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Restaurant Weekend Jobs in Riverside, CA (NOW HIRING)

The Restaurant Zone

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Assistant Restaurant Manager | casual dining restaurant concept

Irvine, CA · On-site

$60K - $70K/yr

Weekend availability required. * Hands-on operating environment with opening and closing responsibilities. Why Join Us? * Established, people-first restaurant company with decades of success.

Nanami Sushi LLC

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Restaurant Server

Hemet, CA · On-site

$17/hr

Manage multiple orders efficiently during busy night and weekend shifts Required Qualifications * 3+ years experience in restaurant service * High school diploma or equivalent Preferred ...

New

Nanami Sushi LLC

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Restaurant Server

Hemet, CA · On-site

$17/hr

Manage multiple orders efficiently during busy night and weekend shifts Required Qualifications * 3+ years experience in restaurant service * High school diploma or equivalent Preferred ...

New

Nanami Sushi LLC

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Restaurant Server

Hemet, CA · On-site

$17/hr

Manage multiple orders efficiently during busy night and weekend shifts Required Qualifications * 3+ years experience in restaurant service * High school diploma or equivalent Preferred ...

New

OC Breakfast Ventures, LLC

Restaurant Manager

Irvine, CA · On-site

$70K - $75K/yr

Restaurant Manager FLSA Classification : Salary Exempt Employee Reports To : Regional Manager ... Ability to work flexible hours, including weekends and holidays, as required. Physical demands:

ProAbition

Restaurant Manager

Riverside, CA · On-site

$75K/yr

Position Summary We are seeking an experienced and motivated Restaurant Manager to oversee daily ... Comfortable working evenings, late nights, weekends, and holidays * Food safety certification ...

Gyu-Kaku

Restaurant Manager

Rancho Cucamonga, CA · On-site

$68K - $69K/yr

Restaurant Manager Employment Type: Full time, Exempt Restaurant Manager position provides ... Must be willing to work flexible hours, weekends, and holidays * Experience in supervising and ...

Hillstone Restaurant Group

Restaurant Manager

Irvine, CA

$100K - $110K/yr

Restaurant Manager Location: Candidates are placed based on best fit, making relocation flexibility necessary Salary: $100,000 - $110,000 per year About Us: Since 1977, we have built a track record ...

Hillstone Restaurant Group

Restaurant Manager

Irvine, CA · On-site

$100K - $110K/yr

Company Description Restaurant Manager Location: Candidates are placed based on best fit, making relocation flexibility necessary Salary: $100,000 - $110,000 per year About Us: Since 1977, we have ...

mendocinofarms

RESTAURANT MANAGER

Rancho Cucamonga, CA · On-site

$63K - $81K/yr

We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...

mendocinofarms

RESTAURANT MANAGER

Rancho Cucamonga, CA

$63K - $81K/yr

We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...

mendocinofarms

RESTAURANT MANAGER

Rancho Cucamonga, CA

$63K - $81K/yr

We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...

Olive Garden

Restaurant Manager

Ontario, CA · On-site

$56K - $69K/yr

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...

Olive Garden

Restaurant Manager

Ontario, CA

$56K - $69K/yr

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Olive Garden

Restaurant Manager

Ontario, CA

$56K - $69K/yr

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

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Showing results 1-20

All JobsRestaurant JobsRestaurant Weekend JobsRestaurant Weekend Jobs in Riverside, CA

Restaurant Weekend information

See Riverside, CA salary details

$25.6K

$62.7K

$199.8K

How much do restaurant weekend jobs pay per year?

As of Aug 5, 2026, the average yearly pay for restaurant weekend in Riverside, CA is $62,737.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,700.00 and $67,300.00 per year, depending on experience, location, and employer.

What are some common challenges faced by staff working weekend shifts in a restaurant, and how can they be managed?

Working weekend shifts in a restaurant often means dealing with higher customer volumes, increased pressure during peak hours, and the need for efficient teamwork. Staff may face challenges like long hours on their feet, handling multiple tables or tasks simultaneously, and managing customer expectations. Successful team members rely on strong communication, time management, and stress coping skills to ensure smooth service. Building good rapport with colleagues and maintaining a positive attitude can also help create a supportive work environment during busy weekends.

What does a restaurant weekend employee do?

A Restaurant Weekend employee typically works during weekends to assist with various tasks such as serving customers, taking orders, preparing food, cleaning tables, and ensuring guests have a pleasant dining experience. These employees may work as servers, hosts, kitchen staff, or in other support roles, depending on the restaurant's needs. Weekend shifts are often busier, so strong customer service skills, the ability to multitask, and flexibility are important. This position is ideal for those looking to gain experience in the food service industry or seeking part-time work.

