1

Routh Packing Jobs (NOW HIRING)

Routh Packing information

See salary details

$9

$16

$20

How much do routh packing jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for routh packing in the United States is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Packer at Routh Packing, and why are they important?

To thrive as a Meat Packer at Routh Packing, you need physical stamina, attention to detail, and knowledge of food safety standards, typically supported by a high school diploma or equivalent. Familiarity with industrial packing equipment, weighing scales, and safety protocols is essential. Reliability, teamwork, and the ability to follow instructions precisely are vital soft skills in this role. These skills ensure efficient, safe, and accurate packaging of products, which is crucial for quality control and workplace safety in the meat processing industry.

What are some common challenges faced by employees in the packing department, and how can they be addressed?

Employees in packing roles often face challenges such as meeting tight deadlines, handling repetitive tasks, and maintaining accuracy in labeling and packaging. These challenges can be addressed by developing strong time management skills, staying organized, and following established quality control procedures. Many companies also offer training programs and encourage teamwork, which helps employees share best practices and support each other in meeting daily production goals.

What are Routh Packing jobs?

Routh Packing jobs typically refer to positions at Routh Packing Company, a business involved in meat processing and packaging. Employees can work in various roles such as meat cutters, packers, quality control inspectors, and maintenance staff. These jobs often require attention to detail, ability to work in cold environments, and adherence to safety and hygiene standards. Routh Packing jobs may also offer opportunities for advancement and training within the food production industry.

What is the difference between Routh Packing vs Packaging Technician?

AspectRouth PackingPackaging Technician
CertificationsOften requires safety and equipment operation certificationsRequires safety and packaging process certifications
Work EnvironmentManufacturing or industrial settings, food or pharmaceutical packagingManufacturing plants, warehouses, or production lines
Industry UsageCommonly used in food, pharmaceutical, and industrial packagingUsed across various manufacturing sectors for packaging tasks

Both Routh Packing and Packaging Technicians work in manufacturing environments focused on packaging products. Routh Packing typically involves specific processes related to food or pharmaceutical packaging, often requiring specialized certifications. Packaging Technicians have a broader role in various industries, focusing on assembling, sealing, and preparing products for shipment. While their tasks overlap, Routh Packing is more specialized within certain sectors.

More about Routh Packing jobs
What cities are hiring for Routh Packing jobs? Cities with the most Routh Packing job openings:
What states have the most Routh Packing jobs? States with the most job openings for Routh Packing jobs include:
Infographic showing various Routh Packing job openings in the United States as of July 2026, with employment types broken down into 81% Full Time, 14% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,506 per year, or $16.1 per hour.

Maintenance 3 Electrician B 3rd

J H Routh Packing Company

Sandusky, OH โ€ข On-site

$22.87 - $32.70/hr

Full-time

Re-posted 22 days ago


Job description

Job Summary:

The Maintenance Technician is responsible for performing preventive maintenance, troubleshooting, repair, and installation of mechanical, electrical, pneumatic, and hydraulic systems within a meat processing facility. This position supports production operations by ensuring equipment reliability, safety, and efficiency.

Essential Duties and Responsibilities

Equipment Maintenance & Repair

  • Perform preventive and corrective maintenance on:
    • Conveyors and material handling systems
    • Overhead chain systems
    • Processing and packaging equipment
    • Electrical systems and controls
    • Boilers and steam-related systems (if qualified)
    • Engine room and facility utilities
  • Diagnose and repair mechanical and electrical malfunctions
  • Replace or repair defective parts, components, and systems
  • Perform equipment adjustments and calibrations

Troubleshooting

  • Identify root causes of equipment failures
  • Troubleshoot mechanical, electrical, pneumatic, and hydraulic issues
  • Respond promptly to production downtime events

Safety & Compliance

  • Follow all safety policies and procedures, including Lockout/Tagout (LOTO)
  • Use required personal protective equipment (PPE)
  • Maintain compliance with OSHA, USDA, and facility safety standards
  • Maintain safe and clean work practices

Documentation & Reporting

  • Complete maintenance work orders and logs
  • Document repairs, parts usage, and maintenance activities
  • Communicate equipment issues to supervisors

General Responsibilities

  • Maintain tools and maintenance areas
  • Assist with equipment installations and upgrades
  • Support continuous improvement initiatives
  • Work collaboratively with production and sanitation teams

Required Qualifications

  • High school diploma or equivalent required
  • Technical training or maintenance certification preferred
  • Experience in industrial maintenance preferred
  • Knowledge of mechanical and/or electrical systems
  • Ability to read and interpret manuals, schematics, and diagrams
  • Basic welding and fabrication skills preferred
  • Strong troubleshooting and problem-solving abilities
  • Reliable attendance and punctuality

Physical Requirements

  • Ability to lift up to 50 pounds
  • Ability to stand, walk, bend, twist, climb, and reach
  • Ability to work in cold, wet, hot, and noisy environments
  • Ability to work around machinery and moving equipment

Work Environment

  • Meat processing/manufacturing facility
  • Exposure to:
    • Cold and wet production areas
    • Extremely Hot production areas
    • Mechanical equipment and conveyors
    • Electrical systems
    • Boiler/engine room conditions
    • Noise and industrial hazards

Shift & Schedule:

  • Shift: 1st / 2nd / 3rd
  • Schedule: Monday to Saturday, you will work up to 10 to 12 hours a day