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Room Service Manager Jobs in Boca Raton, FL (NOW HIRING)

In Room Dining Order Taker

Lauderdale Lakes, FL · On-site

$13 - $16.75/hr

N Position Type Non-Management POSITION SUMMARY Take room service orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns ...

In-Room Dining Servers must execute service with the same care and professionalism expected in the dining room while managing timing, presentation, and guest communication autonomously. Essential ...

Room Attendant

Hillsboro Beach, FL

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Puts membership packet, comment card and room service menu on desk; make sure all phone books are ... Performs other appropriate tasks assigned by the Housekeeper Manager. Education and Experience:

Room Attendant

Pompano Beach, FL · On-site

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Puts membership packet, comment card and room service menu on desk; make sure all phone books are ... Performs other appropriate tasks assigned by the Housekeeper Manager. Education and Experience:

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Internal Relationships Reports to the Restaurant Manager. External Relationships Has regular contact with guests and members Qualifications * Thorough knowledge of room service operations including ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage ... managers/supervisors Other desired skills: * Flexibility * Comfortable with making empowered ...

Showing results 21-40

Room Service Manager information

See Boca Raton, FL salary details

$10

$23

$41

How much do room service manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for room service manager in Boca Raton, FL is $23.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $31.73 per hour, depending on experience, location, and employer.

What is the difference between Room Service Manager vs Food and Beverage Supervisor?

AspectRoom Service ManagerFood and Beverage Supervisor
CredentialsHospitality management experience, possibly certifications in hospitality or customer serviceFood safety certifications, hospitality experience
Work EnvironmentHotel guest rooms, room service areasRestaurants, hotel food service areas
Employer & IndustryHotels, resorts, hospitality industryHotels, restaurants, hospitality industry
Search & Comparison IntentUnderstanding roles in hotel food service managementSupervisory roles in hotel food and beverage services

The Room Service Manager oversees the delivery of food and beverages directly to hotel guests' rooms, focusing on guest satisfaction and service efficiency. The Food and Beverage Supervisor manages staff and operations in restaurant or food service areas within a hotel or hospitality setting. While both roles require hospitality experience and customer service skills, the Room Service Manager specializes in in-room dining, whereas the Food and Beverage Supervisor handles on-site dining services.

What does a room service manager do?

A room service manager oversees the operation of room service in a hotel or hospitality setting, ensuring timely and quality delivery of food and beverages to guests. They coordinate staff, manage inventory, handle customer complaints, and maintain service standards to enhance guest satisfaction.

What are the most commonly searched types of Room Service jobs in Boca Raton, FL?

The most popular types of Room Service jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Room Service Manager jobs?

Cities near Boca Raton, FL with the most Room Service Manager job openings:

Infographic showing various Room Service Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 21% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $48,562 per year, or $23.3 per hour.

In Room Dining Order Taker

Marriott

Lauderdale Lakes, FL • On-site

$13 - $16.75/hr

Other

Posted 29 days ago


Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,186 frontline employees who took The Breakroom Quiz

54th of 108 rated hotels


Job description

Additional Information

Job Number 26097578

Job Category Food and Beverage & Culinary

Location 1 N Fort Lauderdale Beach Blvd, Fort Lauderdale, Florida, United States, 33304 VIEW ON MAP (https://www.google.com/maps?q=1%20N%20Fort%20Lauderdale%20Beach%20Blvd%2C%20Fort%20Lauderdale%2C%20Florida%2C%20United%20States%2C%2033304)

Schedule Full Time

Located Remotely? N

Position Type Non-Management

POSITION SUMMARY

Take room service orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Place and log call back for room service order. Notify guests and management of delays in service delivery. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Maintain cleanliness of work areas throughout the day. Record transaction in MICROS system at time of order. Complete all closing reports, including MICROS reports. Process all payment methods.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: No related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.


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