ZipRecruiter

Log In

1

Runner In Hotel Jobs (NOW HIRING)

Love Management

Food Runner

Fort Worth, TX · On-site

Love Management is Chef Tim Love's Hospitality Group based in Fort Worth, TX. At Love Management we ... Steakhouse (Denton), Hotel Otto (Fort Worth), White Elephant Saloon (Fort Worth), Woodshed ...

next page

Showing results 1-20

All JobsRunner In Hotel Jobs

Runner In Hotel information

See salary details

$5

$13

$20

How much do runner in hotel jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for runner in hotel in the United States is $13.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $16.11 per hour, depending on experience, location, and employer.

What is a runner position in a job?

A runner in a hotel is a staff member responsible for delivering items such as food, beverages, or supplies between departments or to guests. The role requires good communication skills, attention to detail, and the ability to work quickly in a fast-paced environment.

What is the highest paying hotel job?

The highest paying hotel jobs typically include management positions such as general manager, director of operations, or revenue manager, which can earn six-figure salaries. These roles require extensive experience, leadership skills, and often involve overseeing multiple departments and strategic planning.

What is the difference between Runner In Hotel vs Housekeeper In Hotel?

AspectRunner In HotelHousekeeper In Hotel
Primary RoleDeliver food, beverages, and items to guests and staff within the hotelClean and maintain guest rooms and public areas
Work EnvironmentFood service areas, hallways, guest floorsGuest rooms, corridors, laundry areas
CredentialsNone typically required; good communication skillsCleaning certifications or experience often preferred
Employer UsageHotels, restaurants, catering servicesHotels, resorts, hospitality establishments

While both roles are essential in hotel operations, Runners focus on delivering items and supporting service staff, whereas Housekeepers handle cleaning and maintaining guest rooms. Understanding these differences helps job seekers identify the right position based on skills and interests.

What does a runner do in hotels?

A runner in hotels is responsible for delivering items such as food, beverages, linens, or supplies to guests and staff quickly and efficiently. They often work in fast-paced environments, requiring good communication skills and knowledge of the hotel's layout. Runners help ensure smooth service and guest satisfaction by supporting front-of-house and back-of-house operations.

Is a runner a waiter?

A runner in a hotel or restaurant setting is responsible for delivering food and beverages from the kitchen to guests, supporting waitstaff. While they assist waiters, they do not take orders or serve directly at tables, which are primary waiter duties. The roles are related but distinct, with runners focusing on logistics and support tasks.
More about Runner In Hotel jobs
What cities are hiring for Runner In Hotel jobs? Cities with the most Runner In Hotel job openings:
What states have the most Runner In Hotel jobs? States with the most job openings for Runner In Hotel jobs include:
What job categories do people searching Runner In Hotel jobs look for? The top searched job categories for Runner In Hotel jobs are:
Runner In Hotel jobs near you
Infographic showing various Runner In Hotel job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $28,409 per year, or $13.7 per hour.
Queen Mary Hotel - Food Runner

Queen Mary Hotel - Food Runner

Evolution Hospitality

Long Beach, CA

$16.90/hr

Full-time

Posted 12 days ago

Job description


Join Our Team as a Food Runner!

As the Food Runner in our full-service restaurant, youre the behind-the-scenes hero who ensures every dining experience is seamless and memorable! Youll work closely with servers and guests, delivering food and beverages with enthusiasm and professionalism. Ready to keep the show running smoothly? Step into the action!

KEY SKILLS/RESPONSIBILITIES

  • Guest Guru: Always address guests by name, observe and respond to requests, and ensure service is complete.
  • Menu Master: Assist servers with presenting menus, answering questions, and making suggestions about food and beverage service.
  • Presentation Pro: Prepare baskets with condiments and sides, confirm orders are accurate and presentable, and serve to guests with a smile.
  • Operations Organizer: Monitor supplies, maintain stock, and keep kitchen/caf areas clean and orderly. Assist servers in keeping service areas tidy, collect and maintain baskets, and relay kitchen times to servers/management.
  • Knowledge Keeper: Stay informed about the menu, drinks, specials, and unavailable items.
  • Checklist Champion: Complete daily/weekly checklists and perform other duties as assigned.

EDUCATION & EXPERIENCE

  • High school diploma or equivalent required; minimum one year experience in upscale restaurant, hotel/resort, or private club preferred.
  • Certification in liquor, wine, and food service (including Alcohol Awareness) preferred.
  • Ability to work outdoors in all weather conditions and maintain a professional appearance.
  • Strong multitasking and communication skills; must meet minimum age requirements and comply with responsible alcohol service standards.
  • Physical ability to lift/carry up to 50 lbs and stand, walk, and perform other movements for extended periods.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:

About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And its this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today.


Application deadline for Colorado positions: