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Room Service Manager Jobs in Boca Raton, FL (NOW HIRING)

Monarchcasino

Room Service Sales Agent

Atlantis, FL · On-site

Resolve guest complaints or concerns regarding room service orders in a professional and timely manner, escalating issues to management when necessary. Maintain a clean and organized work area.

Marriott

Room Service Server Part-Time

Fort Lauderdale, FL

$12.50 - $15.75/hr

Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually ...

New

Liberty Health

DINING ROOM MANAGER

Wellington, FL · On-site

Assists with meal service to residents and guests. Works closely with department management to plan ... room according to established procedures and schedules. * Ensure proper set up of dining tables ...

New

Liberty Health

DINING ROOM MANAGER

Wellington, FL · On-site

Assists with meal service to residents and guests. Works closely with department management to plan ... room according to established procedures and schedules. * Ensure proper set up of dining tables ...

New

Mission Hospital

RN OR Service Line Lead

Tamarac, FL · On-site

... Manager. Service Line Coordination Responsibilities (when applicable): The expert practice of the ... Room Service Line Coordinator is essential in ensuring safe patient outcomes, completion of the ...

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Room Service Manager information

See Boca Raton, FL salary details

$10

$23

$41

How much do room service manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for room service manager in Boca Raton, FL is $23.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $31.73 per hour, depending on experience, location, and employer.

What is the difference between Room Service Manager vs Food and Beverage Supervisor?

AspectRoom Service ManagerFood and Beverage Supervisor
CredentialsHospitality management experience, possibly certifications in hospitality or customer serviceFood safety certifications, hospitality experience
Work EnvironmentHotel guest rooms, room service areasRestaurants, hotel food service areas
Employer & IndustryHotels, resorts, hospitality industryHotels, restaurants, hospitality industry
Search & Comparison IntentUnderstanding roles in hotel food service managementSupervisory roles in hotel food and beverage services

The Room Service Manager oversees the delivery of food and beverages directly to hotel guests' rooms, focusing on guest satisfaction and service efficiency. The Food and Beverage Supervisor manages staff and operations in restaurant or food service areas within a hotel or hospitality setting. While both roles require hospitality experience and customer service skills, the Room Service Manager specializes in in-room dining, whereas the Food and Beverage Supervisor handles on-site dining services.

What does a room service manager do?

A room service manager oversees the operation of room service in a hotel or hospitality setting, ensuring timely and quality delivery of food and beverages to guests. They coordinate staff, manage inventory, handle customer complaints, and maintain service standards to enhance guest satisfaction.

What are the most commonly searched types of Room Service jobs in Boca Raton, FL?

The most popular types of Room Service jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Room Service Manager jobs?

Cities near Boca Raton, FL with the most Room Service Manager job openings:

Room Service Manager jobs near you
Infographic showing various Room Service Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 21% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $48,562 per year, or $23.3 per hour.

Room Service Sales Agent

Monarchcasino

Atlantis, FL • On-site

Full-time

Posted 15 days ago

Job description

At Atlantis Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Reno, Nevada; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.

Job Summary:
The Room Service Sales Agent is responsible for accurately and efficiently taking room service orders, upselling menu items, and ensuring exceptional guest satisfaction by delivering a professional and courteous experience.
Job Responsibilities:
Answer all incoming room service calls promptly and professionally, adhering to established service standards.
 Accurately take guest food and beverage orders, confirming all details and special requests.
Possess a thorough knowledge of the room service menu, including ingredients, preparation methods, and potential allergens.
 Actively upsell and suggestive sell menu items, beverages, and desserts to enhance the guest experience and increase revenue.
Process orders through the point-of-sale (POS) system accurately and efficiently.
 Communicate effectively with kitchen and delivery staff to ensure timely and correct order fulfillment.
Resolve guest complaints or concerns regarding room service orders in a professional and timely manner, escalating issues to management when necessary.
 Maintain a clean and organized work area.
Adhere to all company policies and procedures, including those related to food safety and hygiene.
 Assist with other duties as assigned by management.
Job Qualifications:
High school diploma or equivalent.
 Previous experience in a customer service, sales, or hospitality role, preferably in a hotel or restaurant setting.
Excellent verbal communication and interpersonal skills.
 Strong sales and upselling abilities.
Ability to work effectively in a fast-paced environment and handle multiple tasks simultaneously.
 Proficiency with point-of-sale (POS) systems; experience with hotel management systems is a plus.
Strong attention to detail and accuracy.
 Ability to work a flexible schedule, including evenings, weekends, and holidays.
Knowledge of food and beverage service standards.
 Must be able to stand and sit for extended periods.

We believe that our people are at the heart of our success. By investing in our team through growth opportunities and robust training programs, we cultivate an environment of loyalty and pride. Our focus on building a talent ecosystem in collaboration with local institutions enables us to ensure that every experience at Monarch reflects the luxury and dedication we stand for. Join us in creating extraordinary experiences that inspire and elevate the spirit of hospitality.

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