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Restaurant Singer information

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$32.5K

$60.9K

$84K

How much do restaurant singer jobs pay per year?

As of Jul 17, 2026, the average yearly pay for restaurant singer in the United States is $60,903.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $69,000.00 per year, depending on experience, location, and employer.

How to get hired as a backup Singer?

To get hired as a backup singer, develop strong vocal skills and versatility, and gain experience performing live or in studio settings. Create a professional demo recording, build a portfolio, and network with musicians, producers, and industry contacts to find audition opportunities or freelance work.

How much do lounge singers make?

Lounge singers typically earn between $50 and $150 per performance, with annual salaries ranging from $20,000 to $60,000 depending on experience, location, and venue. Many lounge singers supplement income through tips and may perform multiple shows weekly.

What are restaurant singers?

Restaurant singers are performers who provide live music entertainment in dining establishments. Their role is to create a pleasant and engaging atmosphere for guests by singing a variety of songs, often tailored to the restaurant's theme or clientele. They may perform solo or with a band, and their repertoire can range from jazz and pop to classical or cultural music. Restaurant singers often interact with guests, take requests, and help enhance the overall dining experience. This job requires excellent vocal skills, stage presence, and the ability to adapt to different audiences and environments.

How to start singing in a restaurant?

To start singing as a restaurant singer, develop your vocal skills through practice and possibly vocal training, then seek opportunities by auditioning for live performance slots or contacting restaurant managers. Building a portfolio or demo recording can help showcase your talent to potential employers. Having a flexible schedule and good stage presence are also beneficial for this role.

What is the job title for someone who sings in a bar or restaurant?

The job title for someone who performs singing in a bar or restaurant is typically a singer or vocalist. They may also be referred to as live entertainment performers or lounge singers, often requiring vocal skills and performance experience. These roles usually involve singing during scheduled shifts in hospitality settings.

What is the difference between Restaurant Singer vs Bartender?

AspectRestaurant SingerBartender
Required CredentialsVocal training, performance skillsAlcohol service certification, bartending license
Work EnvironmentRestaurants, lounges, live music venuesBars, nightclubs, restaurants
Employer & Industry UsageEntertainment-focused venues, hospitality industryHospitality, nightlife, service industry
Common Search & Comparison IntentPerformance roles, entertainment jobsService roles, beverage service jobs

While both Restaurant Singers and Bartenders work in hospitality settings, Restaurant Singers focus on live performances and vocal entertainment, requiring musical skills and vocal training. Bartenders primarily serve drinks, requiring alcohol service certifications and mixology knowledge. The roles often overlap in entertainment venues, but their core responsibilities and skill sets differ significantly.

How does a restaurant singer typically collaborate with the venue staff and adapt to the dining environment?

Restaurant singers often work closely with venue managers, waitstaff, and sometimes sound technicians to ensure their performances enhance the dining experience without overwhelming the atmosphere. They must be adaptable, adjusting their setlists and volume based on the crowd, time of day, and special requests. It's common to communicate with the kitchen and service staff to coordinate performance times around meal service, ensuring smooth transitions and minimal disruptions. Building strong relationships with the team can help singers anticipate needs and contribute to a welcoming environment for guests.

What are the key skills and qualifications needed to thrive as a Restaurant Singer, and why are they important?

To thrive as a Restaurant Singer, you need strong vocal ability, a diverse performance repertoire, and experience in live entertainment, often supported by formal music training or prior performance experience. Familiarity with sound equipment, microphones, and audio mixers is essential for delivering quality performances in various venue settings. Excellent stage presence, adaptability, and strong interpersonal skills help build rapport with audiences and restaurant staff. These skills ensure engaging performances that enhance the dining experience and support the establishment's atmosphere and reputation.
More about Restaurant Singer jobs
What cities are hiring for Restaurant Singer jobs? Cities with the most Restaurant Singer job openings:
What states have the most Restaurant Singer jobs? States with the most job openings for Restaurant Singer jobs include:
What job categories do people searching Restaurant Singer jobs look for? The top searched job categories for Restaurant Singer jobs are:
Restaurant Singer jobs near you
Infographic showing various Restaurant Singer job openings in the United States as of July 2026, with employment types broken down into 78% Full Time, 11% Part Time, and 11% Contract. Highlights an 100% In-person job distribution, with an average salary of $60,903 per year, or $29.3 per hour.

Pastry Cook

Palm Beach Marriott Singer Island Beach Resort & Spa

West Palm Beach, FL

$17 - $20.50/hr

Full-time

Posted 16 days ago

Job description

Overview

Opportunity:  Pastry Cook

Prepare pastries and baked goods according to recipes and standards. Take pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. 

Potential Career Path   

Pastry Chef - Executive Pastry Chef - Food and Beverage Director

Essential Job Functions

  • Follow recipes to prepare food items accordingly.
  • Set up work station with required mis en place, tools, equipment and supplies.
  • Work with staff in preparation of baked goods for A la Carte Restaurant, Brunch, and Banquets.
  • Bake breads, rolls, or other baked goods.
  • Follow safe food handling procedures and maintain clean and sanitized work areas including cutting boards, counters and work spaces.
  • Secure and store food items properly.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction. 
  • Follow guidelines related to sustainability practices related to HHM's EarthView program. 
  • Practice safe work habits and wear protective safety equipment.
  • Perform other duties as requested by management.

Position Requirements

  • High School diploma preferred.
  • Previous culinary experience or equivalent training required.
  • Department of Health Sanitation certificate may be required.

Work Environment and Context

  • Work schedule varies and may include working on holidays, weekends and alternate shifts.
  • Requires standing for extended periods, walking, pushing, lifting up to 20 pounds, bending and reaching.

What We Believe

People Are Our Capability - Hearts That Serve - Only Excellence - Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

To see other opportunities at this location, click here.

Employment Type: FULL_TIME

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