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Restaurant Server Jobs in Renton, WA (NOW HIRING)

Server

Maple Valley, WA ยท On-site

$17.13/hr

Providing detailed information on menus by maintaining complete knowledge of restaurant's food and ... Servers are responsible for the cleanliness of the restaurant. * Report to work in a neat and clean ...

Server

Silverdale, WA ยท On-site

$17.13/hr

Providing detailed information on menus by maintaining complete knowledge of restaurant's food and ... Servers are responsible for the cleanliness of the restaurant. * Report to work in a neat and clean ...

Server

Sumner, WA ยท On-site

$17.13/hr

Providing detailed information on menus by maintaining complete knowledge of restaurant's food and ... Servers are responsible for the cleanliness of the restaurant. * Report to work in a neat and clean ...

Server

Tacoma, WA ยท On-site

$17.13/hr

Providing detailed information on menus by maintaining complete knowledge of restaurant's food and ... Servers are responsible for the cleanliness of the restaurant. * Report to work in a neat and clean ...

Server

Enumclaw, WA ยท On-site

$17.13/hr

Providing detailed information on menus by maintaining complete knowledge of restaurant's food and ... Servers are responsible for the cleanliness of the restaurant. * Report to work in a neat and clean ...

Collaborate with other restaurant servers, kitchen and bar staff * Perform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and workspaces are clean, sanitized ...

Collaborate with other restaurant servers, kitchen and bar staff * Perform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and workspaces are clean, sanitized ...

Showing results 41-60

Restaurant Server information

See Renton, WA salary details

$6

$15

$26

How much do restaurant server jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for restaurant server in Renton, WA is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $17.31 per hour, depending on experience, location, and employer.

What is a restaurant server?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What does a restaurant server do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.

What are some common challenges restaurant servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

Is working as a restaurant server worth it?

Working as a restaurant server can be rewarding through tips and flexible hours, but it also involves physically demanding work and variable income. Success often depends on customer service skills, experience, and the establishment's environment.

What are the most commonly searched types of Restaurant Server jobs in Renton, WA?

The most popular types of Restaurant Server jobs in Renton, WA are:

What are popular job titles related to Restaurant Server jobs in Renton, WA?

For Restaurant Server jobs in Renton, WA, the most frequently searched job titles are:

What job categories do people searching Restaurant Server jobs in Renton, WA look for?

The top searched job categories for Restaurant Server jobs in Renton, WA are:

What cities near Renton, WA are hiring for Restaurant Server jobs?

Cities near Renton, WA with the most Restaurant Server job openings:

Infographic showing various Restaurant Server job openings in Renton, WA as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,693 per year, or $15.2 per hour.

$17.13/hr

Full-time

Re-posted 26 days ago


Job description

Description

Position Summary


Farrelli's servers are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems. Farrelli's servers are not merely order takers, but experience makers! They look for opportunities to connect and create experiences that keep guests coming back.


Essential Duties and Responsibilities


The essential functions include, but are not limited to the following:

  • Greeting and serving customers.
  • Taking orders, ringing in on computer handheld accurately and efficiently and delivering correct items.
  • Providing detailed information on menus by maintaining complete knowledge of restaurant's food and beverage preparation.
  • Interacting with guests in a friendly and efficient manner; ensure guests' complete satisfaction by exceeding their expectations.
  • Accepting different types of payment, making correct change and providing guests with a receipt.
  • Check identification of guests who are consuming alcoholic beverages; refuse alcohol service to guests who are not of legal age.
  • Observe the behavior of guests who have consumed alcoholic beverages.
  • Clear and reset tables.
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant. Servers are responsible for the cleanliness of the restaurant.
  • Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy.
  • Perform other duties as directed.

Requirements

Minimum Qualifications (Knowledge, Skills, and Abilities)

  • State alcohol server license and food handler's card required.
  • Basic mathematical skills: ability to make change.
  • Basic reading, writing and computer skills.
  • Excellent communication skills.
  • Multi-task oriented.
  • Knowledge of workplace safety procedures.
  • Must be able to suggestively sell food and beverage items.
  • Must have reasonable availability keeping in mind that most of the restaurant business is on nights and weekends.

Physical Demands and Work Environment


The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the functions.


While performing the functions of this job, a team member must walk, stand, or remain stationary during entire the shift. Team members must be able to continuously reach, bend, lift, carry, stoop, and wipe with the potential for slipping or tripping. Team members must frequently wash their hands and lift and/or move up to 35 pounds.