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Restaurant Weekend Jobs in Florida (NOW HIRING)

Glory Days Grill

Restaurant Manager

Riverview, FL · On-site

$55K - $65K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Glory Days Grill

Restaurant Manager

Tampa, FL · On-site

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Glory Days Grill

Restaurant Manager

Wesley Chapel, FL · On-site

$60K - $100K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Glory Days Grill

Restaurant Manager

Brandon, FL · On-site

$45K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Noah Restaurant LLC

Restaurant Server

Miami Beach, FL · On-site

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ...

Glory Days Grill

Restaurant Manager

Lutz, FL · On-site

$60K - $100K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Glory Days Grill

Restaurant Manager

Lakeland, FL · On-site

$55K - $65K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

BERTIES RESTAURANT LLC

Restaurant Hostess

Brandon, FL · On-site

Flexible availability including evenings, weekends, and holidays * Must be reliable, punctual, and a team player About Us: Bertie's Restaurant LLC is a beloved dining destination in Brandon, FL ...

Glory Days Grill

Restaurant Manager

Tallahassee, FL · On-site

$60K - $100K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

Glory Days Grill

Restaurant Manager

Brooksville, FL · On-site

$60K - $100K/yr

Flexible schedule, including nights, weekends and holidays. Skills * Leadership * Team Development * Guest Services * Restaurant Operations * Financial Management * Food Safety & Sanitation

23 Restaurant Services

Restaurant Manager

Tampa, FL · On-site

Ready to quit your day job and jump into the restaurant industry with us. We're not your average restaurant, and we don't want your average Restaurant Manager, better known as a Hospitality Captain.

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Showing results 41-60

All JobsRestaurant JobsRestaurant Weekend JobsRestaurant Weekend Jobs in Florida

Restaurant Weekend information

See Florida salary details

$18.3K

$44.9K

$143.1K

How much do restaurant weekend jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant weekend in Florida is $44,938.00, according to ZipRecruiter salary data. Most workers in this role earn between $29,900.00 and $48,200.00 per year, depending on experience, location, and employer.

What does a restaurant weekend employee do?

A Restaurant Weekend employee typically works during weekends to assist with various tasks such as serving customers, taking orders, preparing food, cleaning tables, and ensuring guests have a pleasant dining experience. These employees may work as servers, hosts, kitchen staff, or in other support roles, depending on the restaurant's needs. Weekend shifts are often busier, so strong customer service skills, the ability to multitask, and flexibility are important. This position is ideal for those looking to gain experience in the food service industry or seeking part-time work.

What are the key skills and qualifications needed to thrive in a weekend restaurant position?

Success in a weekend restaurant position requires strong customer service skills, basic food safety knowledge, and often prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, order management software, and health code certifications like a food handler’s permit are commonly necessary. Excellent communication, teamwork, and the ability to stay calm under pressure help employees stand out in busy restaurant environments. These skills are crucial to ensure efficient operations, satisfied customers, and compliance with safety standards during peak weekend hours.

What are some common challenges faced by staff working weekend shifts in a restaurant, and how can they be managed?

Working weekend shifts in a restaurant often means dealing with higher customer volumes, increased pressure during peak hours, and the need for efficient teamwork. Staff may face challenges like long hours on their feet, handling multiple tables or tasks simultaneously, and managing customer expectations. Successful team members rely on strong communication, time management, and stress coping skills to ensure smooth service. Building good rapport with colleagues and maintaining a positive attitude can also help create a supportive work environment during busy weekends.

What is the difference between Restaurant Weekend vs Restaurant Server?

AspectRestaurant WeekendRestaurant Server
Required CredentialsNone typically required, some locations may prefer food safety certificationsFood handler permits often required, customer service skills emphasized
Work EnvironmentPrimarily weekend shifts, fast-paced restaurant settingsDaily shifts, customer-facing environment in restaurants
Employer & Industry UsageUsed by restaurants to describe weekend staffing rolesCommon job title for front-of-house staff in restaurants
Search & Comparison IntentPeople looking for weekend restaurant workPeople seeking server positions in restaurants

Restaurant Weekend roles focus on weekend shifts in restaurant settings, often with minimal certifications. Restaurant Server positions are customer service roles requiring food safety permits and involve daily interaction with guests. While both roles operate within the restaurant industry, Restaurant Weekend emphasizes scheduling, whereas Restaurant Server emphasizes service skills.

What are the most commonly searched types of Restaurant jobs in Florida?

The most popular types of Restaurant jobs in Florida are:

What cities in Florida are hiring for Restaurant Weekend jobs?

Cities in Florida with the most Restaurant Weekend job openings:

Restaurant Weekend jobs near you
Infographic showing various Restaurant Weekend job openings in Florida as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,938 per year, or $21.6 per hour.

Restaurant Manager

The Resort at Longboat Key Club

Longboat Key, FL • On-site

Full-time

Re-posted 7 days ago

Job description

The Resort at Longboat Key Club is seeking an experienced and dynamic Restaurant Manager to oversee daily operations and ensure an exceptional dining experience for our guests. This role requires a passionate leader who can maintain high standards of service and foster a welcoming atmosphere within our restaurant.

Responsibilities
  • Manage and supervise all restaurant operations to deliver outstanding guest service.
  • Recruit, train, and mentor restaurant staff to maintain quality standards and teamwork.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Coordinate with the culinary team to optimize menu offerings and service flow.
  • Handle customer inquiries and resolve any issues promptly and professionally.
  • Manage inventory, budgeting, and cost control to achieve financial goals.
  • Develop and implement promotional strategies to enhance customer engagement and sales.
Requirements
  • Proven experience as a Restaurant Manager or similar role in the hospitality industry.
  • Strong leadership and interpersonal skills.
  • Excellent organizational and multitasking abilities.
  • Knowledge of food safety regulations and hospitality best practices.
  • Ability to work flexible hours, including weekends and holidays.
  • Exceptional communication and problem-solving skills.
Benefits
  • Competitive compensation package.
  • Opportunities for professional growth and development.
  • Employee discounts at resort amenities.
  • Supportive and collaborative work environment.
  • Access to exclusive resort facilities.
About the Company

The Resort at Longboat Key Club is a premier destination located in the beautiful Longboat Key, FL. Known for its luxurious accommodations and exceptional service, we pride ourselves on creating memorable experiences for our guests. Join our team and be part of a respected hospitality leader dedicated to excellence and innovation.

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