What is the difference between Restaurant Weekend vs Restaurant Server?

AspectRestaurant WeekendRestaurant Server
Required CredentialsNone typically required, some locations may prefer food safety certificationsFood handler permits often required, customer service skills emphasized
Work EnvironmentPrimarily weekend shifts, fast-paced restaurant settingsDaily shifts, customer-facing environment in restaurants
Employer & Industry UsageUsed by restaurants to describe weekend staffing rolesCommon job title for front-of-house staff in restaurants
Search & Comparison IntentPeople looking for weekend restaurant workPeople seeking server positions in restaurants

Restaurant Weekend roles focus on weekend shifts in restaurant settings, often with minimal certifications. Restaurant Server positions are customer service roles requiring food safety permits and involve daily interaction with guests. While both roles operate within the restaurant industry, Restaurant Weekend emphasizes scheduling, whereas Restaurant Server emphasizes service skills.

What are the key skills and qualifications needed to thrive in a weekend restaurant position?

Success in a weekend restaurant position requires strong customer service skills, basic food safety knowledge, and often prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, order management software, and health code certifications like a food handler’s permit are commonly necessary. Excellent communication, teamwork, and the ability to stay calm under pressure help employees stand out in busy restaurant environments. These skills are crucial to ensure efficient operations, satisfied customers, and compliance with safety standards during peak weekend hours.
What are the most commonly searched types of Restaurant jobs in Riverside, CA? The most popular types of Restaurant jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Restaurant Weekend jobs? Cities near Riverside, CA with the most Restaurant Weekend job openings:
Restaurant Weekend jobs near you
Infographic showing various Restaurant Weekend job openings in Riverside, CA as of July 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% Physical job distribution, with an average salary of $62,737 per year, or $30.2 per hour.

Assistant Restaurant Manager | casual dining restaurant concept

The Restaurant Zone

Irvine, CA • On-site

$60K - $70K/yr

Full-time

Posted 6 days ago

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Job description

Assistant Restaurant Manager

Locations: Palm Desert, CA | Santa Barbara, CA | San Fernando Valley, CA

Compensation

  • $60,000–$70,000 Base Salary
  • Quarterly Bonus Program
  • Medical, Dental & Vision Insurance
  • 401(k) with Company Match
  • Paid Vacation & Sick Time
  • Long-Term Career Growth

About the Opportunity

An established, high-volume casual dining restaurant concept is seeking experienced Assistant Restaurant Managers to join its leadership team in Orange County, Santa Barbara, and the San Fernando Valley.

This is a true restaurant leadership position where you'll gain experience overseeing both Front-of-House and Back-of-House operations while working alongside a supportive leadership team. The company has built a reputation for promoting from within, maintaining exceptional employee tenure, and investing in the long-term success of its managers.

If you're a hands-on leader who enjoys coaching teams, delivering exceptional guest experiences, and growing your career with a stable organization, we'd love to hear from you.

Responsibilities

  • Lead daily Front-of-House and Back-of-House restaurant operations.
  • Recruit, train, coach, and develop hourly team members.
  • Help manage labor, food cost, inventory, and overall restaurant profitability.
  • Ensure exceptional guest service and maintain high operational standards.
  • Oversee opening and closing procedures.
  • Maintain food safety, sanitation, and company standards.
  • Foster a positive, team-oriented culture while leading by example.

Qualifications

  • At least 2 years of restaurant management experience.
  • Experience leading both FOH and BOH operations.
  • Strong leadership, communication, and coaching skills.
  • Experience managing labor, food cost, scheduling, and guest satisfaction.
  • Must be 21 years of age or older.
  • Reliable transportation and ability to commute within your assigned market.
  • Must currently reside in California.
  • Experience in casual dining or high-volume fast casual concepts is preferred.

Training

  • Comprehensive 8-week Manager-in-Training program
  • Hands-on operational and leadership development
  • Ongoing coaching and advancement opportunities

Schedule

  • Typically five 10-hour shifts per week.
  • Two consecutive days off.
  • Weekend availability required.
  • Hands-on operating environment with opening and closing responsibilities.

Why Join Us?

  • Established, people-first restaurant company with decades of success.
  • Strong promote-from-within culture.
  • Performance-based career advancement.
  • Stable leadership and excellent employee retention.
  • Supportive team environment with long-term growth opportunities.

If you're looking to grow your restaurant management career with a respected casual dining brand that values leadership, teamwork, and operational excellence, we'd love to hear from you.

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.