1

Salary Chef Jobs in Riverside, CA (NOW HIRING)

Plant Director

San Bernardino, CA ยท On-site

$160 - $180/hr

In addition to base salary, Home Chef provides a comprehensive benefits package, including healthcare coverage, 401k match, and paid time off. $160,000 - $180,000 USD Equity and Inclusion We welcome ...

Line Cook

Mission Viejo, CA ยท On-site

$20 - $22/hr

Competitive salary * Employee discounts * Free uniforms Benefits/Perks * Flexible Scheduling ... Performs other duties as assigned by the head chef or management Qualifications: * Minimum 1-3 ...

Be Seen First

Kitchen Manager

Riverside, CA ยท On-site

$75K - $80K/yr

What we offer - Starting salary: $75,000-$80,000 per year, commensurate with experience - Bonus ... Sous Chef in a quality American kitchen - Great attitude, strong leadership, and the ability to ...

Restaurant Manager, Paseo

Anaheim, CA ยท On-site

$73K - $92K/yr

Apply now to be a part of an exceptional restaurant group and a unique culinary experience crafted by one of the industry's most celebrated chefs. Pay Minimum - Anticipated Maximum Base Salary: $73 ...

Line Cook

Santa Ana, CA ยท On-site

$20 - $30/hr

Competitive salary * Flexible schedule * Free food & snacks * Opportunity for advancement * Paid ... Performs other duties as assigned by the head chef or management Qualifications: * Previous ...

Line Cook

Chino, CA ยท On-site

$22/hr

Competitive salary * Employee discounts * Free food & snacks * 401(k) matching * Paid time off ... Performs other duties as assigned by the head chef or management Qualifications: * Previous ...

Catering Manager Concordia Salary: 72,000-74,000 Other Forms of Compensation: Our Passion is Food ... At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ...

Showing results 41-60

Salary Chef information

See Riverside, CA salary details

$10

$25

$46

How much do salary chef jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for salary chef in Riverside, CA is $25.69, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $32.36 per hour, depending on experience, location, and employer.

What is a salary chef?

A Salary Chef is a professional chef who is employed on a salaried basis by a restaurant, hotel, or other food service establishment. Unlike freelance or contract chefs who may be paid per event or on an hourly basis, a Salary Chef receives a fixed annual or monthly salary, often with benefits. Their responsibilities typically include menu planning, food preparation, kitchen management, and overseeing staff. Being a Salary Chef provides more job stability and predictable income compared to other arrangements in the culinary industry.

What are the key skills and qualifications needed to thrive as a chef, and why are they important?

To thrive as a Chef, you need advanced culinary skills, deep knowledge of food safety, and often a degree from a culinary school or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Creativity, leadership, and strong communication help chefs excel in managing teams and delivering exceptional dining experiences. These skills are crucial for maintaining high-quality food standards, efficient kitchen operations, and customer satisfaction.

What are some common challenges salary chefs face when managing kitchen operations and staff schedules?

Salary Chefs often encounter the challenge of balancing staff schedules to ensure adequate coverage during peak hours while adhering to labor budgets. Additionally, they must maintain high standards for food quality and safety, often under tight time constraints. Navigating communication among kitchen staff, front-of-house teams, and suppliers can also be demanding, requiring strong leadership and organizational skills. Effective Salary Chefs develop systems for training, delegation, and problem-solving to keep operations running smoothly.

What is the difference between Salary Chef vs Line Cook?

AspectSalary ChefLine Cook
CredentialsOften requires culinary degree or extensive experienceTypically requires culinary training or apprenticeship
Work EnvironmentManagement, menu planning, kitchen oversightFood preparation, station setup, cooking
Industry UsageHotels, restaurants, catering servicesRestaurants, cafes, fast food outlets
Search & Comparison IntentHigher-level culinary roles, salary expectationsEntry to mid-level kitchen positions

Salary Chefs generally hold more advanced credentials and oversee kitchen operations, while Line Cooks focus on food preparation at specific stations. Salary Chefs often have managerial responsibilities, whereas Line Cooks execute daily cooking tasks. Both roles are essential in culinary establishments, but they differ significantly in scope and seniority.

What are popular job titles related to Salary Chef jobs in Riverside, CA?

For Salary Chef jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Salary Chef jobs in Riverside, CA look for?

The top searched job categories for Salary Chef jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Salary Chef jobs?

Cities near Riverside, CA with the most Salary Chef job openings:

Hospitality and Restuarant Management Jobs - Immediate Openings in SoCal

Gecko Hospitality

Chino, CA โ€ข On-site

$75K - $100K/yr

Full-time

Re-posted 6 days ago


Job description

Now Hiring Restaurant and Culinary Leaders in San Diego, San Bernardino, Riverside, and Imperial Counties

Are you passionate about hospitality leadership or culinary excellence? Top restaurant groups across Southern California are looking for experienced managers and chefs to join their teams. From locally owned favorites to well-known national brands, these are career opportunities you don’t want to miss.


Currently Hiring:

  • Restaurant General Manager
  • Assistant General Manager
  • Restaurant Manager
  • District Manager
  • Executive Chef
  • Sous Chef
  • Kitchen Manager
  • Shift Leader


What You Can Expect:

  • Competitive base salaries and bonus opportunities
  • Professional, high-performing teams
  • Scratch kitchens and strong guest service culture
  • Career advancement with reputable brands
  • Supportive leadership and consistent operations

Whether you're running the floor, leading the kitchen, or overseeing multiple units, we want to connect with you if you're driven, reliable, and ready to grow.


About Gecko Hospitality

Gecko Hospitality has been named to Forbes® list of America’s Best Recruiting Firms in 2023, 2022, 2021, 2019, and 2018. We specialize in matching top talent with the best restaurant employers in the industry.


Apply today to be considered for confidential opportunities before slots fill up.

Let Go, And Let Gecko™