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Restaurants At 17 Jobs (NOW HIRING)

Culver's

Culver's Careers in Delano, MN

Delano, MN · On-site

$17 - $25/hr

... for Restaurant ManagersIf you have a passion... $17.00 - 25.00 per hour Culver's is looking for Restaurant ManagersIf you have a passion... Starting at $17.00 per hour Culver's is looking for a ...

Invited

Director Restaurants

Gibsonia, PA

Director of Restaurants at Treesdale Country Club | Premier Pittsburgh Golf & Lifestyle Ready to ... than 17,000 employees. We are the largest owner and operator of private clubs nationwide ...

Invited Clubs

Director Restaurants

Gibsonia, PA · On-site

Director of Restaurants at Treesdale Country Club | Premier Pittsburgh Golf & Lifestyle Ready to ... 17,000 employees. We are the largest owner and operator ofprivate clubs nationwide, with130 ...

ClubCorp

Director Restaurants

Gibsonia, PA · On-site

Director of Restaurants at Treesdale Country Club | Premier Pittsburgh Golf & Lifestyle Ready to ... 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 130 ...

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Restaurants At 17 information

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$11

$20

$30

How much do restaurants at 17 jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for restaurants at 17 in the United States is $20.46, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $23.80 per hour, depending on experience, location, and employer.

What is the difference between Restaurants At 17 vs Restaurant Manager?

AspectRestaurants At 17Restaurant Manager
Primary RoleCustomer service, food preparation, and restaurant operationsOversees staff, manages operations, and ensures customer satisfaction
Required CredentialsHigh school diploma or equivalent; certifications varyExperience in hospitality; sometimes certifications like ServSafe
Work EnvironmentFast-paced restaurant settingOffice-like environment within the restaurant, managerial duties
Industry UsageCommonly used for entry-level restaurant rolesUsed for supervisory and leadership roles in restaurants

Restaurants At 17 typically refers to entry-level positions focused on customer service and food prep, while Restaurant Manager involves overseeing daily operations and staff. Both roles are essential in the restaurant industry but differ in responsibilities and required experience.

More about Restaurants At 17 jobs
What cities are hiring for Restaurants At 17 jobs? Cities with the most Restaurants At 17 job openings:
What states have the most Restaurants At 17 jobs? States with the most job openings for Restaurants At 17 jobs include:
What job categories do people searching Restaurants At 17 jobs look for? The top searched job categories for Restaurants At 17 jobs are:
Restaurants At 17 jobs near you
Infographic showing various Restaurants At 17 job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,550 per year, or $20.5 per hour.

Overnight Barista Starting at $17/hour

Dunkin'

Shrewsbury, MA • On-site

$17/hr

Full-time

Re-posted 15 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,229 frontline employees who took The Breakroom Quiz

77th of 106 rated fast food restaurants

Job description

DESCRIPTION
The Cadette Network is currently Hiring Immediately for Team Members to join our network! 6 stores located on Belmont, Lincoln St and Southwest Cutoff in Worcester and 5 locations in Shrewsbury, MA.
We'll let you in on a little secretwhile everyone knows that America Runs on Dunkin', we know that Dunkin' runs on our incredible team members. Ready to come run with us?
Here's what's in it for you:
To keep our amazing team running, employees at our Dunkin' Restaurant enjoy a bunch of perks:
  • Hours that work for You
  • Competitive Pay
  • Free Uniforms
  • Career Development and Growth
  • Employee Discounts
  • Training and Ongoing Development Opportunities
  • Referral Bonuses
  • Bonus Potential
  • Healthcare

Here's who we're looking for:
  • Someone who comes to work with a positive attitude ready to provide an exceptional guest experience
  • A team player who excels in a fun, fast-paced environment while following brand standards as well as safety/sanitation standards
  • Someone with a great attitude who has a desire to learn and is able take feedback from their supervisor and run with it

Join us immediately for the Summer and Beyond!
Click to Apply or Apply in Restaurant
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc., Dunkin' or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
REQUIREMENTS
  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience working in a cafe or quick service restaurant preferred
  • Show passion about results by setting compelling targets and delivering on commitments
  • Meet safety and sanitation standards
  • Anticipate and understand guests' needs and exceed their expectations
  • Works well in a team environment

As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success. Crew Members are the foundation of what keeps the store and America running.
Our 3,2,1 philosophy is that "With just 3 feet between you and our guest, you have 2 minutes to provide 1 exceptional service experience," George Cadette (Franchisee).

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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