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Rethink Food Jobs (NOW HIRING)

Rethink Food

Trucking Team- Driver

Manhattan, NY · On-site

$23.76 - $27/hr

Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work with a ...

Rethink Food

Screener

Manhattan, NY

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Screener

Manhattan, NY · On-site

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Trucking Team- Driver

Manhattan, NY · On-site

Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work with a ...

Rethink Food

Trucking Team- Driver

Manhattan, NY

$25 - $27/hr

Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work with a ...

Rethink Food

Screener

Manhattan, NY · On-site

Salary: $20.00 per hour ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Rethink Food

Facilities Team Member

Manhattan, NY · On-site

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Line Cook

Manhattan, NY · On-site

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Facilities Team Member

Manhattan, NY

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Facilities Team Member

Manhattan, NY · On-site

Salary: $20.00 per hour ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Rethink Food

Line Cook

Manhattan, NY

$20/hr

ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based organizations, we work ...

Rethink Food

Line Cook

Manhattan, NY · On-site

Salary: $20.00 ABOUT US Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities. Through strong partnerships with local restaurants and community-based ...

Popstroke

Dishwasher/Kitchen Steward

San Antonio, TX · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Delray Beach, FL · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Daytona Beach, FL · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Antioch, TN · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Myrtle Beach, SC · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Cedar Park, TX · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

The Colony, TX · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

Popstroke

Dishwasher/Kitchen Steward

Sarasota, FL · On-site

$16 - $18/hr

Our Core Values Make It Fun If it's not fun, rethink how we're doing it. We bring creativity ... food preparation tasks. • Safely operate a trash compactor and ensure cleanliness of the trash ...

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Rethink Food information

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How much do rethink food jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for rethink food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Program Manager at an organization like Rethink Food, and why are they important?

To thrive as a Food Program Manager, you need experience in food service operations, project management, and a background in nutrition or public health. Familiarity with inventory management software, food safety certifications, and data tracking systems is typically required. Strong leadership, community engagement, and problem-solving abilities help build effective partnerships and oversee team activities. These skills ensure efficient program delivery, food safety compliance, and positive community impact.

What is Rethink Food?

Rethink Food is a nonprofit organization that focuses on transforming excess food from restaurants, grocers, and other food businesses into nutritious meals for communities facing food insecurity. Founded in 2017, Rethink Food works with local partners to collect surplus food and redistribute it through community centers, shelters, and other organizations. Their mission is to bridge the gap between food waste and hunger by creating sustainable solutions that benefit both people and the environment.

How does a role at Rethink Food typically contribute to the organization's mission of reducing food insecurity and waste?

In a role at Rethink Food, employees are often actively involved in initiatives that recover surplus food from restaurants and food businesses, repurpose it into nutritious meals, and distribute them to communities in need. Team members collaborate closely with chefs, partner organizations, and logistics teams to ensure food safety, efficient delivery, and community impact. The work environment is fast-paced and mission-driven, with opportunities to engage in both hands-on and strategic projects. This collaborative approach not only addresses food insecurity but also fosters professional growth in nonprofit operations, logistics, and community outreach.

What is the difference between Rethink Food vs Rethink Food?

AspectRethink FoodRethink Food
Role FocusFood service innovation, social impact, and community programsFood service innovation, social impact, and community programs
Required CredentialsExperience in food service, social work, or nonprofit sectorsExperience in food service, social work, or nonprofit sectors
Work EnvironmentNonprofit organization, community kitchens, social programsNonprofit organization, community kitchens, social programs
Industry UsageFood rescue, social impact, nonprofitFood rescue, social impact, nonprofit

Both roles focus on food-related social impact within nonprofit settings, requiring similar credentials and working environments. The main difference lies in specific job titles or roles within the organization, but generally, they share overlapping responsibilities and industry usage.

