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Rethink Food Jobs (NOW HIRING)

Lead Full-Stack Engineer

Manhattan, NY ยท On-site

$225K - $265K/yr

ABOUT RETHINK FOOD Rethink Food is a chef-led nonprofit building a more sustainable and equitable food system. We connect restaurants, community-based organizations, funders, government partners ...

Chef

New York, NY

$150K - $200K/yr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Chef

New York, NY

$78K - $107K/yr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Lead Full-Stack Engineer

Manhattan, NY

$112K - $148K/yr

ABOUT RETHINK FOOD Rethink Food is a chef-led nonprofit building a more sustainable and equitable food system. We connect restaurants, community-based organizations, funders, government partners ...

Max 20 Hours / Week ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Line Cook

Manhattan, NY ยท On-site

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Line Cook

Manhattan, NY ยท On-site

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Finance Intern

Manhattan, NY ยท On-site

$20/hr

Max 20 Hours / Week ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Finance Intern

Manhattan, NY ยท On-site

$20/hr

Max 20 Hours / Week ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Max 20 Hours / Week ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Line Cook

Manhattan, NY ยท On-site

Salary: $20.00 ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

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Rethink Food information

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How much do rethink food jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for rethink food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Program Manager at an organization like Rethink Food, and why are they important?

To thrive as a Food Program Manager, you need experience in food service operations, project management, and a background in nutrition or public health. Familiarity with inventory management software, food safety certifications, and data tracking systems is typically required. Strong leadership, community engagement, and problem-solving abilities help build effective partnerships and oversee team activities. These skills ensure efficient program delivery, food safety compliance, and positive community impact.

What is Rethink Food?

Rethink Food is a nonprofit organization that focuses on transforming excess food from restaurants, grocers, and other food businesses into nutritious meals for communities facing food insecurity. Founded in 2017, Rethink Food works with local partners to collect surplus food and redistribute it through community centers, shelters, and other organizations. Their mission is to bridge the gap between food waste and hunger by creating sustainable solutions that benefit both people and the environment.

How does a role at Rethink Food typically contribute to the organization's mission of reducing food insecurity and waste?

In a role at Rethink Food, employees are often actively involved in initiatives that recover surplus food from restaurants and food businesses, repurpose it into nutritious meals, and distribute them to communities in need. Team members collaborate closely with chefs, partner organizations, and logistics teams to ensure food safety, efficient delivery, and community impact. The work environment is fast-paced and mission-driven, with opportunities to engage in both hands-on and strategic projects. This collaborative approach not only addresses food insecurity but also fosters professional growth in nonprofit operations, logistics, and community outreach.

What is the difference between Rethink Food vs Rethink Food?

AspectRethink FoodRethink Food
Role FocusFood service innovation, social impact, and community programsFood service innovation, social impact, and community programs
Required CredentialsExperience in food service, social work, or nonprofit sectorsExperience in food service, social work, or nonprofit sectors
Work EnvironmentNonprofit organization, community kitchens, social programsNonprofit organization, community kitchens, social programs
Industry UsageFood rescue, social impact, nonprofitFood rescue, social impact, nonprofit

Both roles focus on food-related social impact within nonprofit settings, requiring similar credentials and working environments. The main difference lies in specific job titles or roles within the organization, but generally, they share overlapping responsibilities and industry usage.

What states have the most Rethink Food jobs? States with the most job openings for Rethink Food jobs include:
Infographic showing various Rethink Food job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.

Program Coordinator: Medically Tailored Meals

Rethink Food

Manhattan, NY โ€ข On-site

$20/hr

Contractor

Posted 8 days ago


Job description

Job Description: Program Coordinator: Medically Tailored Meals
Organization: Rethink Food
Location: New York, NY
Position Type: 1099 contractor
Pay: $20 per hour
Hours: 20-35 hours per week 


ABOUT US

Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities.
Through strong partnerships with local restaurants and community-based organizations, we work with a responsive, hyperlocal network that provides culturally celebrated, nutritious meals. Since 2017, we've served over 35 million meals
and reinvested more than $157 million
into local economies.

Our work falls into three core areas:

  • Building the Network: We connect restaurants, community-based organizations, and food donors to deliver meals where they’re needed most.
     
  • Setting the Example: Through our Sustainable Community Kitchen, we demonstrate what dignified, community-centered food access can look like.
     
  • Advocating for Change: We champion policy and systems change to create a more sustainable, equitable food future for all.
     

Job Summary:
The Program Coordinator will play a vital role in supporting the Medically Tailored Meals (MTM) team at Rethink Food. by helping to  enroll individuals in New York State's 1115 Waiver program and address their needs by connecting them with appropriate resources, as well as taking on other additional projects. This position will work closely with Rethink Food’s Registered Dietitian, the overall Rethink team, and external care managers, healthcare providers, and community-based organizations to assess risk, and refer members to resources.The Program Coordinator will contribute to improved health outcomes and reduced healthcare costs by proactively addressing the impact of services such as food, nutrition, and housing on overall well-being. PLEASE NOTE THIS IS A 1099 CONTRACTOR POSITION.

Responsibilities:

  • Provide exceptional customer service by responding promptly, empathetically, and professionally to client inquiries, concerns, and needs.
  • Conduct initial outreach screening and eligibility assessments to identify individual needs, barriers, and risk factors for program participants.
  • Collaborate with care managers and other members of the interdisciplinary care team to develop and implement individualized care plans aligned with overall health goals.
  • Document all assessments, interventions, referrals, and follow-up activities in accordance with program guidelines and electronic health record (EHR) systems.
  • Participate in regular team meetings and case conferences to discuss participant progress and collaborate on care planning.
  • Adhere to all organizational policies and procedures, as well as ethical and professional standards.
  • Perform other duties as assigned.

Qualifications:

  • 2+ years experience in customer service.
  • Strong communication, interpersonal, and active listening skills.
  • Experience handling confidential information/ HIPPA compliance
  • Ability to work independently and as part of an interdisciplinary team.
  • Excellent organizational and time management skills.
  • Cultural competency and sensitivity to diverse populations.
  • Bilingual English/Spanish preferred. 
  • Preferred candidates are enrolled in a Masters program in Nutrition, Dietetics, Public Health, or a related field.
  • Preferred experience in community nutrition or a related healthcare setting.
  • Preferred experience working with individuals with vulnerable populations including: complex health and social needs, particularly those experiencing food insecurity.


EEO STATEMENT

Rethink Food is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status. The organization is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.