nightlife environments.

What are some common challenges faced by employees working at Salt Shack, and how can they be overcome?

Employees at Salt Shack, a busy seasonal restaurant and bar, often face challenges such as high customer volume during peak hours, standing for extended periods, and working outdoors in varying weather conditions. Teamwork is essential, as smooth coordination between servers, kitchen staff, and management helps maintain service quality. To overcome these challenges, staff are encouraged to communicate openly, stay organized, and support one another during rushes. Adapting to a fast-paced environment and maintaining a positive attitude can also enhance the overall work experience.

What are the key skills and qualifications needed to thrive as a Restaurant Server at Salt Shack, and why are they important?

To thrive as a Restaurant Server at Salt Shack, you need excellent customer service skills, attention to detail, and familiarity with food safety practices, usually supported by prior experience in hospitality. Familiarity with point-of-sale (POS) systems and order management tools is typically required. Strong communication, multitasking abilities, and a positive attitude help servers excel in a team-driven, fast-paced environment. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.
More about Salt Shack jobs
What cities are hiring for Salt Shack jobs? Cities with the most Salt Shack job openings:
What states have the most Salt Shack jobs? States with the most job openings for Salt Shack jobs include:
What job categories do people searching Salt Shack jobs look for? The top searched job categories for Salt Shack jobs are:
Salt Shack jobs near you
Infographic showing various Salt Shack job openings in the United States as of July 2026, with employment types broken down into 69% Full Time, 25% Part Time, and 6% Temporary. Highlights an 100% In-person job distribution, with an average salary of $29,053 per year, or $14 per hour.

CUTTER - SUFFOLK

Redwood Smoke Shack

Norfolk, VA • On-site

$19 - $21/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

SUFFOLK LOCATION: CUTTER - REDWOOD SMOKE SHACK - $19-21/hr

Address: 3881 Bridge Rd, Suffolk

Redwood Smoke Shack is looking for a highly motivated and passionate individual to join the hardest working crew in Hampton Roads. We pride ourselves on providing the absolute best work environment in the restaurant industry and we only hire individuals who will be a good fit with our current team.

If you are willing to show up, work hard, and learn, we’d love the chance to speak with you about joining the crew this spring.

The Cutter is one of the most important positions in our restaurant. This role works the front of the house service line, greeting guests and slicing our oak-fired meats to order. Cutters are responsible for handling brisket and other meats, weighing portions, assembling sandwiches and platters, and maintaining Redwood’s strict standards for quality, speed, and presentation.

Excellent knife skills and strong customer service are a must.

Applicants need:

  • Be available for shifts 10:00am – 4:00pm and/or 4:00pm – 10:00pm
  • Be comfortable interacting with guests and providing excellent customer service
  • Possess excellent knife skills and the ability to slice meats cleanly and consistently
  • Be articulate and able to listen and communicate effectively
  • Have at least 3 years of experience in high volume kitchens or food service
  • Be able to weigh meats accurately and follow portion standards
  • Be able to assemble sandwiches and platters following Redwood’s guidelines and presentation standards
  • Be able to work clean, organized, and fast during busy service
  • Be able to self-manage, prioritize tasks and stay focused during high-volume shifts
  • Possess an excellent work ethic and desire to learn and continually grow
  • Have reliable transportation

It would be great if:

  • You have high volume service line or carving station experience
  • You have experience handling and slicing brisket or other smoked meats
  • You have restaurant customer service experience
  • You have leadership experience or the desire to grow into a leadership role

Benefits include:

  • Full time hours and a flexible schedule
  • Guaranteed 2 days off each week including Sundays
  • No late nights
  • Highly competitive, industry leading pay (advertised rate includes tip share)

If you take pride in your knife work, enjoy interacting with guests, and want to be part of a team that takes BBQ seriously, Redwood Smoke Shack would love to meet you.

From the humble beginnings of Bob Roberts, Owner and Pitmaster, setting up in his driveway with his wife Lindsey every weekend to being at the heart of a community in the center of Ghent in Norfolk VA, Redwood Smoke Shack has definitely changed the scene of what BBQ looks like in Hampton Roads. Redwood Smoke Shack is a Texas inspired BBQ joint continually pushing the envelope with outrageous, mouth-watering specials and handcrafted BBQ that will leave you coming back for more.
At Redwood, we are a Texas inspired BBQ joint. That means large cuts of meat, like brisket, seasoned with just salt and black pepper, and then cooked low and slow over indirect heat using real wood fire bbq pits. Redwood strives to have the best quality products available and partners with purveyors of high quality meat providers such as Prairie Fresh. Redwood is also the only place in Hampton Roads where you can find Texas’ very own Big Red soda on tap. Redwood strives to give you a unique experience from the moment you enter the restaurant. With interactive counter service, you are instantly involved in the selection and assembly of your BBQ meats and sides. With standards such as beef brisket, pulled pork and ribs this is a BBQ lovers dream. To take it one step further, Redwood offers ridiculous daily specials such as the Feast Mode Burger, the Big @$$ Beef Ribs and an assortment of of Pork Belly burnt ends. If you’re in Hampton Roads and you love BBQ or just love hanging out with a good crowd, Redwood Smoke Shack is where you want to be. Come on down to the location in Ghent or our Virginia Beach location and enjoy some amazing handcrafted BBQ.