What states have the most Rethink Food jobs? States with the most job openings for Rethink Food jobs include:
Rethink Food jobs near you
Infographic showing various Rethink Food job openings in the United States as of May 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.
Trucking Team- Driver

Trucking Team- Driver

Rethink Food

Manhattan, NY • On-site

$23.76 - $27/hr

Full-time

Posted 11 days ago

Job description

ABOUT US:
Rethink Food is a chef-led nonprofit partnering with restaurants to better feed communities.
Through strong partnerships with local restaurants and community-based organizations, we work with a responsive, hyperlocal network that provides culturally celebrated, nutritious meals. Since 2017, we've served over 30 million meals and reinvested more than $142 million into local economies.
Our work falls into three core areas:
  • Building the Network: We connect restaurants, community-based organizations, and food donors to deliver meals where they're needed most.
  • Setting the Example: Through our Sustainable Community Kitchen, we demonstrate what dignified, community-centered food access can look like.
  • Advocating for Change: We champion policy and systems change to create a more sustainable, equitable food future for all.

ROLE SUMMARY:
The Rethink Trucking Team supports transportation for our Commissary Kitchen, Rethink Certified Program and Rethink's in-kind donations. The Trucking Team Member responsibilities span both driving and food distribution assistance.
Non-CDL hourly: $23-25 per hour
CDL hourly: $25-27 per hour
Applications will be reviewed on a rolling basis.
Please submit your application online.
RESPONSIBILITIES:
  • Completes the pre and post route checklist every shift; communicates any issues to Supervisor
  • Safely transports food from donor to kitchen and from kitchen to CBO, filling out all required paperwork needed to document these processes, following the standard operating procedures
  • Ensures all food contact equipment used is clean, dry and organized before starting on route
  • Returns food donor equipment on truck routes, ensuring it is in good condition
  • Picks up Rethink equipment from CBOs and delivers back to the Rethink kitchen
  • Supports Trucking and Culinary team when needed; storing food in the walk in refrigerator in accordance with regulatory agencies' storage guidelines
  • Maintains all safety guidelines; follows all traffic regulations, ensures trucks have gas and are operating normally throughout shift, follows Covid-19 protocol and wears appropriate PPE in the field
  • Cleans trucks once a week
  • Notifies Supervisor of any equipment breakage or issues throughout shift
  • Performs other related duties as assigned.

REQUIREMENTS:
  • Valid Driver's License from the Tri-State area and clean driving record
  • Minimum 3 years commercial driving experience
  • No more than one minor infraction on driving record in last 5 years
  • Drivers are required to maintain a safe following distance at all times.
  • Drivers are required to participate in driver training, including videos and in-person trainings as offered or otherwise, in accordance with company policy, which may be updated from time to time.
  • Professional, reliable, enthusiastic
  • Have a good attitude and willing to take instructions and work well with others
  • Drive with caution and care
  • Self motivated individual who takes initiative, and is always looking to grow and learn
  • Ability to embrace an environment that is rapidly growing and changing to adapt to new business demands
  • Must embrace the mission and core values of Rethink Food.
  • Must be able to stand, bend, stretch, and lift, and carry heavy materials up to 50lbs

Please note: Rethink will conduct a motor vehicle report (abstract review) for all candidates considered
Rethink Food has a mandatory COVID-19 vaccination policy (with the exception of reasonable accommodation for religious or medical reasons). Documentation will be required upon hire.
Rethink will offer a company contribution that will fully cover a basic company health insurance plan for any employee that wants it. Just as we believe food is a basic human right, we also believe access to basic health care is as well.
Rethink Food has a mandatory COVID-19 vaccination policy (with the exception of reasonable accommodation for religious or medical reasons). Documentation will be required upon hire.
WHAT YOU BRING TO THE TABLE:
Commitment to embodying our values of:
Inventiveness: At our core, we are relentlessly curious about solving problems. As our name suggests, we're a team of creative thinkers, but we're also hands-on doers, challenging norms with humility to find practical solutions that can create lasting change.
Vulnerability: Guided by an "always be better" mindset, we are a team that intentionally reflects on what we are doing well and where we need to improve. We hold ourselves and each other accountable, every day. No blame, no shame - we just want to be sure we're always doing the right thing.
Thoughtfulness: Our vision for a nourished and thriving world starts with nourished and thriving individuals in each of our communities. Our work is centered on the needs of the people that bring our communities to life. We don't pretend to have all of the answers. We are committed to listening and learning in order to identify and scale solutions that ensure stable and reliable access to healthy food for all so each and every community can thrive.
Kindness: At Rethink, we show up every day with empathy and compassion and believe everyone should be treated with dignity. Kindness goes a long way - we are all about just being kind
Rethink Food is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status. The company is an Equal Opportunity Employer, drug free workplace, and complies with ADA regulations as applicable.

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