Restaurant Manager
Maryville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Maryville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Alcoa, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Alcoa, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Knoxville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Knoxville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Knoxville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Restaurant Manager
Knoxville, TN · On-site
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products ...
Hourly Restaurant Manager
Maryville, TN · On-site
$17/hr
Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...
Quick apply
Hourly Restaurant Manager
Maryville, TN · On-site
$17/hr
Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...
Restaurant Manager
Oak Ridge, TN · On-site
Calhoun's Restaurant is looking for a Manager to join one of their teams!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is ...
Quick apply
Restaurant Manager
Oak Ridge, TN · On-site
Calhoun's Restaurant is looking for a Manager to join one of their teams!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is ...
Restaurant Manager
Knoxville, TN · On-site
Corner 16 is looking to hire a Restaurant Manager for one of their Knoxville locations!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This ...
Quick apply
Restaurant Manager
Knoxville, TN · On-site
Corner 16 is looking to hire a Restaurant Manager for one of their Knoxville locations!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This ...
Hourly Restaurant Manager
Maryville, TN · On-site
$17/hr
Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...
Quick apply
Hourly Restaurant Manager
Maryville, TN · On-site
$17/hr
Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...
Restaurant Manager
Farragut, TN · On-site
Calhoun's Restaurant is looking for a Manager to join one of their Knoxville locations!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This ...
Quick apply
Restaurant Manager
Farragut, TN · On-site
Calhoun's Restaurant is looking for a Manager to join one of their Knoxville locations!A Manager is a leader who plays an important role in the support and decision making for our restaurants. This ...
Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...
Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...
Restaurant Manager
Knoxville, TN · On-site
Commitment to Quality of Life • Restaurant Managers regularly work no more than 50 hours per week with 2 days off • Consistently enjoy one weekend off per month • Vacation and Flex time (up to ...
Restaurant Manager
Knoxville, TN · On-site
Commitment to Quality of Life • Restaurant Managers regularly work no more than 50 hours per week with 2 days off • Consistently enjoy one weekend off per month • Vacation and Flex time (up to ...
Restaurant Manager
Knoxville, TN · On-site
Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...
Restaurant Manager
Knoxville, TN · On-site
Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...
Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...
Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
Restaurant Manager
Midtown, TN · On-site
Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...
Restaurant Manager
Midtown, TN · On-site
Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...
Restaurant Manager
Knoxville, TN · On-site
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
Restaurant Manager
Knoxville, TN · On-site
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the ...
Restaurant Manager
Knoxville, TN · On-site
First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units and is looking for restaurant managers. Capstone Concepts has 11 franchised locations in ...
Restaurant Manager
Knoxville, TN · On-site
First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units and is looking for restaurant managers. Capstone Concepts has 11 franchised locations in ...
Restaurant Manager
Knoxville, TN · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Merchants Drive! Manages various areas of responsibility within the operation; specifically Hospitality, Guest ...
Restaurant Manager
Knoxville, TN · On-site
$60K/yr
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Merchants Drive! Manages various areas of responsibility within the operation; specifically Hospitality, Guest ...
Restaurant Manager
Oak Ridge, TN · On-site
First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units and is looking for restaurant managers. Capstone Concepts has 11 franchised locations in ...
Restaurant Manager
Oak Ridge, TN · On-site
First Watch is the fastest growing Breakfast, Brunch, and Lunch concept in the country with over 400 units and is looking for restaurant managers. Capstone Concepts has 11 franchised locations in ...
Restaurant information
See Oak Ridge, TN salary details
$23.4K - $37.9K
23% of jobs
$38.7K is the 25th percentile. Wages below this are outliers.
$37.9K - $52.5K
39% of jobs
$60K is the 75th percentile. Wages above this are outliers.
$52.5K - $67K
26% of jobs
$67K - $81.5K
10% of jobs
$81.5K - $96K
2% of jobs
$96K - $110.5K
0% of jobs
$110.5K - $125K
0% of jobs
$125K - $139.5K
0% of jobs
$139.5K - $154.1K
0% of jobs
$154.1K - $168.6K
0% of jobs
$168.6K - $183.1K
0% of jobs
$23.4K
$57.5K
$183.1K
How much do restaurant jobs pay per year?
As of Aug 16, 2026, the average yearly pay for restaurant in Oak Ridge, TN is $57,492.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,200.00 and $61,700.00 per year, depending on experience, location, and employer.
What is the difference between Restaurant vs Waiter?
| Aspect | Restaurant | Waiter |
|---|---|---|
| Role | Establishments providing food and beverage services, managing overall operations | Frontline staff serving food and drinks to customers |
| Credentials | May require food safety certifications, management training | Typically no formal certification required, on-the-job training common |
| Work Environment | Kitchen, dining area, management offices | Dining area, customer service setting |
| Industry Usage | Business entity encompassing all staff and operations | Specific job role within a restaurant |
In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.
How to get a restaurant job?
Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.
What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?
During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.
What is a restaurant?
Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.
What are different jobs at a restaurant?
Jobs at a restaurant include positions such as server, cook, chef, host or hostess, bartender, dishwasher, and manager. These roles require various skills, from customer service to food preparation and management, often involving shifts during evenings and weekends.
More about Restaurant jobs
What are the most commonly searched types of Restaurant jobs in Oak Ridge, TN?
The most popular types of Restaurant jobs in Oak Ridge, TN are:
What are popular job titles related to Restaurant jobs in Oak Ridge, TN?
For Restaurant jobs in Oak Ridge, TN, the most frequently searched job titles are:
What job categories do people searching Restaurant jobs in Oak Ridge, TN look for?
The top searched job categories for Restaurant jobs in Oak Ridge, TN are:
What cities near Oak Ridge, TN are hiring for Restaurant jobs?
Cities near Oak Ridge, TN with the most Restaurant job openings:
Full-time
Medical, Dental, Retirement, PTO
Re-posted 17 days ago
McDonald's rating
5.1
Based on 11,051 frontline employees who took The Breakroom Quiz
60th of 106 rated fast food restaurants
Job description
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
Description:
Starting Pay Negotiable depending on experience. Previous McDonald's experience a plus
Requirements
This is a great opportunity to start or continue a career in the restaurant industry.
Benefits:
401K matching
Health Insurance
Dental Insurance
Paid Time Off
Paid Vacation
Bonus Potential
Tuition Assistance
30% Discount at Participating McDonald's in US
Free Tele-Health
Free Uniforms
Free Meals
As a Manager, you may be responsible for:
• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
Description:
Starting Pay Negotiable depending on experience. Previous McDonald's experience a plus
Requirements
- Customer Service Oriented
- Good Planning and Organizational Skills
- Strong Leadership
- Motivator with Great People Skills
- Working Knowledge of Technology
- Excellent Oral and Written Skills
- Available to Work Different Shifts
This is a great opportunity to start or continue a career in the restaurant industry.
Benefits:
401K matching
Health Insurance
Dental Insurance
Paid Time Off
Paid Vacation
Bonus Potential
Tuition Assistance
30% Discount at Participating McDonald's in US
Free Tele-Health
Free Uniforms
Free Meals
As a Manager, you may be responsible for:
• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
What McDonald's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About McDonald's
Sourced by ZipRecruiter
What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Chicago, IL, US