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Roasters Jobs in Michigan (NOW HIRING)

Cook

Frankenmuth, MI · On-site

$13.25 - $18/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Frankenmuth, MI

$13.25 - $18/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Frankenmuth, MI

$12.75 - $17/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Frankenmuth, MI

$12.75 - $17/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Frankenmuth, MI

$13.25 - $18/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Frankenmuth, MI

$13.25 - $18/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Cook

Grand Blanc, MI

$12 - $16/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Also must maintain dependability and punctuality as outlined in Attendance Policy Qualifications * Ability ...

Cook

Grand Blanc, MI · On-site

$12 - $16/hr

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes * Also must maintain dependability and punctuality as outlined in Attendance Policy Qualifications * Ability ...

$30 - $45/hr

Will be on an On-call roaster * Overtime when on call * Weekends when on call Job Type: Full-time Salary: $30.00 - $45.00 per hour Benefits: * Dental insurance * Health insurance Schedule: * 8 hour ...

$30 - $45/hr

Will be on an On-call roaster * Overtime when on call * Weekends when on call Job Type: Full-time Salary: $30.00 - $45.00 per hour Benefits: * Dental insurance * Health insurance Schedule: * 8 hour ...

Golf Course Cook

Romulus, MI · On-site

$18 - $20/hr

Completes meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients. * Presents meals by placing ...

Cook

Novi, MI · On-site

$16 - $22/hr

Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Bake breads, rolls, or other baked goods. * Portion, arrange, and garnish food for pick up by server or deliver to guests.

Arby's Team Member

Tecumseh, MI · On-site

$11.75 - $15.50/hr

Even if that means eating the last roast beef sandwich. Previous restaurant experience is a plus, but not required. Benefits: * Competitive pay * Team Member discounts * Flexible scheduling * Fun ...

Arby's Team Member

Portland, MI · On-site

$10 - $13/hr

Even if that means eating the last roast beef sandwich. Previous restaurant experience is a plus, but not required. Benefits: * Competitive pay * Team Member discounts * Flexible scheduling * Fun ...

Showing results 41-60

Roasters information

What is the difference between Roasters vs Baristas?

AspectRoastersBaristas
CredentialsBasic coffee knowledge, sometimes certifications in roastingCustomer service skills, barista training, coffee brewing certifications
Work EnvironmentRoasting facilities, production areasCoffee shops, cafes, retail environments
Industry UsageManufacturing, coffee production companiesRetail coffee shops, cafes
Common Search IntentLearning about coffee roasting, career in roastingOrdering coffee, barista skills, cafe jobs

While both roles are integral to the coffee industry, roasters focus on the production and roasting of coffee beans, requiring technical skills and knowledge of roasting equipment. Baristas, on the other hand, prepare and serve coffee beverages directly to customers, emphasizing customer service and brewing techniques. Understanding these differences helps job seekers find the right role aligned with their skills and career goals.

How do you become a professional roaster?

To become a professional roaster, individuals typically gain experience through entry-level positions in coffee roasting facilities or cafes, learn about coffee beans, roasting techniques, and equipment operation, and may pursue certifications such as those offered by the Specialty Coffee Association. Developing a good palate, technical skills, and understanding of quality control are essential for advancing in the field.

How much do coffee roasters get paid?

Coffee roasters typically earn between $12 and $20 per hour, with annual salaries ranging from approximately $25,000 to $45,000 depending on experience, location, and skill level. Experienced roasters with certifications or specialized skills may earn higher wages, especially in specialty coffee shops or larger operations.
What are popular job titles related to Roasters jobs in Michigan? For Roasters jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Roasters jobs in Michigan look for? The top searched job categories for Roasters jobs in Michigan are:
Infographic showing various Roasters job openings in Michigan as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution.

$13.25 - $18/hr

Full-time

Medical, Retirement, PTO

Re-posted 9 days ago


Job description

We are looking for a Cook to join our growing team! The right candidate will have experience as a Cook and have the ability to organize and multi-task.
BENEFITS
  • Competitive Pay
  • Flexible Working Hours
  • Health Insurance
  • PTO & Sick Leave
  • 401(K)

Responsibilities
  • Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes
  • Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes
  • Prepares or directs the preparation of all food served, following standard recipes and special diet orders
  • Plans food production to coordinate with meal serving hours, so that excellence, quality, temperature and appearance of food is preserved
  • Determines amount and type of food and supplies required for daily menus and seeing that supplies are obtained from storage areas in adequate time for meal production
  • Also must maintain dependability and punctuality as outlined in Attendance Policy

Qualifications
  • Ability to understand and following instructions in English, communicate effectively, and perform simple arithmetic
  • Ability to understand measurements and conversions
  • A minimum of three years of experience as a cook in a hotel, restaurant, club or similar institution
  • Ability to plan and organize work, to interpret instructions, recipes, specifications and standards
  • Knowledge of kitchen equipment

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.