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Restaurant Jobs in Rio Rancho, NM (NOW HIRING)

Albuquerque Marriott Restaurant Server (part-time) We are seeking a skilled and experienced Restaurant Server to join our team. The ideal candidate will have a passion for providing excellent ...

As the Restaurant Manager, our commitment to delivering the ultimate customer experience starts with you. You'll engage and empower every Team Member & Team Leader to achieve operational excellence ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer ...

Showing results 21-40

Restaurant information

See Rio Rancho, NM salary details

$23.2K

$56.9K

$181.2K

How much do restaurant jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant in Rio Rancho, NM is $56,905.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $61,000.00 per year, depending on experience, location, and employer.

What is a restaurant?

Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.

How to get a restaurant job?

Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.

What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?

During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.

What is the difference between Restaurant vs Waiter?

AspectRestaurantWaiter
RoleEstablishments providing food and beverage services, managing overall operationsFrontline staff serving food and drinks to customers
CredentialsMay require food safety certifications, management trainingTypically no formal certification required, on-the-job training common
Work EnvironmentKitchen, dining area, management officesDining area, customer service setting
Industry UsageBusiness entity encompassing all staff and operationsSpecific job role within a restaurant

In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.

What are different jobs at a restaurant?

Jobs at a restaurant include positions such as server, cook, chef, host or hostess, bartender, dishwasher, and manager. These roles require various skills, from customer service to food preparation and management, often involving shifts during evenings and weekends.

What are the most commonly searched types of Restaurant jobs in Rio Rancho, NM?

The most popular types of Restaurant jobs in Rio Rancho, NM are:

What are popular job titles related to Restaurant jobs in Rio Rancho, NM?

For Restaurant jobs in Rio Rancho, NM, the most frequently searched job titles are:

What job categories do people searching Restaurant jobs in Rio Rancho, NM look for?

The top searched job categories for Restaurant jobs in Rio Rancho, NM are:

What cities near Rio Rancho, NM are hiring for Restaurant jobs?

Cities near Rio Rancho, NM with the most Restaurant job openings:

Infographic showing various Restaurant job openings in Rio Rancho, NM as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,905 per year, or $27.4 per hour.

Part-time

Re-posted yesterday


Job description

Albuquerque Marriott
Restaurant Server (part-time)

We are seeking a skilled and experienced Restaurant Server to join our team. The ideal candidate will have a passion for providing excellent customer service and a strong work ethic.

Responsibilities:
  • Greet customers and take their orders.
  • Provide menu recommendations and answer questions about menu items.
  • Deliver food and beverages to tables in a timely manner.
  • Ensure customer satisfaction by checking in with customers and addressing any concerns.
  • Process payments and handle cash and credit card transactions.
  • Collaborate with kitchen staff to ensure timely and accurate order delivery.
  • Maintain a clean and organized dining area.
  • Adhere to all food safety and sanitation guidelines.
Requirements:
  • Proven experience as a Restaurant Server
  • Excellent communication and customer service skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Ability to work flexible hours, including evenings and weekends
  • Knowledge of food safety and sanitation guidelines
  • High school diploma or equivalent
E.O.E.